Misplaced Pages

#758241

88-740: Leeds University Library's Cookery Collection is one of the five Designated collections held by the Brotherton Library at the University of Leeds . It comprises an extensive collection of international books, manuscripts and archives relating to food, cooking and culinary culture. The collection began with a donation in 1939 to the Library of 1,500 books and a selection of manuscripts. The collection has grown since and been supplemented with further donations. It now consists of more than 8,000 printed cookery books and 75 manuscripts, spanning

176-854: A Collection of Receipts for Making Various Beverages Used in the University (1835). Individual manuscript volumes in the Cookery Collection have been grouped in the archive collection, Cookery Manuscripts. There are 75 items spanning the period 1561–2000 and covering the subjects of cookery, household management and medicinal remedies. Some of these manuscripts were part of Blanche Leigh and John Preston's original donations to Leeds University Library but there are more recent acquisitions. The Cookery Collection at Leeds University Library has proved to be an insightful research resource for scholars. The Cookery Collection at Leeds University Library has informed an array of publications. C. Anne Wilson

264-411: A System of Easy Practice, for the use of Private Families was first published in 1845 and a number of editions are in the Cookery Collection at Leeds. Acton was extremely influential because she was the first cookery book writer to list the ingredients needed in a recipe and to note how long a dish takes to cook - an innovation which has become a standard feature of modern recipes. The Cookery Collection

352-695: A better understanding of that era. The early Persian kings had attempted to maintain the religious ceremonies of Marduk , who was the most important god, but by the reign of Darius III , over-taxation and the strain of numerous wars led to a deterioration of Babylon's main shrines and canals, and the destabilization of the surrounding region. There were numerous attempts at rebellion and in 522 BC ( Nebuchadnezzar III ), 521 BC ( Nebuchadnezzar IV ) and 482 BC (Bel-shimani and Shamash-eriba) native Babylonian kings briefly regained independence. However, these revolts were quickly repressed and Babylon remained under Persian rule for two centuries, until Alexander

440-495: A chieftain named Sumu-abum , who declared independence from the neighboring city-state of Kazallu . Sumu-la-El , whose dates may be concurrent with those of Sumu-abum, is usually given as the progenitor of the First Babylonian dynasty . Both are credited with building the walls of Babylon. In any case, the records describe Sumu-la-El's military successes establishing a regional sphere of influence for Babylon. Babylon

528-604: A large city, subject to the Akkadian Empire. After the collapse of the Akkadian Empire, the south Mesopotamian region was dominated by the Gutian Dynasty for a few decades, before the rise of the Third Dynasty of Ur , which encompassed the whole of Mesopotamia, including the town of Babylon. The town became part of a small independent city-state with the rise of the first Babylonian Empire, now known as

616-468: A large number of printed cookery books from Italy and a number other countries. Opera di Bartolomeo Scappi (1570) is an illustrated Italian cook book with recipes and images of kitchen utensils. The author is Bartolomeo Scappi , renowned renaissance chef, who cooked for Pope Pius IV and Pope Pius V in the Vatican kitchen. Cookery D also contains the one incunabulum in the Cookery Collection, which

704-544: A large quantity of cuneiform tablets and other finds. The zealous excavation methods, common at the time, caused significant damage to the archaeological context. Many tablets had appeared on the market in 1876 before Rassam's excavation began. A team from the German Oriental Society led by Robert Koldewey conducted the first scientific archaeological excavations at Babylon. The work was conducted daily from 1899 until 1917. A major problem for Koldewey

792-783: A letter inserted in it written to Leigh from Mrs Beeton’s son, Sir Mayson Beeton. Leigh’s donation included her correspondence with book owners held in Special Collections’ archives. In 1954 some of the books from Blanche Leigh's collection were displayed in an exhibition titled Cookery Books 1500–1954 held in the Times Bookshop in London. John F Preston was also displaying his collection at this exhibition and became interested in Leeds University Library's collection. In 1962 he presented his collection to

880-476: A map of Babylon which includes the location of several villages. William Loftus visited there in 1849. Austen Henry Layard made some soundings during a brief visit in 1850 before abandoning the site. Fulgence Fresnel , Julius Oppert and Felix Thomas heavily excavated Babylon from 1852 to 1854. Much of their work was lost in the Qurnah Disaster , when a transport ship and four rafts sank on

968-607: A number of mounds, the most prominent of which are Kasr, Merkes (13 meters; 43' above the plain), Homera, Ishin-Aswad, Sahn, Amran, and Babil. It is roughly bisected by the Shatt Al-Hillah, a branch of the Euphrates river , which has shifted slightly since ancient times. The local water table has risen, making excavation of lower levels difficult. Prior to the heavy use of baked bricks in the reign of Neo-Babylonian ruler Nebuchadnezzar II (605–562 BC), construction at Babylon

SECTION 10

#1732800927759

1056-489: A reference to Homer . Following the pronouncement of Archibald Henry Sayce in 1883, Herodotus' account of Babylon has largely been considered to represent Greek folklore rather than an authentic voyage to Babylon. However, recently, Dalley and others have suggested taking Herodotus' account seriously. According to 2 Chronicles 36 of the Hebrew Bible , Cyrus later issued a decree permitting captive people, including

1144-600: A result, Kassite Babylon began paying tribute to the Pharaoh of Egypt , Thutmose III , following his eighth campaign against Mitanni. Kassite Babylon eventually became subject to the Middle Assyrian Empire (1365–1053 BC) to the north, and Elam to the east, with both powers vying for control of the city. By 1155 BC, after continued attacks and annexing of territory by the Assyrians and Elamites,

1232-609: A review of the stratigraphical position of the main monuments and reconsideration of ancient water levels, by the Turin Centre for Archaeological Research and Excavations in the Middle East and Asia, and the Iraqi-Italian Institute of Archaeological Sciences. The focus was on clearing up issues raised by re-examination of the old German data. Additional work in 1987–1989 concentrated on the area surrounding

1320-511: A short period after the Assyrian sack of Babylon. From the accounts of modern travellers, I had expected to have found on the site of Babylon more, and less, than I actually did. Less, because I could have formed no conception of the prodigious extent of the whole ruins, or of the size, solidity, and perfect state, of some of the parts of them; and more, because I thought that I should have distinguished some traces, however imperfect, of many of

1408-469: A vast succession of mounds of rubbish of such indeterminate figures, variety and extent, as to involve the person who should have formed any theory in inextricable confusion. Claudius J. Rich , Memoir on the Ruins of Babylon (1815), pp. 1–2. The site covers an area of about 1,000 hectares (3¾ sq. mi.), with about 450 hectares (1¾ sq. mi.) within the several kilometer (mile) long city walls, containing

1496-504: Is administered by Arts Council England (ACE). As of 2023, 163 collections are officially designated. National museums are not eligible for Designated status. The Scheme was first launched in 1997 under the auspices of what eventually became the Museums, Libraries and Archives Council (MLA) and originally covered only museum collections. Harewood House became the first stately home to be awarded Designated status in 1998. The scheme

1584-516: Is home to seven copies of the Victorian best seller, Mrs Beeton's Book of Household Management ; Comprising Information for the Mistress , edited by Mrs Beeton and first published in 1861. The book is a collection of recipes and advice for women about conducting their housekeeping duties. It was an enormous commercial success and sold 2 million copies by 1868. The Cookery D collection contains

1672-470: Is one of five Designated collections held by Special Collections at Leeds University Library. It is the only library to hold five Designated collections. The Cookery Collection encompasses a series of collections from different origins acquired by the Brotherton Library and grouped together by the subject of cookery as a single collection group. The Cookery Collection at Special Collections in

1760-509: Is the Latin representation of Greek Babylṓn ( Βαβυλών ), derived from the native ( Babylonian ) Bābilim , meaning "gate of the god(s) ". The cuneiform spelling was 𒆍𒀭𒊏𒆠 ( KÁ.DIG̃IR.RA ). This would correspond to the Sumerian phrase Kan dig̃irak . The sign 𒆍 ( KÁ ) is the logogram for "gate", 𒀭 ( DIG̃IR ) means "god", and 𒊏 ( RA ) represents

1848-457: The Code of Hammurabi . He conquered all of the cities and city states of southern Mesopotamia, including Isin , Larsa , Ur , Uruk , Nippur , Lagash , Eridu , Kish , Adab , Eshnunna , Akshak , Shuruppak , Bad-tibira , Sippar , and Girsu , coalescing them into one kingdom, ruled from Babylon. Hammurabi also invaded and conquered Elam to the east, and the kingdoms of Mari and Ebla to

SECTION 20

#1732800927759

1936-546: The Bible , descriptions in other classical writing, especially by Herodotus , and second-hand descriptions citing the work of Ctesias and Berossus —present an incomplete and sometimes contradictory picture of the ancient city, even at its peak in the sixth century BC. Babylon was described, perhaps even visited, by a number of classical historians including Ctesias , Herodotus , Quintus Curtius Rufus , Strabo , and Cleitarchus . These reports are of variable accuracy and some of

2024-828: The Ishtar Gate and hundreds of recovered tablets, were sent back to Germany, where Koldewey's colleague Walter Andrae reconstructed them into displays at the Vorderasiatisches Museum Berlin . The Koldewey expedition recovered artifacts from the Old Babylonian period . These included 967 clay tablets, with 564 tablets from the Middle Babylonian period , stored in private houses, with Sumerian literature and lexical documents. The German archaeologists fled before oncoming British troops in 1917, and again, many objects went missing in

2112-527: The Jews , to return to their own lands. The text found on the Cyrus Cylinder has traditionally been seen by biblical scholars as corroborative evidence of this policy, although the interpretation is disputed because the text identifies only Mesopotamian sanctuaries but makes no mention of Jews, Jerusalem, or Judea. Under Cyrus and the subsequent Persian king Darius I , Babylon became the capital city of

2200-543: The Old Babylonian Empire , in the 17th century BC. The Amorite king Hammurabi founded the short-lived Old Babylonian Empire in the 16th century BC. He built Babylon into a major city and declared himself its king. Southern Mesopotamia became known as Babylonia , and Babylon eclipsed Nippur as the region's holy city. The empire waned under Hammurabi's son Samsu-iluna , and Babylon spent long periods under Assyrian , Kassite and Elamite domination. After

2288-708: The Tigris river in May 1855. They had been carrying over 200 crates of artifacts from various excavation missions, when they were attacked by Tigris river pirates near Al-Qurnah . Recovery efforts, assisted by the Ottoman authorities and British Residence in Baghdad, loaded the equivalent of 80 crates on a ship for Le Havre in May 1856. Few antiquities from the Fresnel mission made it to France. Subsequent efforts to recover

2376-566: The coda of the word dig̃ir (-r) followed by the genitive suffix -ak . The final 𒆠 ( ) is a determinative indicating that the previous signs are to be understood as a place name. Archibald Sayce , writing in the 1870s, postulated that the Semitic name was a loan-translation of the original Sumerian name. However, the "gate of god" interpretation is increasingly viewed as a Semitic folk etymology to explain an unknown original non-Semitic placename. I. J. Gelb in 1955 argued that

2464-677: The short chronology , had built Babylon "in front of Akkad" (ABC 19:51). A later chronicle states that Sargon "dug up the dirt of the pit of Babylon, and made a counterpart of Babylon next to Akkad". (ABC 20:18–19). Van de Mieroop has suggested that those sources may refer to the much later Assyrian king Sargon II of the Neo-Assyrian Empire , rather than Sargon of Akkad. Ctesias , quoted by Diodorus Siculus and in George Syncellus 's Chronographia , claimed to have access to manuscripts from Babylonian archives, which date

2552-566: The 16th Leeds Symposium on Food History held in March 2001. The book celebrates the Cookery Collection at Leeds University Library and pays tribute to its value for researchers. Illustrations in the book are taken from the Brotherton Library's collection. White also edited Feeding a City: York (2000) and The English Kitchen: Historical Essays (2007), which also acknowledge the Brotherton Library's Cookery Collection. In 2003 White wrote Soup in which she acknowledges "The collection of cookery books in

2640-539: The 9th Satrapy (Babylonia in the south and Athura in the north), as well as a center of learning and scientific advancement. In Achaemenid Persia, the ancient Babylonian arts of astronomy and mathematics were revitalized, and Babylonian scholars completed maps of constellations. The city became the administrative capital of the Persian Empire and remained prominent for over two centuries. Many important archaeological discoveries have been made that can provide

2728-659: The Assyrians destroyed and then rebuilt it, Babylon became the capital of the short-lived Neo-Babylonian Empire , from 626 to 539 BC. The Hanging Gardens of Babylon were ranked as one of the Seven Wonders of the Ancient World , allegedly existing between approximately 600 BC and AD   1. However, there are questions about whether the Hanging Gardens of Babylon even existed, as there is no mention within any extant Babylonian texts of its existence. After

Leeds University Library's Cookery Collection - Misplaced Pages Continue

2816-832: The Assyrians, in which ethnic groups in conquered areas were deported en masse to the capital. According to the Hebrew Bible, he destroyed Solomon's Temple and exiled the Jews to Babylon. The defeat was also recorded in the Babylonian Chronicles . In 539 BC, the Neo-Babylonian Empire fell to Cyrus the Great , king of Persia , with a military engagement known as the Battle of Opis . Babylon's walls were considered impenetrable. The only way into

2904-483: The Brotherton Library at Leeds University has given me access to a wide range of original sources." Peter Brears, Lynette Hunter and Jennifer Stead are other food historians who have consulted the Cookery Collection at Leeds University Library and contributed essays to the Leeds Symposium on Food History publications. Cecilia Leong-Salobir cites "The Cookery Collection, Leeds University Library" as source in

2992-563: The Brotherton Library at the University of Leeds." C. Anne Wilson edited Luncheon, Nuncheon and Other Meals: Eating with the Victorians (1994) and The Country Kitchen Garden 1600–1950 (1998). Both of these books mention the Brotherton Library's Cookery Collection in their acknowledgements. Eileen White was a food historian specialising in domestic English cookery in the 15th and 16th centuries. White edited and contributed to The English Cookery Book: Historical Essays , based on papers from

3080-465: The Brotherton Library began in 1939 when Blanche Legat Leigh, the Lady Mayoress of Leeds, donated her 1,500 printed books and some manuscript volumes to the Library. The majority of these books were British, French and Italian cookery books dating from the early 16th century to 1930. An item of note from Leigh's collection is a first edition of Mrs Beeton ’s Book of Household Management with

3168-413: The Brotherton Library, University of Leeds. The Cookery Collection was awarded Designation status in 2005 by the Museums, Libraries and Archives Council . The Designation Scheme is a mark of distinction which recognises collections in non-national institutions of outstanding national and international importance for users. The scheme is now administered by Arts Council England . The Cookery Collection

3256-500: The Cookery Collection have been photographed and digitised. Researchers can consult the Cookery Collection in person by visiting the reading room in Special Collections at the Brotherton Library , University of Leeds . Designation Scheme The Designation Scheme is an English system that awards "Designated status" to museum, library and archive collections of national and international importance. The Scheme

3344-774: The English garden designer, Batty Langley ; the book is a gardener's manual for growing, picking and preserving fruits, as well as pruning and caring for plants. Charles Carter's The Complete Practical Cook : or, a new system of the whole art and mystery of cookery (1730) is an illustrated recipe book. It contains copperplate engravings showing how to set and arrange a table for various courses in an 18th-century dinner. Charles Carter cooked for nobility and specialised in French baroque cuisine. The Cookery Collection holds several different editions of The Art of Cookery Made Plain and Easy by Hannah Glasse , first published in 1747. This book

3432-558: The Iraqi State Organization for Antiquities and Heritage conducted extensive research, excavation and clearing, but wider publication of these archaeological activities has been limited. Most of the known tablets from all modern excavations remain unpublished. The main sources of information about Babylon—excavation of the site itself, references in cuneiform texts found elsewhere in Mesopotamia, references in

3520-696: The Ishara and Ninurta temples in the Shu-Anna city-quarter of Babylon. A number of Iraqi excavations have occurred at Babylon, the earliest in 1938. From 1979–1981 excavation and restoration work was conducted at the Ninmah Temple, Istar Temple, and the Southern Palace. Occasional excavations and restorations continued in the 1970s and 1980s. During the restoration efforts in Babylon,

3608-744: The Kassites were deposed in Babylon. An Akkadian south Mesopotamian dynasty then ruled for the first time. However, Babylon remained weak and subject to domination by Assyria. Its ineffectual native kings were unable to prevent new waves of foreign West Semitic settlers from the deserts of the Levant, including the Arameans and Suteans in the 11th century BC, and finally the Chaldeans in the 9th century BC, entering and appropriating areas of Babylonia for themselves. The Arameans briefly ruled in Babylon during

Leeds University Library's Cookery Collection - Misplaced Pages Continue

3696-569: The Late 2nd Millennium BC and was in widespread usage in the 1st Millennium BC. The spelling E.KI also appears in the 1st Millennium BC. In the Hebrew Bible , the name appears as Babel ( Hebrew : בָּבֶל Bavel , Tib. בָּבֶל Bāḇel ; Classical Syriac : ܒܒܠ Bāwēl , Imperial Aramaic : בבל Bāḇel; in Arabic : بَابِل Bābil ), interpreted in the Book of Genesis to mean " confusion ", from

3784-480: The Library of over 600 English cookery books dating from 1584 to 1861. In the 1980s the Camden Public Library in London was finding it difficult to allocate adequate space to their collection of books on food and drink. Their cookery books were advertised and acquired by the Brotherton Library. The books spanned 1900–1975 expanding the historical coverage of the Library's Cookery Collection. After

3872-556: The Library received in Blanche Leigh's donation. Regimen sanitatis Salernitanum is a poem which offers the reader a health regime and advice about keeping a good diet, for example, it recommends not overeating. The exact date of the copy in the Cookery Collection is unknown but it is thought to be post 1500 and is cited in The British Library 's Incunabula Short Title Catalogue . Its printer Bernardino dei Vitali

3960-611: The Semitic name into Sumerian would have taken place at the time of the "Neo-Sumerian" Third Dynasty of Ur . ( Bab- Il ). A fragmentary inscription dating to the Early Dynastic Period , likely in the Akkadian language, refers to an unknown lord who was the governor (ENSI) of BAR.KI.BAR and constructed the temple for Marduk , indicating that the city could very well be Babylon. During the ED III period, sign placement

4048-662: The Treasures of the Brotherton Gallery. Cookery A consists of British printed cookery books. Among the major works held are four copies of Hannah Woolley ’s The Queen-Like Closet . The earliest edition is from 1672. Woolley was one of the first women in England who earned a living from writing and selling books. There are two copies of Pomona: or the Fruit Garden Illustrated (1729) written by

4136-547: The acknowledgments for her book, The Food Culture in Colonial Asia: A Taste of Empire, Routledge, 2011. A guide to the Cookery Collection is available on the Leeds University Library website. This provides an overview to the collection, its history and its uses. The Cookery Collection has been fully catalogued online. In the Library catalogue the contents and hierarchy of the Cookery Collection can be viewed, as can descriptions of individual items. A selection of pieces in

4224-609: The allied Medo-Babylonian armies destroyed the Assyrian Empire between 626 BC and 609 BC. Babylon thus became the capital of the Neo-Babylonian (sometimes called the Chaldean) Empire. With the recovery of Babylonian independence, a new era of architectural activity ensued, particularly during the reign of his son Nebuchadnezzar II (604–561 BC). Nebuchadnezzar ordered the complete reconstruction of

4312-549: The city of Babylon can be found in Akkadian and Sumerian literature from the late third millennium BC. One of the earliest is a tablet describing the Akkadian king Šar-kali-šarri laying the foundations in Babylon of new temples for Annūnı̄tum and Ilaba . Babylon also appears in the administrative records of the Third Dynasty of Ur , which collected in-kind tax payments and appointed an ensi as local governor. The so-called Weidner Chronicle (also known as ABC 19 ) states that Sargon of Akkad , c.  23rd century BC in

4400-505: The city was through one of its many gates, or through the Euphrates River. Metal grates were installed underwater, allowing the river to flow through the city walls while preventing intrusion. The Persians devised a plan to enter the city via the river. During a Babylonian national feast, Cyrus' troops upstream diverted the Euphrates River, allowing Cyrus' soldiers to enter the city through the lowered water. The Persian army conquered

4488-419: The content was politically motivated, but these still provide useful information. Historical knowledge of early Babylon must be pieced together from epigraphic remains found elsewhere, such as at Uruk , Nippur , Sippar , Mari , and Haradum . The earliest known mention of Babylon as a small town appears on a clay tablet from the reign of Shar-Kali-Sharri (2217–2193 BC) of the Akkadian Empire. References to

SECTION 50

#1732800927759

4576-474: The death in 2006 of Michael Bateman , the food writer and journalist, Leeds University Library received his collection of international cookery books in 2011. Special Collections also holds an archive of his papers from his career as a food writer. Some material already held by the Brotherton Library and related to cookery has since been associated with the Cookery Collection. These include Alfred Chaston Chapman ’s collection of books about beer and brewery which

4664-551: The discussion of food history and the presentation of papers since 1986. C. Anne Wilson wrote Food and Drink in Britain (1973) which draws on the Cookery Collection's early cook books. She wrote The Book of Marmalade which was published in 1985. In it, she cites the Cookery Collection: "Many of the older recipe books consulted are among those in the Blanche Leigh and John F Preston collections of early cookery books in

4752-421: The earliest health and safety conscious food books, Friedrich Christian Accum's A Treatise on Adulterations of Food and Culinary Poisons (1822). The text provides instructions about how to identify dangerous additives in common foods and raises awareness about the dishonest practices of food sellers who use adulterated food to increase sales. Eliza Acton ’s Modern Cookery, in all its Branches : Reduced to

4840-521: The fall of the Neo-Babylonian Empire, the city came under the rule of the Achaemenid , Seleucid , Parthian , Roman , Sassanid , and Muslim empires. The last known habitation of the town dates from the 11th century, when it was referred to as the "small village of Babel". It has been estimated that Babylon was the largest city in the world c.  1770  – c.  1670 BC , and again c.  612  – c.  320 BC . It

4928-582: The folk etymology was already widely known in the Sargonic period . However, the original form of the name (Babbar/Babbir) was not forgotten, as seen from the phonetic spelling ba-ab-bí-lum in the Ur III period , and the spellings Pambalu and Babalu in the Kassite period . Another attested spelling for the city of Babylon is TIN.TIR.KI, attested sparsely in the Old Babylonian period but grew in popularity in

5016-427: The following years. Further work by the German Archaeological Institute was conducted by Heinrich J. Lenzen in 1956 and Hansjörg Schmid in 1962, working the Hellenistic, Parthian, Sasanian, and Arabic levels of the site. Lenzen's work dealt primarily with the Hellenistic theatre, and Schmid focused on the temple ziggurat Etemenanki . A topographical survey at the site was conducted in 1974, followed in 1977 by

5104-426: The founding of Babylon to 2286 BC, under the reign of its first king, Belus . A similar figure is found in the writings of Berossus , who, according to Pliny, stated that astronomical observations commenced at Babylon 490 years before the Greek era of Phoroneus , indicating 2243 BC. Stephanus of Byzantium wrote that Babylon was built 1002 years before the date given by Hellanicus of Lesbos for

5192-463: The gardens actually existed is a matter of dispute. German archaeologist Robert Koldewey speculated that he had discovered its foundations, but many historians disagree about the location. Stephanie Dalley has argued that the hanging gardens were actually located near the Assyrian capital, Nineveh . Nebuchadnezzar is also notoriously associated with the Babylonian exile of the Jews, the result of an imperial technique of pacification, used also by

5280-444: The imperial grounds, including the Etemenanki ziggurat , and the construction of the Ishtar Gate —the most prominent of eight gates around Babylon. A reconstruction of the Ishtar Gate is located in the Pergamon Museum in Berlin . Nebuchadnezzar is also credited with the construction of the Hanging Gardens of Babylon , one of the Seven Wonders of the Ancient World , said to have been built for his homesick wife, Amytis . Whether

5368-465: The late 11th century BC. During the rule of the Neo-Assyrian Empire (911–609 BC), Babylonia was under constant Assyrian domination or direct control. During the reign of Sennacherib of Assyria, Babylonia was in a constant state of revolt, led by a chieftain named Merodach-Baladan , in alliance with the Elamites , and suppressed only by the complete destruction of the city of Babylon. In 689 BC, its walls, temples and palaces were razed, and

SECTION 60

#1732800927759

5456-440: The lost antiquities from the Tigris, including a Japanese expedition in 1971–72, have been largely unsuccessful. Henry Rawlinson and George Smith worked there briefly in 1854. The next excavation was conducted by Hormuzd Rassam on behalf of the British Museum . Work began in 1879, continuing until 1882, and was prompted by widespread looting of the site. Using industrial scale digging in search of artifacts, Rassam recovered

5544-409: The most notable items in the Cookery Collection. The headings indicate the sub-collection or series under which each item is catalogued. In Blanche Leigh's original 1939 donation to Leeds University Library included a Babylonian clay tablet dating approximately 2500 BC. This Middle Eastern tablet was once used a receipt for barley with ancient cuneiform script marks. It is on permanent display in

5632-418: The native Sealand Dynasty , and the Elamites appropriated territory in eastern Mesopotamia. The Amorite dynasty remained in power in Babylon, which again became a small city state. After the destruction of the city the Kassites rose to control the region. Texts from Old Babylon often include references to Shamash , the sun-god of Sippar, treated as a supreme deity, and Marduk , considered as his son. Marduk

5720-449: The northwest. After a conflict with the Old Assyrian period king Ishme-Dagan , he forced his successor to pay tribute late in his reign. After the reign of Hammurabi, the whole of southern Mesopotamia came to be known as Babylonia . From this time, Babylon supplanted Nippur and Eridu as the major religious centers of southern Mesopotamia. Hammurabi's empire destabilized after his death. The far south of Mesopotamia broke away, forming

5808-429: The original name was Babilla , of unknown meaning and origin, as there were other similarly named places in Sumer , and there are no other examples of Sumerian place-names being replaced with Akkadian translations. He deduced that it later transformed into Akkadian Bāb-ili(m) , and that the Sumerian name Kan-dig̃irak was a loan translation of the Semitic folk etymology, and not the original name. The re-translation of

5896-583: The outlying areas of the city while the majority of Babylonians at the city center were unaware of the breach. The account was elaborated upon by Herodotus and is mentioned in parts of the Hebrew Bible. Herodotus also described a moat, an enormously tall and broad wall, cemented with bitumen and with buildings on top, and a hundred gates to the city. He writes that the Babylonians wear turbans and perfume and bury their dead in honey, that they practice ritual prostitution, and that three tribes among them eat nothing but fish . The hundred gates can be considered

5984-432: The period 2500 BC to present day, with the majority of the works from the early 16th–20th century. In addition to recipes and cookery books, the collection includes texts about food production, household management, brewery, gardening and the medicinal uses of food. Numerous food historians have used the Cookery Collection to inform their research and publications. The Cookery Collection is located in Special Collections in

6072-429: The principal structures of Babylon. I imagined, I should have said: "Here were the walls, and such must have been the extent of the area. There stood the palace, and this most assuredly was the tower of Belus." – I was completely deceived: instead of a few insulated mounds, I found the whole face of the country covered with vestiges of building, in some places consisting of brick walls surprisingly fresh, in others merely of

6160-433: The rubble was thrown into the Arakhtu, the sea bordering the earlier Babylon on the south. The destruction of the religious center shocked many, and the subsequent murder of Sennacherib by two of his own sons while praying to the god Nisroch was considered an act of atonement. Consequently, his successor, Esarhaddon hastened to rebuild the old city and make it his residence for part of the year. After his death, Babylonia

6248-473: The siege of Troy (1229 BC), which would date Babylon's foundation to 2231 BC. All of these dates place Babylon's foundation in the 23rd century BC . However, cuneiform records have not been found to correspond with these classical, post-cuneiform accounts. The first attested mention of Babylon was in the late 3rd millennium BC during the Akkadian Empire reign of ruler Shar-Kali-Sharri one of whose year names mentions building two temples there. Babylon

6336-455: The verb bilbél ( בלבל , "to confuse"). The modern English verb, to babble ("to speak foolish, excited, or confusing talk"), is popularly thought to derive from this name but there is no direct connection. In Pali and Sanskrit literature, the name appears as Bāveru . Ancient records in some situations use "Babylon" as a name for other cities, including cities like Borsippa within Babylon's sphere of influence, and Nineveh for

6424-570: The war. Alfred Chaston Chapman was a chemist with a specialist interest in fermentation and brewing. He was president of the Institute of Brewing and Distilling from 1911 to 1913. In 1939 his widow donated to Leeds University Library his collection of books which cover the history of brewing, wine-making, the legality of alcohol and drinking in society. Some titles in his collection include: The Anatomy of Drunkenness (1840), The History and Science of Drunkenness (1883) and Oxford Night Caps: Being

6512-418: The work of Ctesias and Berossus —present an incomplete and sometimes contradictory picture of the ancient city, even at its peak in the sixth century BC. UNESCO inscribed Babylon as a World Heritage Site in 2019. The site receives thousands of visitors each year, almost all of whom are Iraqis. Construction is rapidly increasing, which has caused encroachments upon the ruins. The spelling Babylon

6600-456: Was a best seller for more than one hundred years and was written to help instruct servants in the preparing of meals. In the collection there are also four copies of The Forme of Cury , a compilation from about 1390 of medieval recipes written by the cooks of Richard II and then edited and published by Samuel Pegge in 1780. It is one of the oldest known English cookery manuscripts. In the Cookery Collection there are multiple copies of one of

6688-400: Was active from 1494 to 1539. Among Camden Public Library's donation of 20th century cookery books to Leeds University Library were many works by the influential cookery writer, Elizabeth David . In her first cook book, A Book of Mediterranean Food (1950), she reintroduced more exotic ingredients – such as figs , garlic and olive oil – that had been absent from British cooking during

6776-622: Was an assistant librarian at the Brotherton Library and catalogued the Preston donation to the Leeds University Library Cookery Collection in 1964. This inspired her interest in food history. She went on to found the Leeds Symposium on Food History in 1986, so the Brotherton Library's Cookery Collection was integral to the establishment of the Symposium. The Leeds Symposium has held annual meetings for

6864-420: Was besieged by the Assyrians, starved into surrender and its allies were defeated. Ashurbanipal celebrated a "service of reconciliation", but did not venture to "take the hands" of Bel . An Assyrian governor named Kandalanu was appointed as ruler of the city. Ashurbanipal did collect texts from Babylon for inclusion in his extensive library at Ninevah. Under Nabopolassar , Babylon escaped Assyrian rule, and

6952-845: Was donated to Leeds University Library in 1939. The Cookery Collection at Leeds University Library is still being augmented with new acquisitions. Leeds University Library collects manuscripts about cookery or medicinal remedies with a regional focus. More generally, Leeds University Library aims to collect titles not already represented in the Cookery Collection. The Cookery Collection has been catalogued in two distinct groups: Cookery Manuscripts and Cookery Printed Books. The Cookery Printed Books collection has been split into several series and sub-collections. These include Cookery A: British books, Cookery B: French books, Cookery C: Chinese books, Cookery D: books from other cultures. Later donations, such as those from Michael Bateman and Camden Library , are grouped in separate series. The following items are some of

7040-666: Was expanded to cover libraries and archives in 2005. Responsibility was transferred to the Arts Council in October 2011 following the closure of the MLA. Babylon The earliest known mention of Babylon as a small town appears on a clay tablet from the reign of Shar-Kali-Sharri (2217–2193 BC), of the Akkadian Empire . Babylon was merely a religious and cultural centre at this point and neither an independent state nor

7128-612: Was governed by his elder son, the Assyrian prince Shamash-shum-ukin , who eventually started a civil war in 652 BC against his own brother, Ashurbanipal , who ruled in Nineveh . Shamash-shum-ukin enlisted the help of other peoples against Assyria, including Elam , Persia , the Chaldeans , and Suteans of southern Mesopotamia, and the Canaanites and Arabs dwelling in the deserts south of Mesopotamia . Once again, Babylon

7216-400: Was initially a minor city-state, and controlled little surrounding territory. Its first four Amorite rulers did not assume the title of king. The older and more powerful states of Elam , Isin , and Larsa overshadowed Babylon until it became the capital of Hammurabi 's short-lived empire about a century later. Hammurabi (r. 1792–1750 BC) is famous for codifying the laws of Babylonia into

7304-487: Was later elevated to a higher status and Shamash lowered, perhaps reflecting Babylon's rising political power. In 1595 BC, the city was sacked by Mursili I , ruler of the Hittite Empire . Thereafter, the Kassite dynasty took power in the city of Babylon, renaming it Karduniash, ushering in a dynasty that lasted for 435 years, until 1160 BC. Babylon was weakened during the Kassite era, and as

7392-442: Was perhaps the first city to reach a population above 200,000. Estimates for the maximum extent of its area range from 890 (3½ sq. mi.) to 900 ha (2,200 acres). The main sources of information about Babylon—excavation of the site itself, references in cuneiform texts found elsewhere in Mesopotamia, references in the Bible , descriptions in other classical writing, especially by Herodotus , and second-hand descriptions, citing

7480-607: Was primarily of unbaked brick, with the occasional use of baked bricks or bitumen. Subsequent excavation, looting, and reconstruction have reduced these original heights found by the German excavators. Claudius Rich , working for the British East India Company in Baghdad, excavated Babylon in 1811–12 and again in 1817. Captain Robert Mignan explored the site briefly in 1827. In 1829, he completed

7568-591: Was relatively fluid and so the KI sign could be seen as the determinative, with the name of the city as BAR.BAR, perhaps pronounced Babbar. Paul-Alain Beaulieu proposes that the original name could mean "shining" "glowing" or "white". It would be likely that it was later read as Babbir, and then Babbil by swapping the consonant r with l. The earliest unambiguous mention to the city Babylon came from one of Shar-Kali-Sharri's year names, spelled as KA.DINGIR.KI, indicating that

7656-460: Was ruled by ensi (governors) for the empire. Some of the known governors were Abba, Arši-aḫ, Itūr-ilum, Murteli, Unabatal, and Puzur-Tutu. After that nothing is heard of the city until the time of Sumu-la-El. After around 1950 BC Amorite kingdoms will appear in Uruk and Larsa in the south. According to a Babylonian king list, Amorite rule in Babylon began ( c.  19th or 18th century BC ) with

7744-485: Was the large scale mining of baked bricks, which began in the 19th century and which were mainly sourced from the time of Nebuchadnezzar II. At the time, excavations for brick mining, for various building projects, including the Hindiya dam were under way. The primary efforts of the dig involved the temple of Marduk and the processional way leading up to it, as well as the city wall. Artifacts, including pieces of

#758241