63-465: Nowgong can refer to: Naogaon District , Bangladesh Nagaon , a city in Nagaon district, Assam, India Nowgong (Lok Sabha constituency) Nowgong, Chhatarpur , a city and former military center, Chattarpur District, Madhya Pradesh, India Topics referred to by the same term [REDACTED] This disambiguation page lists articles associated with
126-732: A UNESCO World Heritage Site . Kusumba Mosque is on the west bank of the Atrai River in Manda Upazila. It was built in 1558-59 during the period of Afgan rule in Bengal by a high-ranking official named Sulaiman. It was constructed in a Bengal style. Jagaddala Mahavihara (fl. late 11th century-mid-12th century) was a Buddhist monastery and seat of learning in Varendra, a geographical unit in present north Bengal in Bangladesh. It
189-460: A mosquito repellent , although there is no scientific evidence of its efficacy. In the typical serving size of 1–3 cloves (3–9 grams), raw garlic provides no significant nutritional value, with the content of all essential nutrients below 10% of the Daily Value (DV). In a reference amount of 100 g (3.5 oz), raw garlic contains some micronutrients in rich amounts (20% or more of
252-517: A Middle Eastern garlic sauce called Toum (تُوم; meaning "garlic" in Arabic). While not exclusively served with meats, toum is commonly paired with chicken or other meat dishes such as shawarma . Garlic is also a key component in some hummus varieties, an Arabic dip composed of chickpeas, tahini, garlic, lemon juice, and salt. Lightly smoked garlic is used in British and other European cuisine. It
315-536: A crop and remain in the soil indefinitely once introduced. Garlic may also suffer from pink root , a typically non-fatal disease that stunts the roots and turns them pink or red; or leek rust , which usually appears as bright orange spots. The larvae of the leek moth attack garlic by mining into the leaves or bulbs. Botrytis neck and bulb rot is a disease of onion , garlic, leek and shallot . Botrytis allii and Botrytis aclada cause this disease in onion and Botrytis porri causes it in garlic. According to
378-553: A garlic odor coming from them. If higher-than-recommended doses of garlic are taken with anticoagulant medications, this can lead to a higher risk of bleeding. Garlic may interact with warfarin , saquinavir , antihypertensives , calcium channel blockers , the quinolone family of antibiotics such as ciprofloxacin , and hypoglycemic drugs, as well as other medications. The American Veterinary Medical Association considers garlic to be toxic to pets. Because of sulfur compounds circulating in blood, consumed garlic may act as
441-468: A history of several thousand years of human consumption and use, including also use as a traditional medicine . It was known to ancient Egyptians and other ancient cultures for which its consumption has had a significant culinary cultural impact, especially across the Mediterranean region and across parts of Asia. It is produced globally but the largest producer is China which produced 73% of
504-438: A milder taste than the cloves. They are often used in stir frying or braised like asparagus. Garlic leaves are a popular vegetable in many parts of Asia. The leaves are cut, cleaned, and then stir-fried with eggs, meat, or vegetables. Garlic powder is made from dehydrated garlic and can be used as a substitute for fresh garlic, though the taste is not quite the same. Garlic salt combines garlic powder with table salt. Garlic
567-657: A mixture of sugar, salt, and spices. In eastern Europe, the shoots are pickled and eaten as an appetizer. Laba garlic , prepared by soaking garlic in vinegar , is a type of pickled garlic served with dumplings in northern China to celebrate the Chinese New Year . Garlic is essential in Middle Eastern and Arabic cooking, with its presence in many food items. In the Levant , garlic is traditionally crushed together with olive oil, and occasionally salt, to create
630-657: A small area of skin using a low concentration of garlic. On the basis of numerous reports of such burns, including burns to children, topical use of raw garlic, as well as insertion of raw garlic into body cavities, is discouraged. In particular, topical application of raw garlic to young children is not advisable. The side effects of long-term garlic supplementation are largely unknown. Possible side effects include gastrointestinal discomfort, sweating, dizziness, allergic reactions, bleeding, and menstrual irregularities. Some breastfeeding mothers have found, after consuming garlic, that their babies can be slow to feed, and have noted
693-439: Is pollinated by bees, butterflies, moths, and other insects. Fresh or crushed garlic yields the sulfur -containing compounds allicin , ajoene , diallyl polysulfides, vinyldithiins , and S - allylcysteine , as well as enzymes , saponins , flavonoids , and Maillard reaction products when cooked, which are not sulfur-containing compounds. The phytochemicals responsible for the sharp flavor of garlic are produced when
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#1732780475977756-401: Is 810 people per km . Naogaon District has a literacy rate (age 7 and over) of 72.24%, compared to the national average of 74.80%, and a sex ratio of 97.58 males per 100 females. Approximately, 14.97% (416,809) of the population live in urban areas. Muslims make up 86.88% of the population, while Hindus are 11.54% and Christians 0.77% of the population respectively. Other religions are 0.81% of
819-480: Is a basic essential item in dipping fish sauce , a highly used dipping sauce condiment used in Indochina . In East and Southeast Asia , chili oil with garlic is a popular dipping sauce , especially for meat and seafood. Tuong ot toi Viet Nam (Vietnam chili garlic sauce) is a highly popular condiment and dip across North America and Asia. In some cuisines, the young bulbs are pickled for three to six weeks in
882-560: Is a district in northern Bangladesh , part of the Rajshahi Division . It is named after its headquarters, the city of Naogaon in Naogaon Sadar Upazila . According to the 2022 Census of Bangladesh , Naogaon District has 765,457 households and a population of 2,784,599 with an average 3.59 people per household. Among the population, 436,445 (15.67%) inhabitants are under 10 years of age. The population density
945-702: Is a fundamental component in many or most dishes of various regions, including eastern Asia, South Asia, Southeast Asia, the Middle East, northern Africa, southern Europe , Eastern Europe and parts of Latin America. Latin American seasonings, particularly, use garlic in sofritos and mofongos . Oils can be flavored with garlic cloves. These infused oils are used to season all categories of vegetables , meats, breads, and pasta . Garlic, along with fish sauce , chopped fresh chilis, lime juice , sugar, and water,
1008-578: Is a small village 5 km west of Jamalganj in the Naogaon district where the remains of the Somapura Mahavihara monastery have been excavated. This 7th-century archaeological find covers an area of approximately 27 acres (110,000 m ) of land. The entire establishment, occupying a quadrangular court, measures more than 900 ft (270 m) and is from 12 to 15 ft (3.7 to 4.6 m) in height. With an elaborate gateway complex on
1071-505: Is actually a wild leek ( A. ampeloprasum ) and not a true garlic. Single clove garlic (also called pearl or solo garlic) originated in the Yunnan province of China. There are two subspecies of A. sativum , ten major groups of varieties , and hundreds of varieties, or cultivars. There are at least 120 cultivars originating from Central Asia , making it the main center of garlic biodiversity. Some garlics have protected status in
1134-407: Is divided into 11 upazilas : Garlic Garlic ( Allium sativum ) is a species of bulbous flowering plant in the genus Allium . Its close relatives include the onion , shallot , leek , chive , Welsh onion , and Chinese onion . It is native to Central Asia , South Asia and northeastern Iran . It has long been used as a seasoning and culinary ingredient worldwide, with
1197-399: Is easy to cultivate and may grow year-round in mild climates. While sexual propagation of garlic is possible, nearly all of the garlic in cultivation is propagated asexually by planting individual cloves in the ground. In colder climates, cloves are best planted about six weeks before the soil freezes. The goal is to have the bulbs produce only roots and no shoots above the ground. Harvest
1260-441: Is exuded through skin pores. Washing the skin with soap is only a partial and imperfect solution to the smell. Studies have shown sipping milk at the same time as consuming garlic can significantly neutralize bad breath. Mixing garlic with milk in the mouth before swallowing reduced the odor better than drinking milk afterward. Plain water, mushrooms, and basil may also reduce the odor; the mix of fat and water found in milk, however,
1323-410: Is generally grown in cooler climates and produces relatively large cloves, whereas softneck garlic is generally grown closer to the equator and produces small, tightly packed cloves. Garlic scapes are removed to focus all the garlic's energy into bulb growth. The scapes can be eaten raw or cooked. In 2021, world production of garlic was 28 million tonnes , with China alone accounting for 73% of
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#17327804759771386-452: Is in late spring or early summer. Garlic plants can be grown closely together, leaving enough space for the bulbs to mature, and are easily grown in containers of sufficient depth. Garlic does well in loose, dry, well-drained soils in sunny locations, and is hardy throughout USDA climate zones 4–9. When selecting garlic for planting, it is important to pick large bulbs from which to separate cloves. Large cloves, along with proper spacing in
1449-399: Is mainly due to organosulfur compounds including allicin present in fresh garlic cloves and ajoene which forms when they are crushed or chopped. A further metabolite allyl methyl sulfide is responsible for garlic breath. Other parts of the garlic plant are also edible. The leaves and flowers ( bulbils ) on the head ( spathe ) are sometimes eaten. They are milder in flavor than
1512-520: Is now well settled. One of the ancient and historic places of Naogaon District is Dibar Dighi . It is situated on the side of village Dibar, in Dibar Union of Patnitala Upazila. Secretary of District Council: ATM Abdullahel Baki Chairman of District Council: AKM Fozley Rabbi Deputy Commissioner (DC): Khalid Mehdi Hasan, PAA Superintendent of Police (SP): Md. Iqbal Hossain The district
1575-827: Is particularly prized for stuffing poultry and game, and in soups and stews. Emulsifying garlic with olive oil produces aioli . Garlic, oil, and a chunky base produce skordalia . Crushed garlic, oil, and water produce a strong flavored sauce, mujdei . Blending garlic, almond , oil, and soaked bread produces ajoblanco . Tzatziki , yogurt mixed with garlic and salt, is a common sauce in Eastern Mediterranean cuisines. Numerous cuneiform records show that garlic has been cultivated in Mesopotamia for at least 4,000 years. The use of garlic in China and Egypt also dates back thousands of years. Well-preserved garlic
1638-618: Is sweet and syrupy, and is exported to the United States, United Kingdom, and Australia. Garlic may be applied to different kinds of bread, usually in a medium of butter or oil, to create a variety of classic dishes, such as garlic bread , garlic toast , bruschetta , crostini , and canapé . The flavor varies in intensity and aroma with the different cooking methods. It is often paired with onion , tomato , or ginger . Immature scapes are tender and edible. They are also known as "garlic spears", "stems", or "tops". Scapes generally have
1701-404: Is to cut the top off the bulb, coat the cloves by dribbling olive oil (or other oil-based seasoning) over them, and roast them in an oven. Garlic softens and can be extracted from the cloves by squeezing the (root) end of the bulb, or individually by squeezing one end of the clove. In Korea, heads of garlic are heated over the course of several weeks; the resulting product, called black garlic ,
1764-492: Is widely used around the world for its pungent flavor as a seasoning or condiment . The garlic plant's bulb is the most commonly used part of the plant. With the exception of the single clove types, garlic bulbs are normally divided into numerous fleshy sections called cloves. Garlic cloves are used for consumption (raw or cooked) or for medicinal purposes. They have a characteristic pungent, spicy flavor that mellows and sweetens considerably with cooking. The distinctive aroma
1827-539: The Middle East . Allium sativum grows in the wild in areas where it has become naturalized . The "wild garlic", "crow garlic", and " field garlic " of Britain are members of the species A. ursinum , A. vineale , and A. oleraceum , respectively. In North America, A. vineale (known as "wild garlic" or "crow garlic") and Allium canadense (known as "meadow garlic", "wild garlic", or "wild onion") are common weeds in fields. So-called elephant garlic
1890-683: The Atrai railway station and 26 kilometers from the district town. The headquarters of the Tagore family's zamindari in Kaligram Pargana was located at Patisar. Dwarkanath Tagore, the grandfather of Rabindranath Tagore , purchased this zamindari in 1830. Rabindranath Tagore first came to Patisar in January 1891. The architectural design of the two-storied Kuthibari of Patisar is similar to that of Shilaidaha -Shahjadpur. The buildings, adjacent to
1953-494: The DV), including vitamins B6 (73% DV) and C (35% DV), and the dietary mineral , manganese (73% DV). Per 100 gram serving, raw garlic is a moderate source (10–19% DV) of the B vitamins , thiamin and pantothenic acid , as well as the dietary minerals, calcium , potassium , phosphorus , and zinc . The composition of raw garlic is 59% water, 33% carbohydrates , 6% protein , 2% dietary fiber , and less than 1% fat . Garlic
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2016-501: The Northern Hemisphere. The bulb has a strong odor and is typically made up of 10 to 20 cloves. The cloves close to the center are symmetrical, and those surrounding the center can be asymmetrical. Each clove is enclosed in an inner sheathing leaf surrounded by layers of outer sheathing leaves. If garlic is planted at the proper time and depth, it can be grown as far north as Alaska. It produces hermaphroditic flowers. It
2079-724: The Rajshahi Government College. He founded Dubalhati Raja Horonuth High School, only the second high school in the Rajshahi Division , in 1864. He had many wells and dhighis (small lakes) dug for providing drinking and irrigation water and provided food to the populace during the famine of 1874. This raj bari was destroyed during the Hindu Muslim riots in 1946. The members of this family include Krinkari Ray Choudhary (son of Horonath Ray Bahadur who died in 1949). The Roy Choudhary family still prevails in Kolkata and
2142-597: The UK and the EU, including: The word garlic derives from Old English , garlēac , meaning gar ( spear ) and leek , as a 'spear-shaped leek'. Garlic plants are usually hardy and not affected by many pests or diseases. Garlic plants are said to repel rabbits and moles . The California Department of Food and Agriculture conducts a certification program to assure freedom from nematode and white rot disease caused by Stromatinia cepivora , two pathogens that can both destroy
2205-480: The University of California, Initial symptoms usually begin at the neck, where affected tissue softens, becomes water-soaked, and turns brown. In a humid atmosphere, a gray and feltlike growth (where spores are produced) appears on rotting scales, and mycelia may develop between scales. Dark-brown-to-black sclerotia (the resting bodies of the pathogen) may eventually develop in the neck or between scales. Garlic
2268-493: The area. The excavated findings have also been preserved at the Varendra Research Museum at Rajshahi . The antiquities of the museum include terracotta plaques, images of different gods and goddesses, pottery, coin inscriptions, ornamental bricks, and other minor clay objects. Nine miles west-southwest of Somapura Mahavihara is the archaeological site of Halud Vihara , which has been tentatively listed as
2331-438: The bulbs, and are most often consumed while immature and still tender. Immature garlic is sometimes pulled, rather like a scallion, and sold as "green garlic". When green garlic is allowed to grow past the "scallion" stage, but not permitted to fully mature, it may produce a garlic "round", a bulb like a boiling onion, but not separated into cloves like a mature bulb. Green garlic imparts a garlic flavor and aroma in food, minus
2394-433: The center of the road for providing travelers with water. A feature of Dubalhati is the "Raja's Mansion" ( Jomidar Bari or Rajbari ). The house has two parts; the main part, Darbar Hall, is residential and used for holding seminars, while the other part, Natto Shalla, is for prayers. The rajbari is a three-story building standing on wide and long masonry slender spiral columns. There are four large dighi (small lakes) around
2457-523: The compound most responsible for the "hot" sensation of raw garlic. This chemical opens thermo- transient receptor potential channels that are responsible for the burning sense of heat in foods. The process of cooking garlic removes allicin, thus mellowing its spiciness. Allicin, along with its decomposition products diallyl disulfide and diallyl trisulfide , are major contributors to the characteristic odor of garlic, with other allicin-derived compounds, such as vinyldithiins and ajoene. Identification of
2520-489: The development of agriculture, handloom, and pottery. In 1921, when the zamindari was divided, Patisar was included in Tagore's share. When the poet was awarded the Nobel Prize , the tenants of Patisar gave him an address of honor (1913). On the request of his tenants, Tagore visited Patisar in 1937 for the last time on the occasion of Punya. Every year many devotees of Tagore come from home and abroad to visit Patisar. On
2583-539: The effect of eating garlic may be present for a long time. Abundant sulfur compounds in garlic are also responsible for turning garlic green or blue during pickling and cooking. Under these conditions ( i.e. , acidity, heat) the sulfur-containing compound alliin reacts with common amino acids to make pyrroles , clusters of carbon-nitrogen rings. These rings can be linked together into polypyrrole molecules. Ring structures absorb particular wavelengths of light and thus appear colored. The two-pyrrole molecule looks red,
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2646-497: The garlic plant include the "skin" covering each clove and root cluster. The papery, protective layers of "skin" over various parts of the plant are generally discarded during preparation for most culinary uses, though in Korea immature whole heads are sometimes prepared with the tender skins intact. The root cluster attached to the basal plate of the bulb is the only part not typically considered palatable in any form. An alternative
2709-429: The highest concentrations of initial reaction products, making garlic much more potent than onion, shallot, or leeks . Although many humans enjoy the taste of garlic, these compounds are believed to have evolved as a defensive mechanism, deterring animals such as birds, insects, and worms from eating the plant. A large number of sulfur compounds contribute to the smell and taste of garlic. Allicin has been found to be
2772-584: The historical Varendra region of Bengal , with an area of about 3,435.67 square kilometres (1,326.52 sq mi), about 80% of which is under cultivation. The soil of the area is a fertile inorganic clay called loam . The total population of the area is about 28 lac , and most of the people of the district are farmers. The literacy rate is 72.14%. Crops grown in the district include paddy , mango , jute , wheat , maize , sugar cane , potatoes , pulses , oil seeds , brinjal , onions , and garlic . The total production of paddy and wheat in 2009-2010
2835-488: The main mansion, are now reduced to ruins. A pond, named Rabindrasarobar, is now a silted-up marsh. During his stay at Patisar, Tagore composed various poems, stories, novels, essays, and the verse-play Biday Abhishap . He also established many primary schools, a school named Rathindranath High School, charitable dispensaries, and Patisar Krishi Bank (1905). He introduced tractors in Patisar and formed cooperative societies for
2898-415: The north, there are 45 cells on the north and 44 on each of the other three sides, for a total number of 177 rooms. The architecture of the pyramidal cruciform temple is influenced by those of South-East Asia, especially Myanmar and Java . It takes its name from a high mound, which looked like a pahar , or hillock. A site museum built recently houses the representative collection of objects recovered from
2961-467: The occasions of Tagore's birth and death anniversaries, the Government arranges and gives all facilities to make discussion meetings and cultural functions that are held at Patisar. Dubalhati is an ancient site in the southwestern part of the district. The road to Dubalhati passes through the wide body of water known as “Dighli beel” (a beel is a large shallow lake or marsh). There is a large well in
3024-423: The plant's cells are damaged. When a cell is broken by chopping, chewing, or crushing, enzymes stored in cell vacuoles trigger the breakdown of several sulfur-containing compounds stored in the cell fluids ( cytosol ). The resultant compounds are responsible for the sharp or hot taste and strong smell of garlic. Some of the compounds are unstable and continue to react over time. Among alliums, garlic has by far
3087-453: The planting bed, will also increase bulb size. Garlic plants prefer to grow in a soil with a high organic material content, but are capable of growing in a wide range of soil conditions and pH levels. There are different varieties of garlic, most notably split into the subspecies of hardneck garlic and softneck garlic. The latitude where the garlic is grown affects the choice of type, as garlic can be day-length sensitive. Hardneck garlic
3150-480: The population. Population of Naogaon district by ethnicity (2022) As of 2022, ethnic minorities are 107,312 (3.85%). This was the largest ethnic minority population in Bangladesh outside the Chittagong Hill Tracts . Of these 33,198 are Oraon , 25,194 Munda , 18,903 Santal and 11,918 Barman . Today Naogaon District is considered the bread basket of Bangladesh. It is in the central part of
3213-802: The presence of S-allylcysteine. Some people suffer from allergies to garlic and other species of Allium . Symptoms can include irritable bowel , diarrhea , mouth and throat ulcerations, nausea , breathing difficulties, and, in rare cases, anaphylaxis . Garlic-sensitive people show positive tests to diallyl disulfide , allylpropyldisulfide, allylmercaptan, and allicin, all of which are present in garlic. People who suffer from garlic allergies are often sensitive to many other plants, including onions, chives , leeks, shallots, garden lilies, ginger , and bananas . Several reports of serious burns resulting from garlic being applied topically for various purposes, including naturopathic uses and acne treatment, indicate care must be taken for these uses, usually testing
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#17327804759773276-562: The site. The rajbari was first built by Raja Horandro Ray Choudhory during the Pala Dynasty (781–1124). About 53 rajas have held the title, beginning with Jogotram, and ending with Haranath Ray Bahadur II in the 1940s. Raja Horonath Ray Bahadur I was notable for his construction of schools in the Rajshahi and Naogaon districts, including Natto Shala, Baganbari, Dubalhati High school, Naogaon K.D. School. He contributed sums of money to
3339-490: The spiciness. Green garlic is often chopped and stir-fried or cooked in soup or hot pot in Southeast Asian (i.e. Vietnamese , Thai , Myanmar , Lao , Cambodian , Singaporean ), and Chinese cookery , and is very abundant and low-priced. Additionally, the immature flower stalks ( scapes ) of the hardneck are sometimes marketed for uses similar to asparagus in stir-fries . Inedible or rarely eaten parts of
3402-619: The three-pyrrole molecule looks blue, and the four-pyrrole molecule looks green (like chlorophyll , a tetrapyrrole). Like chlorophyll, the pyrrole pigments are safe to eat. Upon cutting, similar to a color change in onion caused by reactions of amino acids with sulfur compounds, garlic can turn green. The green, dry "folds" in the center of the garlic clove are especially pungent . The sulfur compound allicin , produced by crushing or chewing fresh garlic, produces other sulfur compounds: ajoene , allyl polysulfides, and vinyldithiins . Aged garlic lacks allicin, but may have some activity due to
3465-561: The title Nowgong . If an internal link led you here, you may wish to change the link to point directly to the intended article. Retrieved from " https://en.wikipedia.org/w/index.php?title=Nowgong&oldid=940592153 " Categories : Disambiguation pages Place name disambiguation pages Hidden categories: Short description is different from Wikidata All article disambiguation pages All disambiguation pages Naogaon District Naogaon District ( Bengali : নওগাঁ , romanized : Nôugã )
3528-401: The total. The scent of garlic is known to linger upon the human body and cause bad breath ( halitosis ) and body odor. This is caused by allyl methyl sulfide (AMS). AMS is a volatile liquid which is absorbed into the blood during the metabolism of garlic-derived sulfur compounds; from the blood it travels to the lungs (and from there to the mouth, causing garlic breath ) and skin, where it
3591-563: The wild progenitor of common garlic is difficult due to the sterility of its many cultivars , which limits the ability to cross test with wild relatives. Genetically and morphologically, garlic is most similar to the wild species Allium longicuspis , which grows in central and southwestern Asia. However, because A. longicuspis is also mostly sterile, it is doubtful that it is the ancestor of A. sativum . Other candidates that have been suggested include A. tuncelianum , A. macrochaetum , and A. truncatum , all of which are native to
3654-441: The world's supply of garlic in 2021. There are two subspecies and hundreds of varieties of garlic. Allium sativum is a perennial flowering plant that grows from a bulb . It has a tall, erect flowering stem that grows up to 1 m (3 ft). The leaf blade is flat, linear, solid, and approximately 1.25–2.5 cm (0.5–1.0 in) wide, with an acute apex. The plant may produce pink to purple flowers from July to September in
3717-559: Was 13,58,432 metric tons(about 39% in our growth economy), including a surplus of 8,26,835 metric tons. Today it is the top listed district in the side of rice production and has the highest number of rice processing mills of any district. Naogaon is now the country's prime hub for mango harvest. Statistics from Bangladesh's Department of Agricultural Extension show that Naogaon alone produced over 3.33 lakh tonnes mango in fiscal 2017–18, far more than Chapainawabganj's production of 2.74 lakh tonnes and Rajshahi's 2.13 lakh tonnes. Paharpur
3780-540: Was found in the tomb of Tutankhamun (c. 1325 BC ). It was consumed by ancient Greek and Roman soldiers, sailors, and rural classes ( Virgil , Eclogues ii. 11), and, according to Pliny the Elder ( Natural History xix. 32), by the African peasantry. Garlic was placed by the ancient Greeks on the piles of stones at crossroads, as a supper for Hecate ( Theophrastus , Characters, The Superstitious Man ). Garlic
3843-518: Was founded by the later kings of the Pāla dynasty, probably Ramapala (c. 1077–1120), likely at a site near the present village of Jagddal in Dhamoirhat Upazila in northwest Bangladesh on the border with India. It is tentatively listed as UNESCO World Heritage Site. Patisar village is associated with Rabindranath Tagore. It is situated on the banks of the river Nagor, 12 kilometers south-east of
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#17327804759773906-562: Was rare in traditional English cuisine (though it is said to have been grown in England before 1548) but has been a common ingredient in Mediterranean Europe. Translations of the c. 1300 Assize of Weights and Measures , an English statute generally dated to the 13th century, indicate a passage as dealing with standardized units of garlic production, sale, and taxation—the hundred of 15 ropes of 15 heads each —but
3969-460: Was the most effective. Garlic breath is allegedly alleviated by eating fresh parsley . When eaten in quantity, garlic may be strongly evident in the sweat and breath for the following day. This is because garlic's sulfur compounds are metabolized, forming AMS, which cannot be digested and is passed into the blood. It is carried to the lungs and the skin, where it is excreted. Since digestion takes several hours, and release of AMS several hours more,
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