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67-670: Red Lobster Hospitality, LLC is an American casual dining restaurant chain headquartered in Orlando, Florida . The company has operations across most of the United States (including Puerto Rico and Guam ) and Canada , as well as in China , Ecuador , Japan , Malaysia , Mexico , Philippines , Turkey and the United Arab Emirates ; as of June 23, 2020, the company had 719 locations worldwide. Golden Gate Capital

134-510: A dress code . Fine dining establishments are sometimes called white-tablecloth restaurants , because they traditionally featured table service by servers, at tables covered by white tablecloths. The tablecloths came to symbolize the experience. The use of white tablecloths eventually became less fashionable, but the service and upscale ambiance remained. Most of these establishments can be considered subtypes of fast casual drinking restaurants or casual dining restaurants. A brasserie in

201-720: A stalking horse agreement to sell itself and have its lenders manage it, which will allow for the company to receive financing and shed some of its $ 1 billion debt. On May 23, 2024, Red Lobster announced that their Canadian operations would also be declaring bankruptcy by no later than May 28. The company will close some underperforming Canadian locations during the proceedings. On June 6, 2024, Red Lobster announced that if their bankruptcy plan ends up getting approved, up to 129 additional locations would be permanently shut down. One of these locations included their restaurant at Times Square in Manhattan. On June 12, hip hop rapper Flavor Flav

268-537: A stalking horse agreement to sell itself and have its lenders manage it. The first Red Lobster restaurant was opened on January 18, 1968, in Lakeland, Florida , by entrepreneurs Bill Darden and Charley Woodsby. The oft-quoted date of March 27, 1968, is based on the incorporation date of Red Lobster Inns of America, Inc. (now GMRI, Inc.) in the Florida Secretary of State's Office. Originally billed as

335-535: A waiter . Following the rise of fast food and take-out restaurants, a retronym for the older "standard" restaurant was created, sit-down restaurant . Most commonly, "sit-down restaurant" refers to a casual- dining restaurant with table service , rather than a fast food restaurant or a diner , where one orders food at a counter . Sit-down restaurants are often further categorized, in North America, as "family-style" or " formal ". In British English ,

402-472: A "zombie brand" and said that they were exploring options to save the company, including a restructuring turnaround, fire sale , or a possible bankruptcy filing. Red Lobster also announced that it was searching for a new buyer, and if one could not be found, the company may file for bankruptcy within the coming months. On April 16, 2024, Bloomberg reported that Red Lobster was preparing to file for Chapter 11 bankruptcy , highlighting leases and labor costs among

469-517: A $ 11 million loss for Red Lobster in its third quarter earnings for that year, as the company underestimated the amount of customers taking advantage of a deal that had low profit margins . In response, Red Lobster raised the prices on the deal twice, from $ 20 to $ 22, and then to $ 25. The brand specializes in seafood, including crab , fish , lobster , mollusks , and shrimp . It also serves chicken , desserts , pasta , and steak . In February 2016, Inside Edition reported that Red Lobster used

536-436: A $ 3 million charge to third-quarter earnings, resulting in president Edna Morris's departure from the company. The ill-timed promotion was launched amid high wholesale crab leg prices. The chain also underestimated how many times a customer would order more. Further complicating matters at the restaurant level was the time customers spent table-side in the restaurant cracking crab legs. This resulted in increased waiting times in

603-509: A 33% sales increase. Casual dining Restaurants fall into several industry classifications , based upon menu style, preparation methods and pricing, as well as the means by which the food is served to the customer. This article mainly describes the situation in the US, while categorisation differs widely around the world. Historically, restaurant referred only to places that provided tables where one ate while seated, typically served by

670-445: A buffet fashion. The bowl is then handed to the cook, who stir-fries the food on a large griddle and returns it on a plate or in a bowl to the consumer. Traditionally, pubs were primarily drinking establishments with food in a secondary position, whereas many modern pubs rely on food as well, to the point where gastropubs are often known for their high-quality fine dining style pub food and concomitantly high prices. A typical pub has

737-474: A casual atmosphere. Except for buffet-style restaurants, casual dining restaurants typically provide table service. Chain examples include Harvester in the United Kingdom and Applebee's in the United States. Casual dining comprises a market segment between fast food establishments and fine dining restaurants. Casual dining restaurants often have a full bar with separate bar staff, a full beer menu and

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804-496: A casual dining setting. Food items are prepared by the establishments for cooking on embedded gas stoves , induction cookers , or charcoal grills ; the customer has control over the heating power of the appliance. Despite the name, the Mongolian barbecue form of restaurant is not Mongolian, rather is derived from Taiwan and inspired by Japanese teppanyaki . Customers create a bowl from an assortment of ingredients displayed in

871-665: A destination restaurant originated in France with the Michelin Guide , which rated restaurants as to whether they were worth a special trip or a detour while one travelled by car in France. A greasy spoon is a colloquial term for a British cafe , American diner or other small eatery which tends to serve food at a low cost. Generally fried foods are served, and in the United Kingdom, such places frequently serve all-day breakfasts and strong builder's tea . They are commonly found in working-class areas. Customers are seated as in

938-570: A dining room section and a lounge section with multiple televisions, and often feature a focus on drinks and "globally inspired" food. They are typically found in upscale areas and city centres. The concept is popular in Canada and brands Earls, JOEY, and Moxie's have started expanding into the United States and the dining concept is becoming more widespread in the UK, with chains such as Café Rouge , Wildwood Kitchen , and others. Family style restaurants are

1005-618: A few hours at a time at a local restaurant in its off-season. Newer restaurants are styled after a farmhouse in the town of Castellina in Chianti , Tuscany, on the grounds of the Rocca delle Macie winery. The farmhouse is home to the Riserva di Fizzano restaurant adjoining the company's Culinary Institute of Tuscany which was founded in 1999. As of February 13, 2022, the company operates 922 restaurants globally. Countries outside of

1072-432: A food-serving counter. There is no table service. Typically, a patron takes a tray and pushes it along a track in front of the counter. Depending on the establishment, servings may be ordered from attendants, selected as ready-made portions already on plates, or self-serve their own portions. Cafeterias are common in hospitals , prisons , corporations and educational institutions like schools and colleges . In Italy it

1139-541: A former president of Olive Garden, said that sales in existing restaurants sharply decreased, with a 12% decline occurring at one point, even though the company was quickly establishing new restaurants. Sandra Pedicini of the Orlando Sentinel said that "Darden reinvented the Olive Garden in the 1990s, from a floundering chain into an industry star". As part of a February 2011, Darden analyst conference,

1206-551: A large selection of beers and ales on tap. Many restaurants specializing in Japanese cuisine offer the teppanyaki grill, which is more accurately based on a type of charcoal stove that is called shichirin in Japan. Diners, often in multiple, unrelated parties, sit around the grill while a chef prepares their food orders in front of them. Often the chef is trained in entertaining the guests with special techniques, including cracking

1273-445: A limited selection of cold foods such as pastries and perhaps sandwiches are offered as well. Their distinguishing feature is that they allow patrons to relax and socialize on their premises for long periods of time without pressure to leave promptly after eating, and are thus frequently chosen as sites for meetings. A destination restaurant is one that has a strong enough appeal to draw customers from beyond its community. The idea of

1340-421: A limited wine menu. They are frequently, but not necessarily, part of a wider chain, particularly in the United States. In Italy, such casual restaurants are often called trattorie , and are usually independently owned and operated. Premium casual restaurants originate from Western Canada and include chains such as Cactus Club Cafe , Earls , Moxies and JOEY . Similar to casual dining, they typically feature

1407-418: A mandatory tip-out program which allowed them to cut more of their employees' hourly wages to $ 2.13 per hour. In October 2012, Olive Garden became one of the first national restaurant chains to test converting most of its staff to part-time, aiming to limit the cost of paying for health care benefits for full-time employees. On July 9, 2014, Olive Garden launched a new logo and restaurant design. This included

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1474-474: A mix of less expensive langostino along with Maine lobster in their lobster bisque recipe. As of May 15, 2024, the company had 650 locations worldwide. These locations span 44 US states (including Puerto Rico , Guam ), China , Canada (25), Ecuador , Hong Kong (closed 2022), India , Japan , Malaysia , Mexico , the Philippines , Qatar , and the United Arab Emirates . On May 14, 2024, it

1541-432: A much shorter presentation two days later. Without going into specifics, it conceded most of Starboard's critique was valid and that the company was already responding to those issues. It defended the unlimited breadsticks policy as "convey[ing] Italian hospitality" and rebutted another claim the hedge fund had made: packaging for take-out food, which the hedge fund had claimed was dishwasher-safe and thus needlessly expensive,

1608-516: A new direction for the chain and its parent, which had traditionally relied on expansion via company-owned locations exclusively. In 2011, Darden announced that it was going to begin co-locating Olive Garden and sibling chain Red Lobster locations. The new restaurants were designed for smaller markets and had separate entrances and dining areas, but unified kitchen and support areas. Menus remained separate, with customers only able to order from

1675-410: A private group of investors consisted of TCW Private Credit, Blue Torch and funds managed by Fortress Investment Group, acquired the company after court approval on September 16. Red Lobster officially exited Chapter 11 bankruptcy that day. In 2003, Red Lobster offered an endless snow crab leg promotion, the second in its history. The promotion resulted in its parent company, Darden Restaurants, taking

1742-492: A range of hot meals and made-to-order sandwiches or rolls. Coffeehouses or cafés are not full restaurants, because they primarily serve and derive the majority of their revenue from hot drinks. Many cafes are open at breakfast time and will serve full hot breakfasts all day. In some areas, cafes offer outdoor seating. The word comes from the French café . A cafeteria is a restaurant serving ready-cooked food arranged behind

1809-466: A selection of food at a fixed price. Food is served on trays around bars, from which customers with plates serve themselves. The selection can be modest or very extensive, with the more elaborate menus divided into categories such as salad, soup, appetizers, hot entrées, cold entrées, and dessert and fruit. Often the range of cuisine can be eclectic, while other restaurants focus on a specific type, such as home-cooking, Chinese, Indian, or Swedish. The role of

1876-429: A significant portion of Darden's stock and was challenging Darden's management, released a 294-slide presentation assembled by its founder Jeff Smith, that focused on ways the company was wasting money and failing to satisfy customers. Chief among them was the shortcomings of Olive Garden, which earned considerable media attention. Starboard claimed they justified replacing Darden's directors in an upcoming election with

1943-436: A slate of new directors sponsored by the hedge fund. It cited details such as the unlimited breadsticks the chain offered diners, of which too many went to waste since they tended to go stale, Smith claimed, and paying extra for custom-length straws. The chain's menu was too complex, with some of its 96 items making no sense, such as vegetable lasagna topped with chicken ("if you wanted meat on your lasagna, you would order

2010-423: A spinning egg in the air, forming a volcano out of differently-sized onion slices, and flipping grilled shrimp pieces into patrons' mouths, in addition to various props. Also referred to as hibachi. A digital or online restaurant is a type of restaurant in which there are no seats or tables, and payments are made only by non-cash . The purpose of such restaurants is for customers to come to the place just to pick up

2077-459: A type of casual dining restaurants where food is often served on platters and the diners serve themselves. It can also be used to describe family-friendly diners or casual restaurants. Fine dining restaurants are full-service restaurants with specific dedicated meal courses. Décor of such restaurants features higher-quality materials, with establishments having certain rules of dining which visitors are generally expected to follow, sometimes including

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2144-553: A unit of General Mills . The Olive Garden's first restaurant was opened on December 13, 1982, in Orlando, Florida , by co-founders Blaine Sweatt, Mark Given, Gino DeSantis and Dave Manuchia. By 1989, there were 145 The Olive Garden restaurants, making it the fastest-growing units in the General Mills restaurant division. The Olive Garden restaurants were uniformly popular, and the chain's per-store sales soon matched former sister company Red Lobster . The company eventually became

2211-531: Is ordered not from the table, but from a front counter (or in some cases, using an electronic terminal). Diners typically then carry their own food from the counter to a table of their choosing, and afterward dispose of any waste from their trays. Drive-through and take-out service may also be available. Fast food restaurants are known in the restaurant industry as QSRs or quick-service restaurants. Fast casual restaurants are primarily chain restaurants, such as Chipotle Mexican Grill and Panera Bread . More of

2278-523: Is very common and known as "mensa aziendale". In the UK, a cafeteria (also known as a self-service restaurant ) may also offer a large selection of hot food. Cafeterias have a wider variety of prepared foods: for example, it may have a variety of roasts (e.g. beef, ham, turkey) ready for carving by a server, as well as other main courses, rather than simple offerings of hamburgers or fried chicken. Coffeehouses are casual restaurants without table service that emphasize coffee and other beverages; typically

2345-514: The January 6 United States Capitol attack , Anderson Cooper quipped the D.C. rioters would be going to celebrate at Olive Garden when they vacated the Capitol. Darden also replied to rumors that the chain would revoke its lifetime pasta pass to Sean Hannity was a "spoof". Olive Garden's original slogan was "Good Times, Great Salad, Olive Garden". This was used when their main advertising focus

2412-492: The "Harbor for Seafood Lovers", the first restaurant was followed by four others throughout the American South . In 1970, General Mills acquired Red Lobster as a five-unit company and with new backing, the chain expanded rapidly in the 1980s. Red Lobster entered Canada in the 1980s, in many cases by buying Ponderosa Steakhouse locations. Currently, Red Lobster generally maintains between 25 and 30 locations in Canada,

2479-498: The Red Lobster brand, citing pressure from stock investors. This was in direct response to Darden's going over budget on a new digital platform. On May 12, 2014, Darden announced that as part of its spinoff of Red Lobster, it was converting the co-located Red Lobster and Olive Garden locations into standalone Olive Garden locations. On May 16, 2014, Darden announced it would be selling the Red Lobster seafood restaurant chain to Golden Gate Capital for US$ 2.1 billion. Darden announced

2546-484: The Restaurant Support Center. Seafood supplier Thai Union acquired a 25 percent stake in the company in 2016 for a reported $ 575 million, and in 2020 purchased the remaining portion from GGC. In March 2024, Jonathan Tibus was hired as the company's new CEO. Tibus previously was CEO during the bankruptcy of Kona Grill and the chief restructuring officer of Krystal . Officials deemed Red Lobster as

2613-473: The United States has evolved from the original French idea of a type of restaurant serving moderately priced hearty meals—French-inspired "comfort foods"—in an unpretentious setting. In the United States, bistros usually have more refined decor, fewer tables, finer foods and higher prices. When used in English , the term bistro usually indicates a continental menu. Buffets and smörgåsbord offer patrons

2680-755: The United States where Olive Garden operates are: Olive Garden serves several types of Italian-American cuisine, including pasta dishes, steaks, and salads. The company advertises its breadstick product and centers its lunch menu around it. Additionally, the company advertises that its soups and sauces are made fresh in each location daily, instead of importing them from a commissary or outside vendor. In June 2010, Olive Garden began to import parts of menu formats from its sibling chain, Seasons 52 ; it began selling smaller dessert portions which it called "dolcini". These new products were modeled after Season 52's "mini-indulgences" product line. In September 2014, Starboard Value , an activist hedge fund that had acquired

2747-416: The addition of online ordering and smaller lunch portions. In August 2019, Darden responded to false claims that Olive Garden was financing Donald Trump 's 2020 presidential campaign , stating: "We don’t know where this information came from, but it is incorrect. Our company does not donate to presidential candidates." Financial records prove Olive Garden had not contributed to the campaign. Following

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2814-784: The bulk in larger urban centres in Ontario (across Southern Ontario (from Southwestern Ontario through Golden Horseshoe and southern to Eastern Ontario ) plus one in Sudbury , in northern Ontario and Barrie, Ontario in Central Ontario ) with a smaller number in larger urban centres in all three Prairie provinces (Calgary, Edmonton, Regina, Saskatoon and Winnipeg). It exited the Quebec market (14 locations including Vanier and Montreal) in September 1997, due to financial losses, and

2881-471: The closed locations and concluded them by May 16. On May 14, 2024, Red Lobster announced that it was preparing to file for Chapter 11 bankruptcy protection before Memorial Day weekend, planning to restructure agreements with its landlords and creditors in efforts to shed some of its debt. On May 20, 2024, Red Lobster filed for Chapter 11 bankruptcy protection after securing over $ 100 million in financing commitments from its lenders. The company has also entered

2948-617: The completion of the sale of Red Lobster on July 28, 2014. As part of the sale, a sale/leaseback of the real estate for 500 restaurants was completed to American Realty Capital Partners for $ 1.5 billion to finance the purchase. By 2023, rents totaled $ 200 million per year and was a factor in the 2024 bankruptcy filing. On August 6, 2014, Red Lobster announced their new headquarters location in CNL Center City Commons in Orlando. On March 6, 2015, Red Lobster officially opened

3015-707: The cuisine it offers to different kinds of customers, and so on. Context is as important as the style and form: a taqueria is a more than familiar sight in Guadalajara, Mexico, but it would be exotic in Albania. Ethnic restaurants specialize in ethnic or national cuisines. For example, Greek restaurants specialize in Greek cuisine . Fast food restaurants emphasize speed of service. Operations range from small-scale street vendors with food carts to multibillion-dollar corporations like McDonald's and Burger King . Food

3082-746: The day. In Sweden, restaurants of many kinds are called "restauranger", but restaurants attached to bars or cafes are sometimes called "kök", literally "kitchens", and sometimes a bar-restaurant combination is called a "krog", in English a "tavern". In Dishing It Out: In Search of the Restaurant Experience , Robert Appelbaum argues that all restaurants can be categorized according to a set of social parameters defined as polar opposites: high or low, cheap or dear, familiar or exotic, formal or informal, and so forth. Any restaurant will be relatively high or low in style and price, familiar or exotic in

3149-436: The food is prepared at the restaurant than is the case at fast food chains. Fast casual restaurants usually do not offer full table service, but many offer non-disposable plates and cutlery. The quality of food and prices tend to be higher than those of a conventional fast food restaurant but may be lower than casual dining. A casual dining restaurant (or sit down restaurant) is a restaurant that serves moderately priced food in

3216-547: The issues. The company plans to exit some underperforming leases as well as address other long-term contracts and rising labor costs. The company expected to continue operating normally during the bankruptcy procedure while discussing a possible bankruptcy debt reduction plan with its creditors. On May 13, 2024, Red Lobster abruptly closed some restaurants in 28 states. This included all of its Buffalo-area locations and most of its Orlando-area locations. TAGeX Brands conducted liquidation auctions for restaurant fixtures and supplies at

3283-615: The largest chain of Italian-themed full-service restaurants in the United States . General Mills spun off its restaurant holdings as Darden Restaurants (named after Red Lobster founder Bill Darden), a stand-alone company, in 1995. Olive Garden removed "The" from its name in 1998 as part of a rebranding which introduced the slogan "When you're here, you're family". In 2009, Olive Garden was Darden's most inexpensive restaurant chain with an average check per person of $ 15.00 (USD) versus over $ 90 at its sibling Capital Grille . Brad Blum,

3350-440: The lobby and overall diminished customer capacity per hour. Red Lobster introduced a new Daily Deals menu in 2020, featuring Endless Shrimp Mondays and more deals. In June 2023, Red Lobster reintroduced Ultimate Endless Shrimp, normally run as a limited-time promotion during autumn, as a permanent addition to their menu. For $ 20, guests could order two shrimp dishes to start, and keep ordering until they were full. This resulted in

3417-488: The location they are seated in. In 2014, Darden Restaurants announced intentions to sell Red Lobster, to close two Olive Garden and Red Lobster co-locations in Georgia and South Carolina, and to convert the remaining four co-locations into standalone Olive Garden restaurants. In 2010, Olive Garden generated $ 3.3 billion in sales. Its closest competitor, Carrabba's Italian Grill , had generated $ 650.5 million in sales during

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3484-517: The meat lasagna" the slide read). The chain also had stopped the common practice of adding salt to the water in which it cooked its pasta in order to secure longer warranties on the pots, which had Smith incredulous: "Pasta is Olive Garden's core dish and must be cooked properly." He included photos of poorly executed dishes purchased at Olive Gardens compared with the photos on the chain's website, along with quotes from online reviews posted by disappointed customers. Darden's management responded with

3551-468: The never ending one. After granted the first pass selectees were then offered the chance to sign up for the second one. Despite Olive Garden's advertising that it has a cooking institute in Tuscany , news outlets have reported that, in fact, there is no institute or school. Olive Garden does send a number of managers, trainers, and cooks to Tuscany each year, but they stay in a rented hotel and spend only

3618-532: The order. Olive Garden Olive Garden is an American casual dining restaurant chain specializing in Italian-American cuisine . It is a subsidiary of Darden Restaurants, Inc. , which is headquartered in Orange County, Florida . As of 2022, Olive Garden restaurants accounted for $ 4.5 billion of the $ 9.63 billion revenue of its parent, Darden. The Olive Garden started as

3685-543: The parent group announced it intended to add more than 200 Olive Garden locations in the following few years. The announcement came after a previous announcement that the company would be expanding into potential new international markets for the chain, including the Middle East and Asia, due to the maturity of the North American market. The company also announced it would begin licensing franchising partnerships,

3752-407: The restaurant continued the promotion but added the "Never Ending Pasta Pass", where customers can eat all the pasta they wanted during a seven-week period for $ 99. This promotion was limited to the first 1000 people to purchase the pass online. The Pasta Pass promotion has been offered every year since. In 2019, Olive Garden added the "Lifetime Pasta Pass" offered to first fifty diners to sign up for

3819-446: The risk of assets being sold for a lower price. On June 18, an Ontario court approved the sale procedure for Red Lobster Canada. On August 25, 2024, Red Lobster announced the closure of 23 additional restaurants, all of which were set to be shuttered by August 31. On August 26, Damola Adamolekun was appointed CEO of Red Lobster, replacing Tibus. On September 5, 2024, a court approved Red Lobster's bankruptcy plan. RL Investor Holdings,

3886-410: The same year. By 2012, sales had decreased at Olive Garden. At the final quarter of 2011, sales at established Olive Garden locations had decreased by 2.5%. The Darden president and chief operating officer, said that Olive Garden at that point was "a beloved, but somewhat expected brand". The company introduced a three-course meal for $ 12.95 to try to stop the decline. In 2011, Olive Garden implemented

3953-401: The same. In France, for example, some restaurants are called "bistros" to indicate a level of casualness or trendiness, though some "bistros" are quite formal in the kind of food they serve and clientele they attract. Others are called "brasseries", a term which indicates hours of service. "Brasseries" may serve food round the clock, whereas "restaurants" usually only serve at set intervals during

4020-429: The term restaurant almost always means an eating establishment with table service, so the "sit down" qualification is not usually necessary. Fast food and takeaway (take-out) outlets with counter service are not normally referred to as restaurants. Outside North America, the terms fast casual dining restaurants, family style, and casual dining are not used and distinctions among different kinds of restaurants are often not

4087-459: The waiter or waitress in this case is relegated to removal of finished plates, and sometimes the ordering and refill of drinks. In Italy, a kind of semi-buffet is featured in either a tavola calda, serving hot foods, and a tavola fredda, which serves cold food. Either can be found in bars and cafes at meal times or in dedicated sites, sometimes with seating and service at a counter. British cafes and American diners are informal eateries offering

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4154-487: Was Red Lobster's parent company after it was acquired from Darden Restaurants on July 28, 2014. Seafood supplier Thai Union acquired a 25 percent stake in the company in 2016 for a reported $ 575 million and in 2020 purchased the remaining portion from GGC. In May 2024, Red Lobster closed at least 99 of its restaurants and then filed for Chapter 11 bankruptcy protection after securing over $ 100 million in financing commitments from its lenders. The company has also entered

4221-600: Was announced that at least 48 locations in 21 states will shut down. In 2007, writer Stewart O'Nan published the novella Last Night at the Lobster about the closing of a Red Lobster restaurant in Connecticut. In February 2016, singer Beyoncé referenced Red Lobster in her single " Formation ". After unexpectedly releasing the single and performing it during the Super Bowl 50 halftime show , Red Lobster reported

4288-1104: Was entirely absent from the Maritime provinces , British Columbia and the Arctic territories . In 1991, Red Lobster introduced its now famous garlic cheese biscuits (given the name Cheddar Bay Biscuits in 1996) developed by culinary leader Kurt Hankins. On March 29, 1994, Bill Darden died, after an extended illness, at the age of 75. In 1995, Red Lobster (along with Olive Garden and other sister chains), became part of Darden Restaurants, Inc. During that time, General Mills decided to release Darden into an independent, publicly traded corporation . In 2009, Red Lobster debuted its new Bar Harbor restaurant prototype modeled after coastal New England architecture. The new exterior features include shingle and stone towers, signal flags , and Adirondack-style benches. The interior updates include dark wood paneling, warm-toned fabrics, soft lighting, and nautical decor and artwork. On December 19, 2013, Darden Restaurants announced plans to sell or spin off

4355-483: Was hired by the company to be the spokesperson of Red Lobster commercials, after he previously ordered the entire Red Lobster menu in order to save the company. In his first commercial, he would announce that CrabFest would be returning to restaurants nationwide. On June 14, it was reported that Fortress Investment Group , a Wall Street investment firm co-founded by the Milwaukee Bucks co-owner Wesley Edens ,

4422-488: Was interested in saving Red Lobster out of bankruptcy. The company evaluated which regions would fit Red Lobster's attempted comeback and revival. That same day, Red Lobster Canada announced that it would ask the Ontario court to recognize its stalking horse bid and approve a sales process as soon as next week. This procedure would allow the company to preserve their operations in Canada, as the bid would allow for lenders avoid

4489-441: Was unlimited salad. When unlimited soup and breadsticks were added to the menu, the slogan was changed to "When you're here, you're family". The slogan changed in early 2013 to "We're all family here". In the fall of 2013, Olive Garden started a promotion for the "Never Ending Pasta Bowl", where customers can eat all the pasta they want starting at $ 9.99. During the event, the restaurant served over 13 million bowls of pasta. In 2014,

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