Katogota is a village located in the Itara-Luvungi grouping within the Bafuliiru Chiefdom in Uvira Territory of the South Kivu Province in the Democratic Republic of the Congo (DRC). Situated approximately 60 km south of Bukavu , Katogota is in close proximity to the Kamonyi and Rusagara villages, near the border regions of Rwanda and Burundi .
40-489: Subsistence agriculture is the region's most significant economic activity and mainstay. The primary agricultural commodities include cassava , corn , paddy rice , tomato , palm oil , bean , banana , and groundnut . Geologically, the area features lateritic and black soils , particularly along the Ruzizi River , which possess clayey characteristics. The region is infamous for the massacre that occurred during
80-467: A gardener and be considered a hobbyist . Alternatively, one might be driven into such practices by poverty or, ironically—against the background of large-scale agribusiness—might become an organic farmer growing for discerning/faddish consumers in the local food market. Farmers are often members of local, regional, or national farmers' unions or agricultural producers' organizations and can exert significant political influence. The Grange movement in
120-653: A poverty alleviation strategy, specifically as a safety net for food-price shocks and for food security . Poor countries are limited in fiscal and institutional resources that would allow them to contain rises in domestic prices as well as to manage social assistance programs, which is often because they are using policy tools that are intended for middle- and high-income countries. Low-income countries tend to have populations in which 80% of poor are in rural areas. More than 90% of rural households have access to land, yet most of these poor have insufficient access to food. Subsistence agriculture can be used in low-income countries as
160-801: A professor of sociology , defines "subsistence peasants" as "people who grow what they eat, build their own houses, and live without regularly making purchases in the marketplace ". Despite the self-sufficiency in subsistence farming, most subsistence farmers also participate in trade to some degree. Although their amount of trade as measured in cash is less than that of consumers in countries with modern complex markets, they use these markets mainly to obtain goods, not to generate income for food; these goods are typically not necessary for survival and may include sugar, iron roofing-sheets, bicycles, used clothing, and so forth. Many have important trade contacts and trade items that they can produce because of their special skills or special access to resources valued in
200-455: A fresh piece of land elsewhere in the forest as the process continues. While the land is left fallow the forest regrows in the cleared area and soil fertility and biomass is restored. After a decade or more, the farmer may return to the first piece of land. This form of agriculture is sustainable at low population densities, but higher population loads require more frequent clearing which prevents soil fertility from recovering, opens up more of
240-476: A gruesome fate as their homes were set ablaze, consuming them in flames. The exact number of casualties remains difficult to estimate as the rebels deliberately obstructed access to the village for several days, disposing of numerous bodies by burning them or callously casting them into the depths of the Ruzizi River . Some survivors recount the harrowing tales of their loved ones, whose lives were tragically cut short, their throats brutally slit before being cast into
280-460: A meager subsistence agriculture —a simple organic-farming system employing crop rotation , seed saving , slash and burn , or other techniques to maximize efficiency while meeting the needs of the household or community. One subsisting in this way may become labelled as a peasant , often associated disparagingly with a " peasant mentality ". In developed nations , however, a person using such techniques on small patches of land might be called
320-421: A part of policy responses to a food crisis in the short and medium term and provide a safety net for the poor in these countries. Agriculture is more successful than non-agricultural jobs in combating poverty in countries with a larger population of people without education or who are unskilled. However, there are levels of poverty to be aware of to target agriculture towards the right audience. Agriculture
360-423: Is a person engaged in agriculture , raising living organisms for food or raw materials. The term usually applies to people who do some combination of raising field crops , orchards , vineyards , poultry , or other livestock . A farmer might own the farmland or might work as a laborer on land owned by others. In most developed economies , a "farmer" is usually a farm owner ( landowner ), while employees of
400-416: Is an American colloquial term for a practical farmer, or one who farms his own land. In developed nations, a farmer (as a profession) is usually defined as someone with an ownership interest in crops or livestock, and who provides land or management in their production. Those who provide only labor are most often called farmhands . Alternatively, growers who manage farmland for an absentee landowner, sharing
440-417: Is applied to those engaged primarily in milk production, whether from cattle, goats, sheep, or other milk producing animals. A poultry farmer is one who concentrates on raising chickens , turkeys , ducks or geese , for either meat , egg or feather production, or commonly, all three. A person who raises a variety of vegetables for market may be called a truck farmer or market gardener . Dirt farmer
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#1732787525445480-489: Is better at reducing poverty in those that have an income of $ 1 per day than those that have an income of $ 2 per day in Africa. People who make less income are more likely to be poorly educated and have fewer opportunities; therefore, they work more labor-intensive jobs, such as agriculture. People who make $ 2 have more opportunities to work in less labor-intensive jobs in non-agricultural fields. Farmer A farmer
520-639: Is common in parts of central and western Asia, India, east and southwest Africa and northern Eurasia. Examples are the nomadic Bhotiyas and Gujjars of the Himalayas. They carry their belongings, such as tents, etc., on the backs of donkeys, horses, and camels. In mountainous regions, like Tibet and the Andes, yak and llama are reared. Reindeer are the livestock in arctic and sub-arctic areas. Sheep, goats, and camels are common animals, and cattle and horses are also important. In intensive subsistence agriculture,
560-624: Is largely practiced today, such as India and other regions in Asia, have seen a recent decline in the practice. This is due to processes such as urbanization, the transformation of land into rural areas, and integration of capitalist forms of farming. In India, the increase in industrialization and decrease in rural agriculture has led to rural unemployment and increased poverty for those in lower caste groups. Those that are able to live and work in urbanized areas are able to increase their income while those that remain in rural areas take large decreases, which
600-407: Is particularly susceptible to the ill effects of climate change in areas where weather patterns are already very erratic. doi:10.3390/atmos11121287 In this type of farming, a patch of forest land is cleared by a combination of felling (chopping down) and burning, and crops are grown. After two–three years the fertility of the soil begins to decline, the land is abandoned and the farmer moves to clear
640-832: Is why there was no large decline in poverty. This effectively widens the income gap between lower and higher castes and makes it harder for those in rural areas to move up in caste ranking. This era has marked a time of increased farmer suicides and the "vanishing village". Most subsistence agriculture is practiced in developing countries located in tropical climates . Effects on crop production brought about by climate change will be more intense in these regions as extreme temperatures are linked to lower crop yields. Farmers have been forced to respond to increased temperatures through things such as increased land and labor inputs which threaten long-term productivity. Coping measures in response to variable climates can include reducing daily food consumption and selling livestock to compensate for
680-619: The Neolithic , being one of the defining characteristics of that era. By the Bronze Age , the Sumerians had an agriculture specialized labor force by 5000–4000 BCE, and heavily depended on irrigation to grow crops. They relied on three-person teams when harvesting in the spring. The Ancient Egypt farmers farmed and relied and irrigated their water from the Nile . Animal husbandry ,
720-731: The Second Congo War in May 2000, claiming more than 300 lives. The widespread ramifications of the massacre have etched its name in the nation's annals, marking it as a place haunted by past horrors. On May 14, 2000, members of the ANC (the armed wing of the rebel group Rassemblement Congolais pour la Démocratie ) reportedly killed more than 300 civilians in Katogota. According to the United Nations Mapping Report ,
760-460: The rainy and dry seasons . Subsistence agriculture Subsistence agriculture occurs when farmers grow crops on smallholdings to meet the needs of themselves and their families. Subsistence agriculturalists target farm output for survival and for mostly local requirements. Planting decisions occur principally with an eye toward what the family will need during the coming year, and only secondarily toward market prices. Tony Waters,
800-865: The 1930s, one farmer could produce only enough food to feed three other consumers. A modern farmer produces enough food to feed well over a hundred people. However, some authors consider this estimate to be flawed, as it does not take into account that farming requires energy and many other resources which have to be provided by additional workers, so that the ratio of people fed to farmers is actually smaller than 100 to 1. More distinct terms are commonly used to denote farmers who raise specific domesticated animals. For example, those who raise grazing livestock, such as cattle , sheep , goats and horses , are known as ranchers (U.S.), graziers (Australia & UK) or simply stockmen . Sheep, goat and cattle farmers might also be referred to, respectively, as shepherds , goatherds and cowherds . The term dairy farmer
840-482: The Ruzizi River to obliterate any traces of their existence. The motive behind the massacre stemmed from the demise of an ANC commander, purportedly ambushed by elements affiliated with CNDD-FDD , which ultimately catalyzed the violent reprisal. In the aftermath of the massacre, Eric Muvomo , the chief of the Katogota village, erected a monument to commemorate the 375 victims. May 14 was chosen to commemorate
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#1732787525445880-772: The United States was effective in advancing farmers' agendas, especially against railroad and agribusiness interests early in the 20th century. The FNSEA is very politically active in France, especially pertaining to genetically modified food . Agricultural producers, both small and large, are represented globally by the International Federation of Agricultural Producers (IFAP), representing over 600 million farmers through 120 national farmers' unions in 79 countries. There are many organizations that are targeted at teaching young people how to farm and advancing
920-617: The attackers were members of the Rwandan and Burundian armies, along with troops aligned with the Banyamulenge ethnic group— Congolese Tutsis based predominantly in the east of the country—who played a key role in the uprising against Laurent-Désiré Kabila . Arriving in Katogota aboard a truck, the rebels embarked on a sinister rampage, methodically perpetrating massacres in each household. The defenseless and terror-stricken villagers became victims of ruthless gunfire , while others met
960-548: The date on which 375 people were brutally killed. Many remembered their loved ones, parents, and children, all of whom met a tragic end at the hands of assailants. On May 3, 2020, Bope Yezu , a FARDC soldier of the 341st Rapid Reaction Battalion ( Bataillon de Réaction Rapide ), shot and killed his company commander for withholding a roadmap from Katogota to Uvira . He was subsequently arrested on May 4, 2020, while fleeing in Kamanyola , near Walungu Territory . The body of
1000-535: The deceased officer was sent to the morgue of the Bukavu General Hospital in anticipation of the funeral ceremonies . The Katogota village belongs to the equatorial climate with abundant rains covering the months of September to May with an average annual rainfall varying between 1500 mm and 2000 mm and average temperatures undergoing progressive modifications decreasing as the weather increases. Two main seasons characterize Katogota:
1040-800: The decreased productivity. These responses often threaten the future of household farms in the following seasons as many farmers will sell draft animals used for labor and will also consume seeds saved for planting. Measuring the full extent of future climate change impacts is difficult to determine as smallholder farms are complex systems with many different interactions. Different locations have different adaptation strategies available to them such as crop and livestock substitutions. Rates of production for cereal crops, such as wheat, oats, and maize have been declining largely due to heat's effects on crop fertility. This has forced many farmers to switch to more heat tolerant crops to maintain levels of productivity. Substitution of crops for heat tolerant alternatives limits
1080-490: The farm are known as farm workers (or farmhands). However, in other older definitions a farmer was a person who promotes or improves the growth of plants, land, or crops or raises animals (as livestock or fish) by labor and attention. Over half a billion farmers are smallholders , most of whom are in developing countries and who economically support almost two billion people. Globally, women constitute more than 40% of agricultural employees. Farming dates back as far as
1120-458: The farmer cultivates a small plot of land using simple tools and more labour. Climate with large number of days with sunshine and fertile soils, permits growing of more than one crop annually on the same plot. Farmers use their small land holdings to produce enough for their local consumption, while remaining produce is used for exchange against other goods. It results in much more food being produced per acre compared to other subsistence patterns. In
1160-632: The forest canopy, and encourages scrub at the expense of large trees, eventually resulting in deforestation and soil erosion . Shifting cultivation is called dredd in India, ladang in Indonesia and jhumming in North East India. While shifting agriculture's slash-and-burn technique may describe the method for opening new land, commonly the farmers in question have in existence at the same time smaller fields, sometimes merely gardens, near
1200-428: The harvest (or its profits) are known as sharecroppers or sharefarmers . In the context of agribusiness , a farmer is defined broadly, and thus many individuals not necessarily engaged in full-time farming can nonetheless legally qualify under agricultural policy for various subsidies , incentives, and tax deductions . In the context of developing nations or other pre-industrial cultures, most farmers practice
1240-435: The homestead there they practice intensive "non-shifting" techniques. These farmers pair this with " slash and burn " techniques to clear additional land and (by the burning) provide fertilizer (ash). Such gardens near the homestead often regularly receive household refuse. The manure of any household chickens or goats are initially thrown into compost piles just to get them out of the way. However, such farmers often recognize
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1280-742: The knowledge and benefits of sustainable agriculture . Farmed products might be sold either to a market , in a farmers' market , or directly from a farm. In a subsistence economy, farm products might to some extent be either consumed by the farmer's family or pooled by the community. There are several occupational hazards for those in agriculture; farming is a particularly dangerous industry. Farmers can encounter and be stung or bitten by dangerous insects and other arthropods, including scorpions , fire ants , bees , wasps and hornets . Farmers also work around heavy machinery which can kill or injure them. Farmers can also establish muscle and joints pains from repeated work. The word 'farmer' originally meant
1320-409: The marketplace. Subsistence farming today is most common in developing countries . Subsistence agriculture generally features: small capital/finance requirements, mixed cropping , limited use of agrochemicals (e.g. pesticides and fertilizer ), unimproved varieties of crops and animals, little or no surplus yield for sale, use of crude/traditional tools (e.g. hoes, machetes, and cutlasses), mainly
1360-537: The most intensive situation, farmers may even create terraces along steep hillsides to cultivate rice paddies. Such fields are found in densely populated parts of Asia, such as in the Philippines . They may also intensify by using manure, artificial irrigation and animal waste as fertilizer . Intensive subsistence farming is prevalent in the thickly populated areas of the monsoon regions of south, southwest, and southeast Asia. Subsistence agriculture can be used as
1400-676: The movement of sharecroppers and tenant farmers out of the American South and Midwest during the 1930s and 1940s. In Central and Eastern Europe, semi-subsistence agriculture reappeared within the transition economy after 1990 but declined in significance (or disappeared) in most countries by the accession to the EU in 2004 or 2007. Subsistence farming continues today in large parts of rural Africa, and parts of Asia and Latin America. In 2015, about 2 billion people (slightly more than 25% of
1440-453: The overall diversity of crops grown on smallholder farms. As many farmers farm to meet daily food needs, this can negatively impact nutrition and diet among many families practicing subsistence agriculture. Water availability has a crucial role in determining the productivity of subsistence agriculture, especially in dryland regions. Rain-needed farming, common in many areas, relies only on natural precipitation. Because of this, dryland farming
1480-613: The practice of rearing animals specifically for farming purposes, has existed for thousands of years. Dogs were domesticated in East Asia about 15,000 years ago. Goats and sheep were domesticated around 8000 BCE in Asia . Swine or pigs were domesticated by 7000 BCE in the Middle East and China . The earliest evidence of horse domestication dates to around 4000 BCE. In the US of
1520-537: The production of crops, small scattered plots of land, reliance on unskilled labor (often family members), and (generally) low yields. Subsistence agriculture was the dominant mode of production in the world until recently, when market-based capitalism became widespread. Subsistence agriculture largely disappeared in Europe by the beginning of the twentieth century. It began to decrease in North America with
1560-680: The value of such compost and apply it regularly to their smaller fields. They also may irrigate part of such fields if they are near a source of water. In some areas of tropical Africa, at least, such smaller fields may be ones in which crops are grown on raised beds. Thus farmers practicing "slash and burn" agriculture are often much more sophisticated agriculturalists than the term "slash and burn" subsistence farmers suggests. In this type of farming people migrate along with their animals from one place to another in search of fodder for their animals. Generally they rear cattle , sheep, goats, camels and/or yaks for milk, skin, meat and wool. This way of life
1600-496: The world's population) in 500 million households living in rural areas of developing nations survive as " smallholder " farmers, working less than 2 hectares (5 acres ) of land. Around 98% of China's farmers work on small farms, and China accounts for around half of the total world farms. In India, 80% of the total farmers are smallholder farmers; Ethiopia and Asia have almost 90% being small; while Mexico and Brazil recorded 50% and 20% being small. Areas where subsistence farming
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