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96-608: The levels of inter-communal political relations between Atani and her neighbours is shown in the numerous traditional political title holders, the Igwe or Eze, the Nze na Ozo, the Ndi Ichie Ukwu and Ndichie Nta, Chiefs, among many others. These groups form the joints of the political structure of Atani. Hence, in their meetings and other political activities such as coronation, ofala celebrations etc, they interact. These interactions form

192-732: A broad trend of very gradual cooling known as Neoglaciation , which lasted from the end of the HCO to before the Industrial Revolution . From the 10th-14th century, the climate was similar to that of modern times during a period known as the Mediaeval Warm Period (MWP), also known as the Mediaeval Climatic Optimum (MCO). It was found that the warming that is taking place in current years is both more frequent and more spatially homogeneous than what

288-651: A certain type of food safety system. One of the certifications that are commonly known is the Hazard Analysis Critical Control Points (HACCP). Fish quality has a direct impact on market price. Accurate assessment and prediction of fish quality are of main importance to set prices, increase competitiveness, resolve conflicts of interest and prevent food wastage due to conservative product shelf-life estimations. In last years, research in food science and technology has focused on developing new methodologies to predict fish freshness. HACCP

384-603: A combination of these techniques is used. Heat or ionizing irradiation can be used to kill the bacteria that cause decomposition. Heat is applied by cooking, blanching or microwave heating in a manner that pasteurizes or sterilizes fish products. Cooking or pasteurizing does not completely inactivate microorganisms and may need to be followed with refrigeration to preserve fish products and increase their shelf life. Sterilised products are stable at ambient temperatures up to 40 °C, but to ensure they remain sterilized they need packaging in metal cans or retortable pouches before

480-402: A controlled atmosphere. Fish processing is also concerned with proper waste management and with adding value to fish products. There is an increasing demand for ready to eat fish products, or products that do not need much preparation. When fish are captured or harvested for commercial purposes, they need some preprocessing so they can be delivered to the next part of the marketing chain in

576-410: A fresh and undamaged condition. This means, for example, that fish caught by a fishing vessel need handling so they can be stored safely until the boat lands the fish on shore. Typical handling processes are The number and order in which these operations are undertaken varies with the fish species and the type of fishing gear used to catch it, as well as how large the fishing vessel is and how long it

672-604: A larger effect on the mid-to-low latitudes and mid-to-high latitudes after ~5600 B.P. Human activity through land use changes already by the Mesolithic had major ecological impacts; it was an important influence on Holocene climatic changes, and is believed to be why the Holocene is an atypical interglacial that has not experienced significant cooling over its course. From the start of the Industrial Revolution onwards, large-scale anthropogenic greenhouse gas emissions caused

768-564: A marine transgression occurred in southeastern Africa; in the Lake Lungué basin, this sea level highstand occurred from 740 to 910 AD, or from 1,210 to 1,040 BP, as evidenced by the lake's connection to the Indian Ocean at this time. This transgression was followed by a period of transition that lasted until 590 BP, when the region experienced significant aridification and began to be extensively used by humans for livestock herding. In

864-650: A more sustainable sedentary lifestyle . This form of lifestyle change allowed humans to develop towns and villages in centralized locations, which gave rise to the world known today. It is believed that the domestication of plants and animals began in the early part of the Holocene in the tropical areas of the planet. Because these areas had warm, moist temperatures, the climate was perfect for effective farming. Culture development and human population change, specifically in South America, has also been linked to spikes in hydroclimate resulting in climate variability in

960-584: A much wetter climate from 11,400 to 11,100 BP due to intensification of the ISM. Over the Early Holocene, the region was very wet, but during the Middle Holocene from 6,200 to 3,900 BP, aridification occurred, with the subsequent Late Holocene being relatively arid as a whole. Coastal southwestern India experienced a stronger ISM from 9,690 to 7,560 BP, during the HCO. From 3,510 to 2,550 BP, during

1056-608: A negative excursion in the δ O record lasting 400 years, is the most prominent climatic event occurring in the Holocene Epoch, and may have marked a resurgence of ice cover. It has been suggested that this event was caused by the final drainage of Lake Agassiz , which had been confined by the glaciers, disrupting the thermohaline circulation of the Atlantic . This disruption was the result of an ice dam over Hudson Bay collapsing sending cold lake Agassiz water into

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1152-475: A role. Drangajökull, Iceland's northernmost glacier, melted shortly after 9,200 BP. In Northern Germany , the Middle Holocene saw a drastic increase in the amount of raised bogs, most likely related to sea level rise. Although human activity affected geomorphology and landscape evolution in Northern Germany throughout the Holocene, it only became a dominant influence in the last four centuries. In

1248-447: A value addition fish process." There is evidence humans have been processing fish since the early Holocene . For example, fishbones (c. 8140–7550 BP , uncalibrated) at Atlit-Yam , a submerged Neolithic site off Israel, have been analysed. What emerged was a picture of "a pile of fish gutted and processed in a size-dependent manner, and then stored for future consumption or trade. This scenario suggests that technology for fish storage

1344-501: A variety of methods, with a view toward further verifying and refining the Blytt–Sernander sequence . This is a classification of climatic periods initially defined by plant remains in peat mosses . Though the method was once thought to be of little interest, based on C dating of peats that was inconsistent with the claimed chronozones, investigators have found a general correspondence across Eurasia and North America . The scheme

1440-400: Is pumpable ice technology . Pumpable ice flows like water, and because it is homogeneous , it cools fish faster than fresh water solid ice methods and eliminates freeze burns. It complies with HACCP and ISO food safety and public health standards, and uses less energy than conventional fresh water solid ice technologies. The water activity , a w , in a fish is defined as the ratio of

1536-420: Is a highly perishable food which needs proper handling and preservation if it is to have a long shelf life and retain a desirable quality and nutritional value. The central concern of fish processing is to prevent fish from deteriorating. The most obvious method for preserving the quality of fish is to keep them alive until they are ready for cooking and eating. For thousands of years, China achieved this through

1632-563: Is a system which identifies hazards and implements measures for their control. It was first developed in 1960 by NASA to ensure food safety for the crewed space program. The main objectives of NASA were to prevent food safety problems and control food borne diseases. HACCP has been widely used by food industry since the late 1970 and now it is internationally recognized as the best system for ensuring food safety. "The Hazard Analysis and Critical Control Points (HACCP) system of assuring food safety and quality has now gained worldwide recognition as

1728-413: Is achieved by refrigeration where the temperature is dropped to about 0 °C, or freezing where the temperature is dropped below -18 °C. On fishing vessels, the fish are refrigerated mechanically by circulating cold air or by packing the fish in boxes with ice. Forage fish , which are often caught in large numbers, are usually chilled with refrigerated or chilled seawater. Once chilled or frozen,

1824-419: Is at sea, and the nature of the market it is supplying. Catch processing operations can be manual or automated. The equipment and procedures in modern industrial fisheries are designed to reduce the rough handling of fish, heavy manual lifting and unsuitable working positions which might result in injuries. An alternative, and obvious way of keeping fish fresh is to keep them alive until they are delivered to

1920-499: Is into primary processing involved in the filleting and freezing of fresh fish for onward distribution to fresh fish retail and catering outlets, and the secondary processing that produces chilled, frozen and canned products for the retail and catering trades. There is evidence humans have been processing fish since the early Holocene . These days, fish processing is undertaken by artisan fishermen , on board fishing or fish processing vessels , and at fish processing plants . Fish

2016-454: Is more important nowadays because of societal changes that have led to the development of outdoor catering, convenience products and food services requiring fish products ready to eat or requiring little preparation before serving." "However, despite the availability of technology, careful consideration should be given to the economic feasibility aspects, including distribution, marketing, quality assurance and trade barriers, before embarking on

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2112-429: Is taking place where cooked products are replacing traditional raw products in consumer preference. "In addition to preservation, fish can be industrially processed into a wide array of products to increase their economic value and allow the fishing industry and exporting countries to reap the full benefits of their aquatic resources. In addition, value processes generate further employment and hard currency earnings. This

2208-573: Is the Greek word for "whole". "Cene" comes from the Greek word kainós ( καινός ), meaning "new". The concept is that this epoch is "entirely new". The suffix '-cene' is used for all the seven epochs of the Cenozoic Era. The International Commission on Stratigraphy has defined the Holocene as starting approximately 11,700 years before 2000 CE (11,650 cal years BP , or 9,700 BCE). The Subcommission on Quaternary Stratigraphy (SQS) regards

2304-590: Is the Onowu who crowns the king. The king also performs judicial, executive and spiritual functions with his Ndi-iche uku and Ndichie Nta. They form the traditional government and are also members of the political assembly that rule their communities . Besides, in Atani political structure, the interaction cut across sexes.There is the Ada (women Chiefs) which comprises the eldest daughters in the communities vested with titles. She

2400-725: Is traded internationally. It is traded live, fresh, frozen, cured and canned. Live, fresh and frozen fish need special care. The International Organization for Standardization , ISO, is the worldwide federation of national standards bodies. ISO defines quality as "the totality of features and characteristics of a product or service that bear on its ability to satisfy stated or implied needs."(ISO 8402). The quality of fish and fish products depends on safe and hygienic practices. Outbreaks of fish-borne illnesses are reduced if appropriate practices are followed when handling, manufacturing, refrigerating and transporting fish and fish products. Ensuring standards of quality and safety are high also minimizes

2496-498: Is warm, oppressive, and overcast and the dry season is hot, muggy, and partly cloudy in Atani. Over the course of the year, the temperature typically varies from 67°F to 88°F and is rarely below 60°F or above 91°F.The temperature in Atani varies so little throughout the year that little can one differentiate hot and cold seasons. 6°00′47″N 6°44′46″E  /  6.013°N 6.746°E  / 6.013; 6.746 Fish processing The term fish processing refers to

2592-684: The French Alps , geochemistry and lithium isotope signatures in lake sediments have suggested gradual soil formation from the Last Glacial Period to the Holocene climatic optimum , and this soil development was altered by the settlement of human societies. Early anthropogenic activities such as deforestation and agriculture reinforced soil erosion, which peaked in the Middle Ages at an unprecedented level, marking human forcing as

2688-636: The Holocene glacial retreat . The Holocene and the preceding Pleistocene together form the Quaternary period. The Holocene is an interglacial period within the ongoing glacial cycles of the Quaternary, and is equivalent to Marine Isotope Stage 1 . The Holocene correlates with the last maximum axial tilt of the Earth towards the Sun, and corresponds with the rapid proliferation, growth, and impacts of

2784-625: The Intertropical Convergence Zone (ITCZ) produced increased monsoon rainfall over North Africa. The lush vegetation of the Sahara brought an increase in pastoralism . The AHP ended around 5,500 BP, after which the Sahara began to dry and become the desert it is today. A stronger East African Monsoon during the Middle Holocene increased precipitation in East Africa and raised lake levels. Around 800 AD, or 1,150 BP,

2880-738: The Kalahari Desert , Holocene climate was overall very stable and environmental change was of low amplitude. Relatively cool conditions have prevailed since 4,000 BP. In the Middle East, the Holocene brought a warmer and wetter climate, in contrast to the preceding cold, dry Younger Dryas . The Early Holocene saw the advent and spread of agriculture in the Fertile Crescent — sheep , goat , cattle , and later pig were domesticated, as well as cereals, like wheat and barley , and legumes —which would later disperse into much of

2976-676: The Mesolithic , Neolithic , and Bronze Age , are usually used. However, the time periods referenced by these terms vary with the emergence of those technologies in different parts of the world. Some scholars have argued that a third epoch of the Quaternary, the Anthropocene , has now begun. This term has been used to denote the present time-interval in which many geologically significant conditions and processes have been profoundly altered by human activities. The 'Anthropocene' (a term coined by Paul J. Crutzen and Eugene Stoermer in 2000)

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3072-650: The North Atlantic ocean . Furthermore, studies show that the melting of Lake Agassiz led to sea-level rise which flooded the North American coastal landscape. The basal peat plant was then used to determine the resulting local sea-level rise of 0.20-0.56m in the Mississippi Delta . Subsequent research, however, suggested that the discharge was probably superimposed upon a longer episode of cooler climate lasting up to 600 years and observed that

3168-581: The Tien Shan , sedimentological evidence from Swan Lake suggests the period between 8,500 and 6,900 BP was relatively warm, with steppe meadow vegetation being predominant. An increase in Cyperaceae from 6,900 to 2,600 BP indicates cooling and humidification of the Tian Shan climate that was interrupted by a warm period between 5,500 and 4,500 BP. After 2,600 BP, an alpine steppe climate prevailed across

3264-428: The fish industry are usually sold to grocery chains or to intermediaries. Fish are highly perishable. A central concern of fish processing is to prevent fish from deteriorating, and this remains an underlying concern during other processing operations. Fish processing can be subdivided into fish handling, which is the preliminary processing of raw fish, and the manufacture of fish products. Another natural subdivision

3360-479: The human species worldwide, including all of its written history , technological revolutions , development of major civilizations , and overall significant transition towards urban living in the present. The human impact on modern-era Earth and its ecosystems may be considered of global significance for the future evolution of living species, including approximately synchronous lithospheric evidence, or more recently hydrospheric and atmospheric evidence of

3456-1018: The last glacial period . Local names for the last glacial period include the Wisconsinan in North America , the Weichselian in Europe, the Devensian in Britain, the Llanquihue in Chile and the Otiran in New Zealand. The Holocene can be subdivided into five time intervals, or chronozones , based on climatic fluctuations: Geologists working in different regions are studying sea levels, peat bogs, and ice-core samples, using

3552-421: The multiple hurdle theory . "The search for higher productivity and the increase of labor cost has driven the development of computer vision technology , electronic scales and automatic skinning and filleting machines ." Waste produced during fish processing operations can be solid or liquid. Treatments can be primary and secondary. Fish is transported widely in ships, and by land and air, and much fish

3648-535: The sixth mass extinction or Anthropocene extinction , is an ongoing extinction event of species during the present Holocene epoch (with the more recent time sometimes called Anthropocene) as a result of human activity . The included extinctions span numerous families of fungi , plants , and animals , including mammals , birds , reptiles , amphibians , fish and invertebrates . With widespread degradation of highly biodiverse habitats such as coral reefs and rainforests , as well as other areas,

3744-403: The water vapour pressure in the flesh of the fish to the vapour pressure of pure water at the same temperature and pressure. It ranges between 0 and 1, and is a parameter that measures how available the water is in the flesh of the fish. Available water is necessary for the microbial and enzymatic reactions involved in spoilage. There are a number of techniques that have been or are used to tie up

3840-616: The Earth to warm. Likewise, climatic changes have induced substantial changes in human civilisation over the course of the Holocene. During the transition from the last glacial to the Holocene, the Huelmo–Mascardi Cold Reversal in the Southern Hemisphere began before the Younger Dryas, and the maximum warmth flowed south to north from 11,000 to 7,000 years ago. It appears that this was influenced by

3936-590: The Holocene Epoch. A 1,500-year cycle corresponding to the North Atlantic oceanic circulation may have had widespread global distribution in the Late Holocene. From 8,500 BP to 6,700 BP, North Atlantic climate oscillations were highly irregular and erratic because of perturbations from substantial ice discharge into the ocean from the collapsing Laurentide Ice Sheet. The Greenland ice core records indicate that climate changes became more regional and had

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4032-474: The Holocene has shown significant variability despite ice core records from Greenland suggesting a more stable climate following the preceding ice age. Marine chemical fluxes during the Holocene were lower than during the Younger Dryas, but were still considerable enough to imply notable changes in the climate. The temporal and spatial extent of climate change during the Holocene is an area of considerable uncertainty, with radiative forcing recently proposed to be

4128-480: The Holocene, however, the domestication of plants and animals allowed humans to develop villages and towns in centralized locations. Archaeological data shows that between 10,000 and 7,000 BP rapid domestication of plants and animals took place in tropical and subtropical parts of Asia , Africa , and Central America . The development of farming allowed humans to transition away from hunter-gatherer nomadic cultures, which did not establish permanent settlements, to

4224-682: The International Union of Geological Sciences later formally confirmed, by a near unanimous vote, the rejection of the working group's Anthropocene Epoch proposal for inclusion in the Geologic Time Scale. The Holocene is a geologic epoch that follows directly after the Pleistocene . Continental motions due to plate tectonics are less than a kilometre over a span of only 10,000 years. However, ice melt caused world sea levels to rise about 35 m (115 ft) in

4320-437: The Late Holocene, the ISM became weaker, although this weakening was interrupted by an interval of unusually high ISM strength from 3,400 to 3,200 BP. Southwestern China experienced long-term warming during the Early Holocene up until ~7,000 BP. Northern China experienced an abrupt aridification event approximately 4,000 BP. From around 3,500 to 3,000 BP, northeastern China underwent a prolonged cooling, manifesting itself with

4416-476: The Late Holocene. Animal and plant life have not evolved much during the relatively short Holocene, but there have been major shifts in the richness and abundance of plants and animals. A number of large animals including mammoths and mastodons , saber-toothed cats like Smilodon and Homotherium , and giant sloths went extinct in the late Pleistocene and early Holocene. These extinctions can be mostly attributed to people. In America, it coincided with

4512-458: The Middle Holocene was notable for its warmth, with rhythmic temperature fluctuations every 400-500 and 1,000 years. Before 7,500 BP, the Gulf of Thailand was exposed above sea level and was very arid. A marine transgression occurred from 7,500 to 6,200 BP amidst global warming. During the Middle Holocene, western North America was drier than present, with wetter winters and drier summers. After

4608-642: The Middle to Late Holocene, the coastline of the Levant and Persian Gulf receded, prompting a shift in human settlement patterns following this marine regression. Central Asia experienced glacial-like temperatures until about 8,000 BP, when the Laurentide Ice Sheet collapsed. In Xinjiang , long-term Holocene warming increased meltwater supply during summers, creating large lakes and oases at low altitudes and inducing enhanced moisture recycling. In

4704-671: The affairs of their communities. Their active role in Igboland would not be overemphasized. Hence, in Atani, they are given a pride of place due to their peculiar nature and operational milieu in Atani political structure and interaction with their neighbours. The Umuada in conjunction with the male title holder and age grades, plan and perform various traditional festivals and ceremonies. These avenues serve as platform for inter-communal interactions and or relations between Atani and her neighbours. Their roles cut across maintaining peace and setting inter-village disputes and conflict. The wet season

4800-496: The antimicrobial nisin which further enhances preservation. Other preservatives include nitrites , sulphites , sorbates , benzoates and essential oils . Spoilage bacteria and lipid oxidation usually need oxygen, so reducing the oxygen around fish can increase shelf life. This is done by controlling or modifying the atmosphere around the fish, or by vacuum packaging . Controlled or modified atmospheres have specific combinations of oxygen, carbon dioxide and nitrogen, and

4896-409: The aquaculture of carp . Other methods used to preserve fish and fish products include Usually more than one of these methods is used. When chilled or frozen fish or fish products are transported by road, rail, sea or air, the cold chain must be maintained. This requires insulated containers or transport vehicles and adequate refrigeration. Modern shipping containers can combine refrigeration with

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4992-524: The arrival of the Clovis people; this culture was known for " Clovis points " which were fashioned on spears for hunting animals. Shrubs, herbs, and mosses had also changed in relative abundance from the Pleistocene to Holocene, identified by permafrost core samples. Throughout the world, ecosystems in cooler climates that were previously regional have been isolated in higher altitude ecological "islands". The 8.2-ka event , an abrupt cold spell recorded as

5088-414: The available water or remove it by reducing the a w . Traditionally, techniques such as drying , salting and smoking have been used, and have been used for thousands of years. These techniques can be very simple, for example, by using solar drying. In more recent times, freeze-drying , water binding humectants , and fully automated equipment with temperature and humidity control have been added. Often

5184-462: The bacteria present on spoiled fish played no role in the spoilage. To flourish, bacteria need the right temperature, sufficient water and oxygen, and surroundings that are not too acidic. Preservation techniques work by interrupting one or more of these needs. Preservation techniques can be classified as follows. If the temperature is decreased, the metabolic activity in the fish from microbial or autolytic processes can be reduced or stopped. This

5280-702: The bases for inter-village or community relations between Atani and her neighbours. Among their neighbours include; Odekpe, Ohaita, Ozubulu, Oko, among others. These villages are further divided into various units for effective interactions. The few private industries in town involve fish processing and rice packaging. The Atani political system is rotatory, which offers opportunity for the communities to share in their common political heritage.The rotatory nature of traditional rulership in Atani suggests that political interaction could be peaceful or chaotic or even both. The different political title holders perform different function in accordance with their position. In Atani it

5376-411: The buyer or ready to be eaten. This is a common practice worldwide. Typically, the fish are placed in a container with clean water, and dead, damaged or sick fish are removed. The water temperature is then lowered and the fish are starved to reduce their metabolic rate . This decreases fouling of water with metabolic products (ammonia, nitrite and carbon dioxide) that become toxic and make it difficult for

5472-477: The consumer. For such a system to work successfully, all stakeholders must cooperate which entails increasing the national capacity for introducing and maintaining HACCP measures. The system's control authority needs to design and implement the system, ensuring that monitoring and corrective measures are put in place." HACCP is endorsed by the: There are seven basic principles: Finfish, or parts of finfish, are typically presented physically for marketing in one of

5568-416: The development of mechanical refrigeration , which makes ice easy and cheap to produce. Ice is produced in various shapes; crushed ice and Flake Ice , plates, tubes and blocks are commonly used to cool fish. Particularly effective is slurry ice , made from micro crystals of ice formed and suspended within a solution of water and a freezing point depressant , such as common salt. A more recent development

5664-454: The disruption of Bronze Age civilisations in the region. Eastern and southern China, the monsoonal regions of China, were wetter than present in the Early and Middle Holocene. Lake Huguangyan's TOC, δ C wax , δ C org , δ N values suggest the period of peak moisture lasted from 9,200 to 1,800 BP and was attributable to a strong East Asian Summer Monsoon (EASM). Late Holocene cooling events in

5760-473: The early part of the Holocene and another 30 m in the later part of the Holocene. In addition, many areas above about 40 degrees north latitude had been depressed by the weight of the Pleistocene glaciers and rose as much as 180 m (590 ft) due to post-glacial rebound over the late Pleistocene and Holocene, and are still rising today. The sea-level rise and temporary land depression allowed temporary marine incursions into areas that are now far from

5856-427: The end of the last strong phase. Ice core measurements imply that the sea surface temperature (SST) gradient east of New Zealand, across the subtropical front (STF), was around 2 degrees Celsius during the HCO. This temperature gradient is significantly less than modern times, which is around 6 degrees Celsius. A study utilizing five SST proxies from 37°S to 60°S latitude confirmed that the strong temperature gradient

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5952-617: The end of the thermal maximum of the HCO around 4,500 BP, the East Greenland Current underwent strengthening. A massive megadrought occurred from 2,800 to 1,850 BP in the Great Basin . Eastern North America underwent abrupt warming and humidification around 10,500 BP and then declined from 9,300 to 9,100 BP. The region has undergone a long term wettening since 5,500 BP occasionally interrupted by intervals of high aridity. A major cool event lasting from 5,500 to 4,700 BP

6048-538: The extent of the area affected was unclear. The beginning of the Holocene corresponds with the beginning of the Mesolithic age in most of Europe . In regions such as the Middle East and Anatolia , the term Epipaleolithic is preferred in place of Mesolithic, as they refer to approximately the same time period. Cultures in this period include Hamburgian , Federmesser , and the Natufian culture , during which

6144-491: The fish need further cooling to maintain the low temperature. There are key issues with fish cold store design and management, such as how large and energy efficient they are, and the way they are insulated and palletized . An effective method of preserving the freshness of fish is to chill with ice by distributing ice uniformly around the fish. It is a safe cooling method that keeps the fish moist and in an easily stored form suitable for transport. It has become widely used since

6240-609: The fish to extract oxygen. Fish can be kept alive in floating cages, wells and fish ponds . In aquaculture , holding basins are used where the water is continuously filtered and its temperature and oxygen level are controlled. In China, floating cages are constructed in rivers out of palm woven baskets, while in South America simple fish yards are built in the backwaters of rivers. Live fish can be transported by methods which range from simple artisanal methods where fish are placed in plastic bags with an oxygenated atmosphere, to sophisticated systems which use trucks that filter and recycle

6336-413: The following forms In general value addition means “any additional activity that in one way or the other change the nature of a product thus adding to its value at the time of sale.” Value addition is an expanding sector in the food processing industry, especially in export markets. Value is added to fish and fishery products depending on the requirement of different markets. Globally a transition period

6432-440: The heat treatment. Microbial growth and proliferation can be inhibited by a technique called biopreservation . Biopreservation is achieved by adding antimicrobials or by increasing the acidity of the fish muscle. Most bacteria stop multiplying when the pH is less than 4.5. Acidity is increased by fermentation , marination or by directly adding acids (acetic, citric, lactic) to fish products. Lactic acid bacteria produce

6528-537: The human impact. In July 2018, the International Union of Geological Sciences split the Holocene Epoch into three distinct ages based on the climate, Greenlandian (11,700 years ago to 8,200 years ago), Northgrippian (8,200 years ago to 4,200 years ago) and Meghalayan (4,200 years ago to the present), as proposed by International Commission on Stratigraphy . The oldest age, the Greenlandian,

6624-497: The method is often combined with refrigeration for more effective fish preservation. Two or more of these techniques are often combined. This can improve preservation and reduce unwanted side effects such as the denaturation of nutrients by severe heat treatments. Common combinations are salting/drying, salting/marinating, salting/smoking, drying/smoking, pasteurization/refrigeration and controlled atmosphere/refrigeration. Other process combinations are currently being developed along

6720-531: The mid-19th century. The LIA was the coldest interval of time of the past two millennia. Following the Industrial Revolution, warm decadal intervals became more common relative to before as a consequence of anthropogenic greenhouse gases, resulting in progressive global warming. In the late 20th century, anthropogenic forcing superseded variations in solar activity as the dominant driver of climate change, though solar activity has continued to play

6816-717: The mid-Holocene (8.2 - 4.2 k cal BP). Climate change on seasonality and available moisture also allowed for favorable agricultural conditions which promoted human development for Maya and Tiwanaku regions. In the Korean Peninsula , climatic changes fostered a population boom during the Middle Chulmun period from 5,500 to 5,000 BP, but contributed to a subsequent bust during the Late and Final Chulmun periods, from 5,000 to 4,000 BP and from 4,000 to 3,500 BP respectively. The Holocene extinction , otherwise referred to as

6912-509: The most cost-effective and reliable system available. It is based on the identification of risks, minimizing those risks through the design and layout of the physical environment in which high standards of hygiene can be assured, sets measurable standards and establishes monitoring systems. HACCP also establishes procedures for verifying that the system is working effectively. HACCP is a sufficiently flexible system to be successfully applied at all critical stages -- from harvesting of fish to reaching

7008-586: The most powerful factor affecting surface processes. The sedimentary record from Aitoliko Lagoon indicates that wet winters locally predominated from 210 to 160 BP, followed by dry winter dominance from 160 to 20 BP. North Africa, dominated by the Sahara Desert in the present, was instead a savanna dotted with large lakes during the Early and Middle Holocene, regionally known as the African Humid Period (AHP). The northward migration of

7104-526: The oldest inhabited places still existing on Earth were first settled, such as Tell es-Sultan (Jericho) in the Middle East . There is also evolving archeological evidence of proto-religion at locations such as Göbekli Tepe , as long ago as the 9th millennium BC . The preceding period of the Late Pleistocene had already brought advancements such as the bow and arrow , creating more efficient forms of hunting and replacing spear throwers . In

7200-539: The origin of cycles identified in the North Atlantic region. Climate cyclicity through the Holocene ( Bond events ) has been observed in or near marine settings and is strongly controlled by glacial input to the North Atlantic. Periodicities of ≈2500, ≈1500, and ≈1000 years are generally observed in the North Atlantic. At the same time spectral analyses of the continental record, which is remote from oceanic influence, reveal persistent periodicities of 1,000 and 500 years that may correspond to solar activity variations during

7296-566: The period exceeds any likely tectonic uplift of non-glacial origin. Post-glacial rebound in the Scandinavia region resulted in a shrinking Baltic Sea . The region continues to rise, still causing weak earthquakes across Northern Europe. An equivalent event in North America was the rebound of Hudson Bay , as it shrank from its larger, immediate post-glacial Tyrrell Sea phase, to its present boundaries. The climate throughout

7392-698: The post-harvest losses." "The fishing industry must ensure that their fish handling, processing and transportation facilities meet requisite standards. Adequate training of both industry and control authority staff must be provided by support institutions, and channels for feedback from consumers established. Ensuring high standards for quality and safety is good economics, minimizing losses that result from spoilage, damage to trade and from illness among consumers." Fish processing highly involves very strict controls and measurements in order to ensure that all processing stages have been carried out hygienically. Thus, all fish processing companies are highly recommended to join

7488-503: The processes associated with fish and fish products between the time fish are caught or harvested, and the time the final product is delivered to the customer. Although the term refers specifically to fish, in practice it is extended to cover any aquatic organisms harvested for commercial purposes, whether caught in wild fisheries or harvested from aquaculture or fish farming . Larger fish processing companies often operate their own fishing fleets or farming operations. The products of

7584-507: The region were dominantly influenced by solar forcing, with many individual cold snaps linked to solar minima such as the Oort, Wolf , Spörer , and Maunder Minima . A notable cooling event in southeastern China occurred 3,200 BP. Strengthening of the winter monsoon occurred around 5,500, 4,000, and 2,500 BP. Monsoonal regions of China became more arid in the Late Holocene. In the Sea of Japan,

7680-612: The region. Sand dune evolution in the Bayanbulak Basin shows that the region was very dry from the Holocene's beginning until around 6,500 BP, when a wet interval began. In the Tibetan Plateau, the moisture optimum spanned from around 7,500 to 5,500 BP. The Tarim Basin records the onset of significant aridification around 3,000-2,000 BP. After 11,800 BP, and especially between 10,800 and 9,200 BP, Ladakh experienced tremendous moisture increase most likely related to

7776-656: The residual glacial ice remaining in the Northern Hemisphere until the later date. The first major phase of Holocene climate was the Preboreal . At the start of the Preboreal occurred the Preboreal Oscillation (PBO). The Holocene Climatic Optimum (HCO) was a period of warming throughout the globe but was not globally synchronous and uniform. Following the HCO, the global climate entered

7872-400: The sea. For example, marine fossils from the Holocene epoch have been found in locations such as Vermont and Michigan . Other than higher-latitude temporary marine incursions associated with glacial depression, Holocene fossils are found primarily in lakebed, floodplain , and cave deposits. Holocene marine deposits along low-latitude coastlines are rare because the rise in sea levels during

7968-749: The strengthening of the Indian Summer Monsoon (ISM). From 9,200 to 6,900 BP, relative aridity persisted in Ladakh. A second major humid phase occurred in Ladakh from 6,900 to 4,800 BP, after which the region was again arid. From 900 to 1,200 AD, during the MWP, the ISM was again strong as evidenced by low δ O values from the Ganga Plain. The sediments of Lonar Lake in Maharashtra record dry conditions around 11,400 BP that transitioned into

8064-459: The term 'recent' as an incorrect way of referring to the Holocene, preferring the term 'modern' instead to describe current processes. It also observes that the term 'Flandrian' may be used as a synonym for Holocene, although it is becoming outdated. The International Commission on Stratigraphy, however, considers the Holocene to be an epoch following the Pleistocene and specifically following

8160-480: The water, and add oxygen and regulate temperature. Preservation techniques are needed to prevent fish spoilage and lengthen shelf life . They are designed to inhibit the activity of spoilage bacteria and the metabolic changes that result in the loss of fish quality. Spoilage bacteria are the specific bacteria that produce the unpleasant odours and flavours associated with spoiled fish. Fish normally host many bacteria that are not spoilage bacteria, and most of

8256-577: The world. This ' Neolithic Revolution ', likely influenced by Holocene climatic changes, included an increase in sedentism and population, eventually resulting in the world's first large-scale state societies in Mesopotamia and Egypt . During the Middle Holocene, the Intertropical Convergence Zone , which governs the incursion of monsoon precipitation through the Arabian Peninsula, shifted southwards, resulting in increased aridity. In

8352-466: Was already available, and that the Atlit-Yam inhabitants could enjoy the economic stability resulting from food storage and trade with mainland sites." Holocene The Holocene ( / ˈ h ɒ l . ə s iː n , - oʊ -, ˈ h oʊ . l ə -, - l oʊ -/ ) is the current geological epoch , beginning approximately 11,700 years ago. It follows the Last Glacial Period , which concluded with

8448-417: Was around 2.1 metres above present and occurred about 5,800 to 5,000 BP. Sea levels at Rocas Atoll were likewise higher than present for much of the Late Holocene. The Northwest Australian Summer Monsoon was in a strong phase from 8,500 to 6,400 BP, from 5,000 to 4,000 BP (possibly until 3,000 BP), and from 1,300 to 900 BP, with weak phases in between and the current weak phase beginning around 900 BP after

8544-565: Was called Oduah Nwanyi/ Ogene in Odekpe, Gegeli in Osamala, and Omu among others. The Ada was the political head of all the women. She also had ritual and judicial functions to perform. To take this title, she would kill a cock and give an elaborate feast. As a political head of all Umuada, she saw to it that peace was maintained among both women and men in the community. Umuada of the various neighbours of Atani usually supported each other in running

8640-409: Was characterized by a warming following the preceding ice age. The Northgrippian Age is known for vast cooling due to a disruption in ocean circulations that was caused by the melting of glaciers. The most recent age of the Holocene is the present Meghalayan, which began with extreme drought that lasted around 200 years. The word Holocene was formed from two Ancient Greek words. Hólos ( ὅλος )

8736-524: Was coeval with a major humidification before being terminated by a major drought and warming at the end of that interval. During the Early Holocene, relative sea level rose in the Bahia region, causing a landward expansion of mangroves. During the Late Holocene, the mangroves declined as sea level dropped and freshwater supply increased. In the Santa Catarina region, the maximum sea level highstand

8832-603: Was confined to the area immediately south of the STF, and is correlated with reduced westerly winds near New Zealand. Since 7,100 BP, New Zealand experienced 53 cyclones similar in magnitude to Cyclone Bola . Evidence from the Galápagos Islands shows that the El Niño–Southern Oscillation (ENSO) was significantly weaker during the Middle Holocene, but that the strength of ENSO became moderate to high over

8928-414: Was defined for Northern Europe , but the climate changes were claimed to occur more widely. The periods of the scheme include a few of the final pre-Holocene oscillations of the last glacial period and then classify climates of more recent prehistory . Paleontologists have not defined any faunal stages for the Holocene. If subdivision is necessary, periods of human technological development, such as

9024-467: Was experienced during the MWP. A warming of +1 degree Celsius occurs 5–40 times more frequently in modern years than during the MWP. The major forcing during the MWP was due to greater solar activity, which led to heterogeneity compared to the greenhouse gas forcing of modern years that leads to more homogeneous warming. This was followed by the Little Ice Age (LIA) from the 13th or 14th century to

9120-566: Was never a formally defined geological unit. The Subcommission on Quaternary Stratigraphy (SQS) of the International Commission on Stratigraphy (ICS) had a working group to determine whether it should be. In May 2019, members of the working group voted in favour of recognizing the Anthropocene as formal chrono-stratigraphic unit, with stratigraphic signals around the mid-twentieth century CE as its base. The exact criteria

9216-549: Was still to be determined, after which the recommendation also had to be approved by the working group's parent bodies (ultimately the International Union of Geological Sciences ). In March 2024, after 15 years of deliberation, the Anthropocene Epoch proposal of the working group was voted down by a wide margin by the SQS, owing largely to its shallow sedimentary record and extremely recent proposed start date. The ICS and

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