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Hatchery

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A hatchery is a facility where eggs are hatched under artificial conditions, especially those of fish , poultry or even turtles . It may be used for ex situ conservation purposes, i.e. to breed rare or endangered species under controlled conditions; alternatively, it may be for economic reasons (i.e. to enhance food supplies or fishery resources).

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122-405: Fish hatcheries are used to cultivate and breed a large number of fish in an enclosed environment. Fish farms use hatcheries to cultivate fish to sell for food, or ornamental purposes, eliminating the need to find the fish in the wild and even providing some species outside their natural season. They raise the fish until they are ready to be eaten or sold to aquarium stores. Other hatcheries release

244-537: A 2-acre (8,100 m ) area. ). However, fish tend also to be animals that aggregate into large schools at high density. Most successful aquaculture species are schooling species, which do not have social problems at high density. Aquaculturists feel that operating a rearing system above its design capacity or above the social density limit of the fish will result in decreased growth rate and increased feed conversion ratio (kg dry feed/kg of fish produced), which results in increased cost and risk of health problems along with

366-509: A Farm " describes a farmer named MacDonald and the various animals he keeps, celebrating the noises they each make. Many urban children experience animal husbandry for the first time at a petting farm ; in Britain, some five million people a year visit a farm of some kind. This presents some risk of infection , especially if children handle animals and then fail to wash their hands ; a strain of E. coli infected 93 people who had visited

488-402: A clinical nutrition approach using functional feeds could potentially move away from chemotherapeutic and antibiotic treatments, which could lower the costs of disease treatment and management in fish farms. In this investigation three fishmeal-based diets were served—one made of 31% lipid and the other two made of 18% lipid (one contained fishmeal and the other krill meal. Results demonstrated

610-496: A controversial one. Many cultured fishes (tilapia, carp, catfish, many others) can be raised on a strictly herbivorous diet. Top-level carnivores (most salmonidae species in particular) on the other hand, depend on fish feed, of which a large portion is usually derived from wild-caught fish ( anchovies , menhaden , etc.). Vegetable-derived proteins have successfully replaced fish meal in feeds for carnivorous fishes, but vegetable-derived oils have not successfully been incorporated into

732-481: A decrease in profits. Stressing the animals is not desirable, but the concept of and measurement of stress must be viewed from the perspective of the animal using the scientific method. Sea lice , particularly Lepeophtheirus salmonis and various Caligus species, including C. clemensi and C. rogercresseyi , can cause deadly infestations of both farm-grown and wild salmon. Sea lice are ectoparasites which feed on mucus, blood, and skin, and migrate and latch onto

854-446: A fertiliser, returning minerals and organic matter to the soil in a semi-closed organic system. Although all mammals produce milk to nourish their young, the cow is predominantly used throughout the world to produce milk and milk products for human consumption. Other animals used to a lesser extent for this purpose include sheep, goats, camels, buffaloes, yaks, reindeer, horses and donkeys. All these animals have been domesticated over

976-554: A food containing dried Schizochytrium in place of fish oil . When compared to a control group raised on regular food, they exhibited higher weight gain and better food-to-growth conversion, plus their flesh was higher in healthy omega-3 fatty acids . Within intensive and extensive aquaculture methods, numerous specific types of fish farms are used; each has benefits and applications unique to its design. Fish cages are placed in lakes, bayous, ponds, rivers, or oceans to contain and protect fish until they can be harvested. The method

1098-421: A greenhouse. A hydroponic bed is placed near, above or between them. When tilapia are raised in the tanks, they are able to eat algae, which naturally grow in the tanks when the tanks are properly fertilized. The tank water is slowly circulated to the hydroponic beds, where the tilapia waste feeds commercial plant crops. Carefully cultured microorganisms in the hydroponic bed convert ammonia to nitrates , and

1220-575: A more controlled environment. The purpose of a turtle hatchery is to benefit conservation efforts. Sea turtle species are becoming endangered due to climate change. Turtles sexes are based on the nest temperature that the eggs are stored in. Due to climate change, more turtles are hatching as females. Turtle hatcheries are combatting this issue by moving eggs to an area of the beach with increased shading and extra cooling factors, and increased depth of nests to hatch more male turtles. The hatchlings, if healthy upon hatching, are able to leave on their own and make

1342-461: A period that is often referred to as the hatching window, which can stretch from 24 to 48 hours depending on biological variation. Once the eggs hatch and the chicks are a few days old, they are often vaccinated. Chicks hatched conventionally are provided feed and water first when they reach the rearing farm. In the meantime, they rely on their yolk sac for nutrients. A turtle hatchery is a place where turtle eggs can be taken from wild nests to hatch in

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1464-493: A plough to increase production of crops, and drawing a sledge, and later a cart, to bring the produce home from the field. Draught animals were first used about 4,000 BC in the Middle East, increasing agricultural production immeasurably. In southern Asia, the elephant was domesticated by 6,000 BC. Fossilised chicken bones dated to 5040 BC have been found in northeastern China, far from where their wild ancestors lived in

1586-648: A prominent part in keeping the tilapia healthy with recirculated water. A number of large, well-capitalized ventures in this area have failed. Managing both the biology and markets is complicated. One future development is the combination of integrated recycling systems with urban farming as tried in Sweden by the Greenfish Initiative . This is also called a "flow through system" . Trout and other sport fish are often raised from eggs to fry or fingerlings and then trucked to streams and released. Normally,

1708-526: A record 82.1 million tonnes in 2018. Farming carnivorous fish such as salmon , however, does not always reduce pressure on wild fisheries, such farmed fish are usually fed fishmeal and fish oil extracted from wild forage fish . The 2008 global returns for fish farming recorded by the FAO totaled 33.8 million tonnes worth about US$ 60 billion. Although fish farming for food is the most widespread, another major fish farming industry provides living fish for

1830-466: A result, the food available in all the parts of the pond is used. Fish used in this system include catla and silver carp (surface feeders), rohu (a column feeder), and mrigal and common carp (bottom feeders). Other fish also feed on the excreta of the common carp, and this helps contribute to the efficiency of the system which in optimal conditions produces 3000–6000 kg of fish per hectare per year. One problem with such composite fish culture

1952-423: A series of mesh-wire frames and nets. It is designed to disperse wastes better than more conventional farms in sheltered coastal waters, therefore supporting higher fish packing density. Recently, copper alloys have become important netting materials in aquaculture . Copper alloys are antimicrobial , that is, they destroy bacteria , viruses , fungi , algae , and other microbes . In the marine environment ,

2074-427: A significant difference in the immune and inflammatory responses and pathology in heart tissue as the fish were infected with PMCV. Fish fed with functional feeds with low lipid content demonstrated milder and delayed inflammatory response and therefore, less severe heart lesions at earlier and later stages after PMCV infection. Secondly, farmed fish are kept in concentrations never seen in the wild (e.g. 50,000 fish in

2196-562: A significant impact on the world environment. Both production and consumption of animal products have increased rapidly. Since 1950, meat production has tripled, whereas the production of dairy products doubled and that of eggs almost increased fourfold. Meanwhile, meat consumption has nearly doubled worldwide. Developing countries had a surge in meat consumption, particularly of monogastric livestock. Animal husbandry drives climate change, ocean acidification, and biodiversity loss, and kills 60 billion animals annually. It uses between 20 and 33% of

2318-820: A small area and given supplementary heating. Litter on the floor absorbs the droppings and the area occupied is expanded as they grow. Feed and water is supplied automatically and the lighting is controlled. The birds may be harvested on several occasions or the whole shed may be cleared at one time. A similar rearing system is usually used for turkeys, which are less hardy than chickens, but they take longer to grow and are often moved on to separate fattening units to finish. Ducks are particularly popular in Asia and Australia and can be killed at seven weeks under commercial conditions. Aquaculture has been defined as "the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants and implies some form of intervention in

2440-596: A study in which cardiomyopathy syndrome (CMS), a severe cardiac disease in Atlantic salmon ( Salmo salar ), was investigated pertaining the effects of functional feeds with reduced lipid content and increased eicosapentaenoic acid levels in controlling CMS in salmon after infection with Piscine Myocarditis Virus (PMCV). Functional feeds are defined as high-quality feeds that beyond purposes of nutrition, they are formulated with health promoting features that could be beneficial in supporting disease resistance, such as CMS. Choosing

2562-546: A typical broiler chicken at eight weeks old was 4.8 times as heavy as a bird of similar age in 1957, while in the thirty years to 2007, the average milk yield of a dairy cow in the United States nearly doubled. Good husbandry, proper feeding, and hygiene are the main contributors to animal health on the farm, bringing economic benefits through maximised production. When, despite these precautions, animals still become sick, they are treated with veterinary medicines , by

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2684-604: A weak condition or if the chemical concentration is too strong. A 2008 meta-analysis of available data shows that salmon farming reduces the survival of associated wild salmon populations. This relationship has been shown to hold for Atlantic, steelhead, pink, chum, and coho salmon. The decrease in survival or abundance often exceeds 50%. Animal husbandry Animal husbandry is the branch of agriculture concerned with animals that are raised for meat , fibre , milk , or other products. It includes day-to-day care, management, production, nutrition, selective breeding , and

2806-550: A week. At the other extreme, in the more developed parts of the world, animals are often intensively managed ; dairy cows may be kept in zero-grazing conditions with all their forage brought to them; beef cattle may be kept in high density feedlots ; pigs may be housed in climate-controlled buildings and never go outdoors; poultry may be reared in barns and kept in cages as laying birds under lighting-controlled conditions. In between these two extremes are semi-intensive, often family-run farms where livestock graze outside for much of

2928-526: Is a deciduous tree. In China, Korea and Japan however, two generations are normal, and in the tropics, multiple generations are expected. Most production of silk occurs in the Far East, with a synthetic diet being used to rear the silkworms in Japan. Insects form part of the human diet in many cultures. In Thailand, crickets are farmed for this purpose in the north of the country, and palm weevil larvae in

3050-531: Is a multibillion-dollar industry, with highly regimented production systems used to maximize bird size or egg production versus feed consumed. Generally large numbers are produced at one time so the resulting birds are uniform in size and can be slaughtered (for meat) or brought into production (for eggs) at the same time. A large hatchery produces 15 million chicks annually. Poultry generally start with naturally (most species) or artificially (turkeys and Cornish-related chicken breeds) inseminated hens that lay eggs;

3172-650: Is achieved by bubbling, cascade flow, or aqueous oxygen. Catfish in genus Clarias can breathe atmospheric air and can tolerate much higher levels of pollutants than trout or salmon, which makes aeration and water purification less necessary and makes Clarias species especially suited for intensive fish production. In some Clarias farms, about 10% of the water volume can consist of fish biomass . The risk of infections by parasites such as fish lice, fungi ( Saprolegnia spp.), intestinal worms (such as nematodes or trematodes ), bacteria (e.g., Yersinia spp., Pseudomonas spp.), and protozoa (such as dinoflagellates )

3294-492: Is also called "off-shore cultivation" when the cages are placed in the sea. They can be constructed of a wide variety of components. Fish are stocked in cages, artificially fed, and harvested when they reach market size. A few advantages of fish farming with cages are that many types of waters can be used (rivers, lakes, filled quarries, etc.), many types of fish can be raised, and fish farming can co-exist with sport fishing and other water uses. Cage farming of fishes in open seas

3416-653: Is also gaining in popularity. Given concerns of disease, poaching, poor water quality, etc., generally pond systems are considered simpler to start and easier to manage. Also, the past occurrences of cage-failures leading to escapes, have raised concern regarding the culture of non-native fish species in dam or open-water cages. On August 22, 2017, there was a massive failure of such cages at a commercial fishery in Washington state in Puget Sound , leading to release of nearly 300,000 Atlantic salmon in non-native waters. This

3538-478: Is believed to risk endangering the native Pacific salmon species. Marine Scotland has kept records of caged fish escapes since 1999. They have recorded 357 fish escape incidents with 3,795,206 fish escaping into fresh and salt water. One company, Dawnfresh Farming Limited has been responsible for 40 incident and 152,790 Rainbow Trout escaping into freshwater lochs. Though the cage-industry has made numerous technological advances in cage construction in recent years,

3660-487: Is destroyed by clearing forests and converting land to grow feed crops and for grazing, while predators and herbivores are frequently targeted because of a perceived threat to livestock profits; for example, animal husbandry causes up to 91% of the deforestation in the Amazon region . In addition, livestock produce greenhouse gases . Cows produce some 570 million cubic metres of methane per day, that accounts for 35 to 40% of

3782-420: Is economical only for high-value products, such as broodstock for egg production, fingerlings for net pen aquaculture operations, sturgeon production, research animals, and some special niche markets such as live fish. Raising ornamental coldwater fish ( goldfish or koi ), although theoretically much more profitable due to the higher income per weight of fish produced, has been successfully carried out only in

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3904-541: Is estimated to produce as much organic waste as equivalent to a town of people between 10,000 and 20,000 people each year. Today 50% of the world's seafood is farm-raised. These use irrigation ditches or farm ponds to raise fish. The basic requirement is to have a ditch or pond that retains water, possibly with an above-ground irrigation system (many irrigation systems use buried pipes with headers). Using this method, water allotments can be stored in ponds or ditches, usually lined with bentonite clay. In small systems,

4026-513: Is higher than in extensive farming, especially because of the high cost of fish feed . It must contain a much higher level of protein (up to 60%) than cattle feed and a balanced amino acid composition, as well. These higher protein-level requirements are a consequence of the higher feed efficiency of aquatic animals (higher feed conversion ratio [FCR], that is, kg of feed per kg of animal produced). Fish such as salmon have an FCR around 1.1 kg of feed per kg of salmon whereas chickens are in

4148-427: Is mainly derived from cereals and cereal by-products, fats and oils and sugar-rich foods, while protein may come from fish or meat meal, milk products, legumes and other plant foods, often the by-products of vegetable oil extraction. Pigs and poultry are non-ruminants and unable to digest the cellulose in grass and other forages, so they are fed entirely on cereals and other high-energy foodstuffs. The ingredients for

4270-455: Is managed by farmers with a view to encouraging traits seen as desirable. These include hardiness, fertility, docility, mothering abilities, fast growth rates, low feed consumption per unit of growth, better body proportions, higher yields, and better fibre qualities. Undesirable traits such as health defects and aggressiveness are selected against. Selective breeding has been responsible for large increases in productivity. For example, in 2007,

4392-463: Is no single universally agreed definition of which species are livestock. Widely agreed types of livestock include cattle for beef and dairy, sheep, goats, pigs, and poultry. Various other species are sometimes considered livestock, such as horses, while poultry birds are sometimes excluded. In some parts of the world, livestock includes species such as buffalo, and the South American camelids,

4514-472: Is now frowned on in many countries because of the risk that it may lead to antimicrobial resistance in livestock and in humans. Governments are concerned with zoonoses , diseases that humans may acquire from animals. Wild animal populations may harbour diseases that can affect domestic animals which may acquire them as a result of insufficient biosecurity . An outbreak of Nipah virus in Malaysia in 1999

4636-461: Is only part of the purpose of keeping an animal which may also be used as a beast of burden or to draw a plough, or for the production of fibre, meat and leather, with the dung being used for fuel or for the improvement of soil fertility . Sheep and goats may be favoured for dairy production in climates and conditions that do not suit dairy cows. Meat , mainly from farmed animals, is a major source of dietary protein and essential nutrients around

4758-582: Is practical and down to earth, and anti-intellectual. Farm animals are widespread in books and songs for children; the reality of animal husbandry is often distorted, softened, or idealized, giving children an almost entirely fictitious account of farm life. The books often depict happy animals free to roam in attractive countryside, a picture completely at odds with the realities of the impersonal, mechanized activities involved in modern intensive farming . Pigs, for example, appear in several of Beatrix Potter 's "little books", as Piglet in A.A. Milne 's Winnie

4880-601: Is prevented and oxygen levels stay high. Yields can be low if the fish grow ill from electrolyte stress. The composite fish culture system is a technology developed in India by the Indian Council of Agricultural Research in the 1970s. In this system, of both local and imported fish, a combination of five or six fish species is used in a single fish pond. These species are selected so that they do not compete for food among them by having different types of food habitats. As

5002-538: Is seasonal, for example in the temperate summer or tropical rainy season , so some areas of the crop are set aside to be cut and preserved, either as hay (dried grass), or as silage (fermented grass). Other forage crops are also grown and many of these, as well as crop residues, can be ensiled to fill the gap in the nutritional needs of livestock in the lean season. Extensively reared animals may subsist entirely on forage, but more intensively kept livestock will require energy and protein-rich foods in addition. Energy

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5124-401: Is similar to that in animal husbandry , especially at high population densities. However, animal husbandry is a larger and more technologically mature area of human agriculture and has developed better solutions to pathogen problems. Intensive aquaculture has to provide adequate water quality (oxygen, ammonia, nitrite, etc.) levels to minimize stress on the fish. This requirement makes control of

5246-424: Is that many of these fish breed only during monsoon. Even if fish are collected from the wild, they can be mixed with other species, as well. Thus, a major problem in fish farming is the lack of availability of good-quality stock. To overcome this problem, ways have now been worked out to breed these fish in ponds using hormonal stimulation. This has ensured the supply of pure fish stock in desired quantities. One of

5368-421: Is the other form of fish farming. Extensive aquaculture is more basic than intensive aquaculture in that less effort is put into the husbandry of the fish. Extensive aquaculture is done in the ocean, natural and man-made lakes, bays, rivers, and Fiords. Fish are contained within these habitats by multiple mesh enclosures which also function as trapping nets during harvest (Figure 3) (4). Since fish are susceptible to

5490-576: The Middle East . Animal rights activists have objected to long-distance transport of animals; one result was the banning of live exports from New Zealand in 2003. Since the 18th century, the farmer John Bull has represented English national identity , first in John Arbuthnot 's political satires, and soon afterwards in cartoons by James Gillray and others including John Tenniel . He likes food, beer, dogs, horses, and country sports ; he

5612-494: The Pacific coast of Canada , the louse-induced mortality of pink salmon in some regions is commonly over 80%. In Scotland, official figures show that more than nine million fish were lost to disease, parasites, botched treatment attempts and other problems on fish farms between 2016 and 2019. One of the treatments for parasite infestations involved bathing fish in hydrogen peroxide, which can harm or kill farmed fish if they are in

5734-546: The Sargasso Sea breeding grounds, for their farms. The European eel is threatened with extinction because of the excessive catch of glass eels by Spanish fishermen and overfishing of adult eels in, e.g., the Dutch IJsselmeer . Although European eel larvae can survive for several weeks, the full life cycle has not yet been achieved in captivity. There is a growing consensus that fish can feel pain . Despite

5856-628: The aquarium trade. The vast majority of freshwater fish in the aquarium trade originate from farms in Eastern and Southern Asia, eastern Europe, Florida and South America that use either indoor tank systems or outdoor pond systems, while farming of fish for the marine aquarium trade happens at a much smaller scale. In 2022 24% of fishers and fish farmers and 62% of workers in post-harvest sector were women. Aquaculture makes use of local photosynthetic production (extensive) or fish that are fed with external food supply (intensive). Extensive aquaculture

5978-497: The cellulose in forage and require other high-protein foods. The verb to husband , meaning "to manage carefully", derives from an older meaning of husband , which in the 14th century referred to the ownership and care of a household or farm, but today means the "control or judicious use of resources", and in agriculture, the cultivation of plants or animals. Farmers and ranchers who raise livestock are considered to practice animal husbandry . The domestication of livestock

6100-470: The nomads in the Middle East, while cattle and pigs were associated with more settled communities. The first wild animal to be domesticated was the dog . Half-wild dogs, perhaps starting with young individuals, may have been tolerated as scavengers and killers of vermin, and being naturally pack hunters , were predisposed to become part of the human pack and join in the hunt. Prey animals, sheep, goats, pigs and cattle, were progressively domesticated early in

6222-429: The sustainable yields of wild fish populations. While fish farming is practised worldwide, China alone provides 62% of the world's farmed fish production. As of 2016, more than 50% of seafood was produced by aquaculture. In the last three decades, aquaculture has been the main driver of the increase in fisheries and aquaculture production, with an average growth of 5.3 percent per year in the period 2000–2018, reaching

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6344-407: The 2.5 kg of feed per kg of chicken range. Fish do not use energy to keep warm, eliminating some carbohydrates and fats in the diet, required to provide this energy. This may be offset, though, by the lower land costs and the higher production which can be obtained due to the high level of input control. Aeration of the water is essential, as fish need a sufficient oxygen level for growth. This

6466-579: The 21st century. The increased incidences of dangerous viral diseases of koi carp, together with the high value of the fish, has led to initiatives in closed-system koi breeding and growing in a number of countries. Today, a few commercially successful intensive koi-growing facilities are operating in the UK, Germany, and Israel. Some producers have adapted their intensive systems in an effort to provide consumers with fish that do not carry dormant forms of viruses and diseases. In 2016, juvenile Nile tilapia were given

6588-838: The Google headquarters in Mountain View, California, showing off feed made from seaweed extracts, yeast , and algae grown in bioreactors ." Not only do the feeds for carnivorous fish, like certain salmon species, remain controversial due to the containment of wild caught fish like anchovies, but they are not helping the health of the fish, as is the case in Norway. Between 2003 and 2007, Aldrin et al. examined three infectious diseases in Norwegian salmon fish farms—heart and skeletal muscle inflammation, pancreas disease, and infectious salmon anemia. In 2014, Martinez-Rubio et al. conducted

6710-550: The Mediterranean. In ancient Egypt , cattle were the most important livestock, and sheep, goats, and pigs were also kept; poultry including ducks, geese, and pigeons were captured in nets and bred on farms, where they were force-fed with dough to fatten them. The Nile provided a plentiful source of fish. Honey bees were domesticated from at least the Old Kingdom, providing both honey and wax. In ancient Rome , all

6832-581: The New World for the first time along with wheat, barley, rice and turnips. Selective breeding for desired traits was established as a scientific practice by Robert Bakewell during the British Agricultural Revolution in the 18th century. One of his most important breeding programs was with sheep. Using native stock, he was able to quickly select for large, yet fine-boned sheep, with long, lustrous wool. The Lincoln Longwool

6954-486: The New World, and then in the British Agricultural Revolution of the 18th century, when livestock breeds like the Dishley Longhorn cattle and Lincoln Longwool sheep were rapidly improved by agriculturalists, such as Robert Bakewell , to yield more meat, milk, and wool . A wide range of other species, such as horse , water buffalo , llama , rabbit , and guinea pig , are used as livestock in some parts of

7076-587: The Pooh stories, and somewhat more darkly (with a hint of animals going to slaughter) as Babe in Dick King-Smith 's The Sheep-Pig , and as Wilbur in E. B. White 's Charlotte's Web . Pigs tend to be "bearers of cheerfulness, good humour and innocence". Many of these books are completely anthropomorphic , dressing farm animals in clothes and having them walk on two legs, live in houses, and perform human activities. The children's song " Old MacDonald Had

7198-886: The United States and Canada, there have been several salmon and steelhead hatchery reform projects intended to reduce the possibility of negative impacts from hatchery programs. Most salmon and steelhead hatcheries are managed better and follow up to date management practices to ensure any risks are curtailed. Poultry hatcheries produce a majority of the birds consumed in the developed world including chickens , turkeys , ducks, geese, and some other minor bird species. A few poultry hatcheries specialize in producing birds for sale to backyard poultry keepers, hobby farmers, and people who are interested in competing with their birds at poultry shows. These hatcheries produce chicks of several different breeds and varieties, often including some heritage or endangered breeds. Larger poultry hatcheries are related to industrial poultry meat or egg production. This

7320-538: The Westmoreland bull to create the Dishley Longhorn . The semi-natural, unfertilised pastures formed by traditional agricultural methods in Europe were managed by grazing and mowing. As the ecological impact of this land management strategy is similar to the impact of such natural disturbances as grazing and wildfire , this agricultural system shares many beneficial characteristics with a natural habitat, including

7442-639: The alpaca and llama. Some authorities use much broader definitions to include fish in aquaculture , micro-livestock such as rabbits and rodents like guinea pigs , as well as insects from honey bees to crickets raised for human consumption . Animals are raised for a wide variety of products, principally meat , wool , milk , and eggs , but also including tallow , isinglass and rennet . Animals are also kept for more specialised purposes, such as to produce vaccines and antiserum (containing antibodies ) for medical use. Where fodder or other crops are grown alongside animals, manure can serve as

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7564-452: The animal for food was a secondary consideration, and wherever possible its products such as wool, eggs, milk and blood (by the Maasai ) were harvested while the animal was still alive. In the traditional system of transhumance , people and livestock moved seasonally between fixed summer and winter pastures; in montane regions the summer pasture was up in the mountains, the winter pasture in

7686-404: The animals' rations can be grown on the farm or can be bought, in the form of pelleted or cubed, compound foodstuffs specially formulated for the different classes of livestock, their growth stages and their specific nutritional requirements. Vitamins and minerals are added to balance the diet. Farmed fish are usually fed pelleted food. The breeding of farm animals seldom occurs spontaneously but

7808-971: The antimicrobial/algaecidal properties of copper alloys prevent biofouling , which can briefly be described as the undesirable accumulation, adhesion, and growth of microorganisms, plants, algae , tube worms , barnacles , mollusks , and other organisms. The resistance of organism growth on copper alloy nets also provides a cleaner and healthier environment for farmed fish to grow and thrive. Traditional netting involves regular and labor-intensive cleaning. In addition to its antifouling benefits, copper netting has strong structural and corrosion-resistant properties in marine environments. Copper-zinc brass alloys are deployed in commercial-scale aquaculture operations in Asia, South America, and USA (Hawaii). Extensive research, including demonstrations and trials, are being implemented on two other copper alloys: copper-nickel and copper-silicon. Each of these alloy types has an inherent ability to reduce biofouling, cage waste, disease, and

7930-437: The birds are unable to exhibit their normal behaviours. In the developed world, the majority of the poultry reared for meat is raised indoors in big sheds, with automated equipment under environmentally controlled conditions. Chickens raised in this way are known as broilers, and genetic improvements have meant that they can be grown to slaughter weight within six or seven weeks of hatching. Newly hatched chicks are restricted to

8052-502: The birds can roam as they will but are housed at night for their own protection, through semi-intensive systems where they are housed in barns and have perches, litter and some freedom of movement, to intensive systems where they are kept in cages. The battery cages are arranged in long rows in multiple tiers, with external feeders, drinkers, and egg collection facilities. This is the most labour saving and economical method of egg production but has been criticised on animal welfare grounds as

8174-452: The book, had in 1086 "2 fisheries worth [paying tax of] 7s and 6d [each year] and 20 acres of meadow [for livestock]. Woodland for [feeding] 70 pigs." The improvements of animal husbandry in the medieval period in Europe went hand in hand with other developments. Improvements to the plough allowed the soil to be tilled to a greater depth. Horses took over from oxen as the main providers of traction, new ideas on crop rotation were developed and

8296-486: The centuries, being bred for such desirable characteristics as fecundity, productivity, docility and the ability to thrive under the prevailing conditions. Whereas in the past cattle had multiple functions, modern dairy cow breeding has resulted in specialised Holstein Friesian-type animals that produce large quantities of milk economically. Artificial insemination is widely available to allow farmers to select for

8418-812: The competition between organisms for limited resources. Also, when foreign fish interbreed with wild species, they upset the genetic variability of the species, making them more prone to disease and infection. The high density of fish in these mesh tanks is very tempting for predators of the sea and air (19). To protect the harvest from predators protective netting is set up at a high cost. Often times predatorial fish and mammals like seals, sharks, and tuna get caught in these barrier nets and die. Some farmers protect their stocks from predatorial birds such as pelicans and albatross by shooting these sometimes endangered creatures. In these kinds of systems fish production per unit of surface can be increased at will, as long as sufficient oxygen , fresh water and food are provided. Because of

8540-524: The countryside to assist in pollination. Sericulture , the rearing of silkworms, was first adopted by the Chinese during the Shang dynasty . The only species farmed commercially is the domesticated silkmoth . When it spins its cocoon , each larva produces an exceedingly long, slender thread of silk. The larvae feed on mulberry leaves and in Europe, only one generation is normally raised each year as this

8662-506: The diets of carnivores. Research is underway to try to change this, such that even salmon and other carnivores could be successfully fed with vegetable products. The F3 Challenge (Fish-Free Feed Challenge), as explained by a report from Wired in February 2017, "is a race to sell 100,000 metric tons of fish food, without the fish. Earlier this month, start-ups from places like Pakistan, China, and Belgium joined their American competition at

8784-474: The eggs are cleaned and shells are checked for soundness before being put into the incubators. Incubators control temperature and humidity, and turn the eggs until just before they hatch. Three days before the eggs are scheduled to hatch, they are moved into a hatcher unit, where they are no longer turned so the embryos have time to get properly oriented for their exit from the shell, and the temperature and humidity are optimum for hatching. The eggs will hatch during

8906-437: The elements, site placement is essential to ensure the rapid growth of the targeted species. The drawback of these facilities is that they depend on the surrounding area for good water quality in order to reduce mortality and increase the survivorship and growth rate of the fish (19). Fish chosen for extensive aquaculture are very hardy and often do well in high densities. Seaweed, prawns, mussels, carp, tilapia, tuna and salmon are

9028-510: The environment. The flow allows chemicals, parasites, waste and diseases to spread in the enclosed environment, and this is not beneficial for the natural environment. Another negative consequence is the high escape rate of the cultured fish from these open net pens. These escaped fish also pose a high risk to the surrounding ecosystems. The amount of organic waste produced by fish farms is also alarming. A salmon farm in Scotland , for instance,

9150-743: The farmer and the veterinarian . In the European Union, when farmers treat their own animals, they are required to follow the guidelines for treatment and to record the treatments given. Animals are susceptible to a number of diseases and conditions that may affect their health. Some, like classical swine fever and scrapie are specific to one type of stock, while others, like foot-and-mouth disease affect all cloven-hoofed animals. Animals living under intensive conditions are prone to internal and external parasites ; increasing numbers of sea lice are affecting farmed salmon in Scotland. Reducing

9272-434: The fish are often fed commercial fish food, and their waste products can help fertilize the fields. In larger ponds, the pond grows water plants and algae as fish food. Some of the most successful ponds grow introduced strains of plants, as well as introduced strains of fish. Control of water quality is crucial. Fertilizing, clarifying, and pH control of the water can increase yields substantially, as long as eutrophication

9394-441: The fish in large cages floating in the water. The fish are living in natural water but are isolated with a net. Because the only barrier separating the fish from the surrounding environment is a net, this allows the water to flow from the ‘natural’ surrounding through the fish farms. The site of the fish farm is crucial for the farm to be a success or not. Before any fish farm is settled, it is highly recommended to be selective with

9516-546: The fry are raised in long, shallow, concrete tanks, fed with fresh stream water. The fry receive commercial fish food in pellets. While not as efficient as the New Alchemists' method, it is also far simpler and has been used for many years to stock streams with sport fish. European eel ( Anguilla anguilla ) aquaculturalists procure a limited supply of glass eels, juvenile stages of the European eel which swim north from

9638-444: The growing of crops for winter fodder gained ground. Peas, beans and vetches became common; they increased soil fertility through nitrogen fixation, allowing more livestock to be kept. Exploration and colonisation of North and South America resulted in the introduction into Europe of such crops as maize, potatoes, sweet potatoes and manioc, while the principal Old World livestock – cattle, horses, sheep and goats – were introduced into

9760-467: The high amount of organic waste produced by the fish which settles below their pens(4). Phytoplankton and algae break down fecal matter and residual fish meal reducing the amount of available oxygen in the water column, which chokes and kills the Benthic organisms. Another serious problem acquainted with extensive aquaculture is the introduction of invasive species into ecosystems (10). Escaped fish increase

9882-537: The history of agriculture. Pigs were domesticated in the Near East between 8,500 and 8000 BC, sheep and goats in or near the Fertile Crescent about 8,500 BC, and cattle from wild aurochs in the areas of modern Turkey and Pakistan around 8,500 BC. A cow was a great advantage to a villager as she produced more milk than her calf needed, and her strength could be put to use as a working animal , pulling

10004-480: The jungles of tropical Asia, but archaeologists believe that the original purpose of domestication was for the sport of cockfighting . Meanwhile, in South America, the llama and the alpaca had been domesticated, probably before 3,000 BC, as beasts of burden and for their wool. Neither was strong enough to pull a plough which limited the development of agriculture in the New World. Horses occur naturally on

10126-655: The juvenile fish into a river, lake or the ocean to support commercial, tribal, or recreational fishing or to supplement the natural numbers of threatened or endangered species , a practice known as fish stocking . Researchers have raised concerns about hatchery fish potentially breeding with wild fish. Hatchery fish escapees may in some cases compete with wild fish. There have been cases of more hatchery reared salmon being found in Canadian streams then wild reared salmon. This causes excess competition in wild salmon populations and can introduce unwanted genes and diseases. In

10248-484: The largest problems with freshwater pisciculture is that it can use a million gallons of water per acre (about 1 m of water per m ) each year. Extended water purification systems allow for the reuse ( recycling ) of local water. The largest-scale pure fish farms use a system derived (admittedly much refined) from the New Alchemy Institute in the 1970s. Basically, large plastic fish tanks are placed in

10370-538: The livestock known in ancient Egypt were available. In addition, rabbits were domesticated for food by the first century BC. To help flush them out from their burrows, the polecat was domesticated as the ferret , its use described by Pliny the Elder . In northern Europe, agriculture including animal husbandry went into decline when the Roman empire collapsed. Some aspects such as the herding of animals continued throughout

10492-533: The most prominent forms of extensive aqua cultured seafood. Extensive aquaculture facilities have negative impacts on the environment as well. Natural habitats are destroyed in the development of man made ponds used for extensive aquaculture. In the Philippines, shrimp aquaculture is responsible for the destruction of thousands of acres of mangrove fields which serve as nurseries and living habitats for many marine organisms. Benthic habitats are being depleted due to

10614-510: The most widely held position in the western world, a form of utilitarianism : that it is morally acceptable for humans to use non-human animals, provided that no unnecessary suffering is caused, and that the benefits to humans outweigh the costs to the livestock. An opposing view is that animals have rights , should not be regarded as property, are not necessary to use, and should never be used by humans. Live export of animals has risen to meet increased global demand for livestock such as in

10736-439: The need for antibiotics, while simultaneously maintaining water circulation and oxygen requirements. Other types of copper alloys are also being considered for research and development in aquaculture operations. In Southeast Asia , the traditional cage farming platform is called kelong . The open net pens system is a method that takes place in natural waters, such as rivers, lakes, near the coast or offshore. The breeders rear

10858-501: The overall methane emissions of the planet. Further, livestock production is responsible for 65% of all human-related emissions of nitrous oxide . Since the 18th century, people have become increasingly concerned about the welfare of farm animals . Possible measures of welfare include longevity , behavior , physiology , reproduction , freedom from disease , and freedom from immunosuppression . Standards and laws for animal welfare have been created worldwide, broadly in line with

10980-480: The parasite burdens of livestock results in increased productivity and profitability. Where the condition is serious, governments impose regulations on import and export, on the movement of stock, quarantine restrictions and the reporting of suspected cases. Vaccines are available against certain diseases, and antibiotics are widely used where appropriate. At one time, antibiotics were routinely added to certain compound foodstuffs to promote growth, but this practice

11102-406: The particular traits that suit their circumstances. Whereas in the past cows were kept in small herds on family farms , grazing pastures and being fed hay in winter, nowadays there is a trend towards larger herds, more intensive systems, the feeding of silage and "zero grazing", a system where grass is cut and brought to the cow, which is housed year-round. In many communities, milk production

11224-481: The pathogen problem more difficult. Intensive aquaculture requires tight monitoring and a high level of expertise of the fish farmer. Very-high-intensity recycle aquaculture systems (RAS, also Recirculating Aquaculture Systems), where all the production parameters are controlled, are being used for high-value species. By recycling water, little is used per unit of production. However, the process has high capital and operating costs. The higher cost structures mean that RAS

11346-564: The period. By the 11th century, the economy had recovered and the countryside was again productive. The Domesday Book recorded every parcel of land and every animal in England: "there was not one single hide, nor a yard of land, nay, moreover ... not even an ox, nor a cow, nor a swine was there left, that was not set down in [the king's] writ." For example, the royal manor of Earley in Berkshire , one of thousands of villages recorded in

11468-508: The plants are fertilized by the nitrates and phosphates .Other wastes are strained out by the hydroponic media, which double as an aerated pebble-bed filter. This system, properly tuned, produces more edible protein per unit area than any other. A wide variety of plants can grow well in the hydroponic beds. Most growers concentrate on herbs (e.g. parsley and basil ), which command premium prices in small quantities all year long. The most common customers are restaurant wholesalers. Since

11590-410: The promotion of biodiversity . This strategy is declining in Europe today due to the intensification of agriculture. The mechanized and chemical methods used are causing biodiversity to decline. Traditionally, animal husbandry was part of the subsistence farmer's way of life, producing not only the food needed by the family but also the fuel, fertiliser, clothing, transport and draught power. Killing

11712-561: The raising of livestock . Husbandry has a long history, starting with the Neolithic Revolution when animals were first domesticated , from around 13,000 BC onwards, predating farming of the first crops . During the period of ancient societies like ancient Egypt , cattle , sheep , goats , and pigs were being raised on farms. Major changes took place in the Columbian exchange , when Old World livestock were brought to

11834-1033: The rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated." In practice it can take place in the sea or in freshwater, and be extensive or intensive. Whole bays, lakes or ponds may be devoted to aquaculture, or the farmed animal may be retained in cages (fish), artificial reefs , racks or strings (shellfish). Fish and prawns can be cultivated in rice paddies , either arriving naturally or being introduced, and both crops can be harvested together. Fish hatcheries provide larval and juvenile fish, crustaceans and shellfish, for use in aquaculture systems. When large enough these are transferred to growing-on tanks and sold to fish farms to reach harvest size. Some species that are commonly raised in hatcheries include shrimps , prawns , salmon , tilapia , oysters and scallops . Similar facilities can be used to raise species with conservation needs to be released into

11956-451: The requirement of sufficient fresh water, a massive water purification system must be integrated in the fish farm. One way to achieve this is to combine hydroponic horticulture and water treatment , see below. The exception to this rule are cages which are placed in a river or sea, which supplements the fish crop with sufficient oxygenated water. Some environmentalists object to this practice. The cost of inputs per unit of fish weight

12078-440: The risk of damage and escape due to storms is always a concern. Semi-submersible marine technology is beginning to impact fish farming. In 2018, 1.5 million salmon are in the middle of a year-long trial at Ocean Farm 1 off the coast of Norway . The semi-submersible US$ 300 million project is the world's first deep-sea aquaculture project, and includes 61-meter (200 ft)-high by 91-meter (300 ft)-diameter pen made from

12200-437: The risk of predation and overheating caused by the frenzy of the initial crawl to the water. Humans are the biggest threat to turtles due to hunting, poaching, egg theft, pet trade, and bycatch from fishing. When hatcheries hold hatchling turtles back for tourists, the hatchling is exposed to its largest predator, they are released in the day after the nutrients from their yolk sack are used up, and predators can easily spot them on

12322-415: The site location of the farm. The site must be examined on some essential elements. Important conditions on the location are: Despite these important site conditions, the open net pen method was very popular in Norway and China. This is because of the cost friendliness and efficiency of this method. Because of the ocean's water flow and other reasons, open net pen culture is seen as a high-risk method for

12444-547: The skin of wild salmon during free-swimming, planktonic nauplii and copepodid larval stages, which can persist for several days. Large numbers of highly populated, open-net salmon farms can create exceptionally large concentrations of sea lice; when exposed in river estuaries containing large numbers of open-net farms, many young wild salmon are infected, and do not survive as a result. Adult salmon may survive otherwise critical numbers of sea lice, but small, thin-skinned juvenile salmon migrating to sea are highly vulnerable. On

12566-421: The south. The crickets are kept in pens, boxes or drawers and fed on commercial pelleted poultry food, while the palm weevil larvae live on cabbage palm and sago palm trees, which limits their production to areas where these trees grow. Another delicacy of this region is the bamboo caterpillar , and the best rearing and harvesting techniques in semi-natural habitats are being studied. Animal husbandry has

12688-779: The steppes of Central Asia and their domestication began around 3,000 BC in the Black Sea and Caspian Sea region. Although horses were originally seen as a source of meat, their use as pack animals and for riding followed. Around the same time, the wild ass was being tamed in Egypt. Camels were domesticated soon after this, with the Bactrian camel in Mongolia and the Arabian camel becoming beasts of burden. By 1000 BC, caravans of Arabian camels were linking India with Mesopotamia and

12810-507: The system lives in a greenhouse , it adapts to almost all temperate climates, and may also adapt to tropical climates . The main environmental impact is discharge of water that must be salted to maintain the fishes' electrolyte balance. Current growers use a variety of proprietary tricks to keep fish healthy, reducing their expenses for salt and wastewater discharge permits. Some veterinary authorities speculate that ultraviolet ozone disinfectant systems (widely used for ornamental fish) may play

12932-465: The trek to the ocean just like non-hatchery born turtles. Sea turtle hatcheries are usually successful in producing more turtles than untouched nests. Turtle hatcheries have ethical concerns brought on by the public. Many hatcheries located on coasts are marketed as tourist attractions. These locations let the general public handle the eggs and keep hatchlings back for visitors to handle and photograph. Most sea turtle species eggs hatch at night to minimize

13054-465: The trek to the ocean. Fish farm Fish farming or pisciculture involves commercial breeding of fish , most often for food , in fish tanks or artificial enclosures such as fish ponds . It is a particular type of aquaculture , which is the controlled cultivation and harvesting of aquatic animals such as fish, crustaceans , molluscs and so on, in natural or pseudo-natural environments. A facility that releases juvenile fish into

13176-551: The uplands of the United Kingdom, sheep are turned out on the fells in spring and graze the abundant mountain grasses untended, being brought to lower altitudes late in the year, with supplementary feeding being provided in winter. In rural locations, pigs and poultry can obtain much of their nutrition from scavenging, and in African communities, hens may live for months without being fed, and still produce one or two eggs

13298-612: The valleys. Animals can be kept extensively or intensively. Extensive systems involve animals roaming at will, or under the supervision of a herdsman, often for their protection from predators . Ranching in the Western United States involves large herds of cattle grazing widely over public and private lands. Similar cattle stations are found in South America, Australia and other places with large areas of land and low rainfall. Ranching systems have been used for sheep , deer , ostrich , emu , llama and alpaca . In

13420-711: The vast number of fish consumed, fish welfare has historically received little attention. Farmed fish are usually raised in overcrowded environments, making them susceptible to stress, injuries, aggression and diseases. These conditions prevent them from engaging in natural behaviors such as nesting or migration. Overcrowding often leads to poor water quality due to fish waste and antibiotics use. Sea lice infestations are common and can cause painful lesion, but are typically treated with harsh chemicals. Additionally, fish are genetically engineered to grow larger and faster, leading to health problems such as cataracts and abnormal heart shapes. The issue of feeds in fish farming has been

13542-487: The whole range of available plant material. Cattle, sheep, goats, deer and antelopes are ruminants ; they digest food in two steps, chewing and swallowing in the normal way, and then regurgitating the semidigested cud to chew it again and thus extract the maximum possible food value. The dietary needs of these animals is mostly met by eating grass. Grasses grow from the base of the leaf-blade, enabling it to thrive even when heavily grazed or cut. In many climates grass growth

13664-764: The wild for recreational fishing or to supplement a species' natural numbers is generally referred to as a fish hatchery . Worldwide, the most important fish species produced in fish farming are carp , catfish , salmon and tilapia . Global demand is increasing for dietary fish protein , which has resulted in widespread overfishing in wild fisheries , resulting in significant decrease in fish stocks and even complete depletion in some regions. Fish farming allows establishment of artificial fish colonies that are provided with sufficient feeding , protection from natural predators and competitive threats , access to veterinarian service, and easier harvesting when needed, while being separate from and thus do not usually impact

13786-523: The wild long before that. Fixed comb hives are used in many parts of the world and are made from any locally available material. In more advanced economies, where modern strains of domestic bee have been selected for docility and productiveness, various designs of hive are used which enable the combs to be removed for processing and extraction of honey. Quite apart from the honey and wax they produce, honey bees are important pollinators of crops and wild plants, and in many places hives are transported around

13908-536: The wild, or game fish for restocking waterways. Important aspects of husbandry at these early stages include selection of breeding stock, control of water quality and nutrition. In the wild, there is a massive amount of mortality at the nursery stage; farmers seek to minimise this while at the same time maximising growth rates. Bees have been kept in hives since at least the First Dynasty of Egypt , five thousand years ago, and man had been harvesting honey from

14030-530: The world's fresh water, Livestock, and the production of feed for them, occupy about a third of the Earth's ice-free land. Livestock production contributes to species extinction , desertification , and habitat destruction . and is the primary driver of the Holocene extinction . Some 70% of the agricultural land and 30% of Earth's land surface is involved directly or indirectly in animal husbandry. Habitat

14152-495: The world's meat is produced from animals grazing on open ranges or on enclosed pastures, the other half being produced intensively in various factory-farming systems; these are mostly cows, pigs or poultry, and often reared indoors, typically at high densities. Poultry, kept for their eggs and for their meat, include chickens, turkeys, geese and ducks. The great majority of laying birds used for egg production are chickens. Methods for keeping layers range from free-range systems, where

14274-764: The world, averaging about 8% of man's energy intake. The actual types eaten depend on local preferences, availability, cost and other factors, with cattle, sheep, pigs and goats being the main species involved. Cattle generally produce a single offspring annually which takes more than a year to mature; sheep and goats often have twins and these are ready for slaughter in less than a year; pigs are more prolific, producing more than one litter of up to about 11 piglets each year. Horses, donkeys, deer, buffalo, llamas, alpacas, guanacos and vicunas are farmed for meat in various regions. Some desirable traits of animals raised for meat include fecundity, hardiness, fast growth rate, ease of management and high food conversion efficiency. About half of

14396-1016: The world. Insect farming , as well as aquaculture of fish , molluscs , and crustaceans , is widespread. Modern animal husbandry relies on production systems adapted to the type of land available. Subsistence farming is being superseded by intensive animal farming in the more developed parts of the world, where, for example, beef cattle are kept in high-density feedlots , and thousands of chickens may be raised in broiler houses or batteries . On poorer soil, such as in uplands, animals are often kept more extensively and may be allowed to roam widely, foraging for themselves. Animal agriculture at modern scale drives climate change , ocean acidification , and biodiversity loss . Most livestock are herbivores , except for pigs and chickens which are omnivores . Ruminants like cattle and sheep are adapted to feed on grass; they can forage outdoors or may be fed entirely or in part on rations richer in energy and protein, such as pelleted cereals. Pigs and poultry cannot digest

14518-531: The year, silage or hay is made to cover the times of year when the grass stops growing, and fertiliser, feed, and other inputs are brought onto the farm from outside. Animals used as livestock are predominantly herbivorous , the main exceptions being the pig and the chicken which are omnivorous. The herbivores can be divided into "concentrate selectors" which selectively feed on seeds, fruits and highly nutritious young foliage, "grazers" which mainly feed on grass, and "intermediate feeders" which choose their diet from

14640-417: Was driven by the need to have food on hand when hunting was unproductive. The desirable characteristics of a domestic animal are that it should be useful to the domesticator, should be able to thrive in his or her company, should breed freely, and be easy to tend. Domestication was not a single event, but a process repeated at various periods in different places. Sheep and goats were the animals that accompanied

14762-512: Was improved by Bakewell and in turn the Lincoln was used to develop the subsequent breed, named the New (or Dishley) Leicester. It was hornless and had a square, meaty body with straight top lines. These sheep were exported widely and have contributed to numerous modern breeds. Under his influence, English farmers began to breed cattle for use primarily as beef. Long-horned heifers were crossed with

14884-540: Was traced back to pigs becoming ill after contact with fruit-eating flying foxes , their faeces and urine. The pigs in turn passed the infection to humans. Avian flu H5N1 is present in wild bird populations and can be carried large distances by migrating birds. This virus is easily transmissible to domestic poultry, and to humans living in close proximity with them. Other infectious diseases affecting wild animals, farm animals and humans include rabies , leptospirosis , brucellosis , tuberculosis and trichinosis . There

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