141-486: Jiaozi ( simplified Chinese : 饺子 ; traditional Chinese : 餃子 ; pinyin : jiǎo zi ; [tɕjàʊ.tsɹ̩] ) are a type of Chinese dumpling . Jiaozi typically consist of a ground meat or vegetable filling wrapped into a thinly rolled piece of dough , which is then sealed by pressing the edges together. Jiaozi can be boiled ( shuǐjiǎo ), steamed ( zhēngjiǎo ), pan-fried ( jiānjiǎo ), or deep-fried ( zhàjiǎo ), and are traditionally served with
282-610: A street food , appetizer, or side order. Guotie differ from pan-fried jiaozi, or jianjiao , in that the shape of guotie is usually elongated and the two ends are often left open. Guotie are sometimes served on a dim sum menu, but may be offered independently. The filling for both guotie and jiaozi usually contains pork (sometimes chicken , or beef in Muslim areas), cabbage (or Chinese cabbage and sometimes spinach ), scallions (spring or green onions), ginger , Chinese rice wine or cooking wine, and sesame seed oil. In northern China,
423-548: A | and single-storey | ɑ | forms both representing the Latin letter ⟨ A ⟩ . Variants also emerge for aesthetic reasons, to make handwriting easier, or to correct what the writer perceives to be errors in a character's form. Individual components may be replaced with visually, phonetically, or semantically similar alternatives. The boundary between character structure and style—and thus whether forms represent different characters, or are merely variants of
564-479: A Chinese loanword , "momo" ( 饃饃 ), which translates to "steamed bread". When preparing momo, flour is filled, most commonly with ground water buffalo meat. Often, ground lamb or chicken meat is used as alternate to water buffalo meat. In Nepal there is also a vegetarian option where mixtures of potato, cheese and other vegetable items are mixed. Finely chopped onion , minced garlic , fresh minced ginger , cumin powder, salt, coriander / cilantro , etc. are added to
705-592: A Japanese version of jiaozi that were developed from recipes brought back by Japanese soldiers returning from the Japanese-backed puppet state of Manchukuo in northeastern China during World War II . The Japanese word gyōza derives from giǎoze , the Jilu Mandarin pronunciation of the standard Mandarin jiǎozi , and is often written using the same Chinese characters. The prevalent differences between Japanese-style gyōza and Chinese-style jiaozi are
846-643: A black vinegar and sesame oil dip. They can also be served in a soup ( tāng jiǎo ). Jiaozi have great cultural significance within China. Jiaozi are one of the major dishes eaten during the Chinese New Year throughout northern China and eaten all year round in the northern provinces . Their resemblance to the gold and silver ingots ( sycee ) used in Imperial China has meant that they symbolize wealth and good fortune. A Japanese variety of jiaozi
987-655: A brown, crispy lattice base created by pouring a flour and water mix into the pan at the end of cooking. In Chinese, this is known as "frost" or "ice crystal" (冰花). The dumplings can also be joined together with an egg base which is topped with green onion and sesame seeds. Common dumpling meat fillings include chicken , pork , beef , shrimp , and fish which are usually mixed with chopped vegetables. Popular vegetable fillings include napa cabbage , scallion (spring onions), celery , leek , spinach , mushroom , carrot , garlic chives , and edible black fungus . There are many ways to fold jiaozi . Basically, steps for folding
1128-437: A brush onto silk, bamboo, or paper, and being printed using woodblocks and moveable type . Technologies invented since the 19th century allowing for wider use of characters include telegraph codes and typewriters , as well as input methods and text encodings on computers. Chinese characters are accepted as representing one of four independent inventions of writing in human history. In each instance, writing evolved from
1269-416: A character's meaning. Examples of phono-semantic compounds include 河 ( hé ; 'river'), 湖 ( hú ; 'lake'), 流 ( liú ; 'stream'), 沖 ( chōng ; 'surge'), and 滑 ( huá ; 'slippery'). Each of these characters have three short strokes on their left-hand side: 氵 , a simplified combining form of ⽔ 'WATER' . This component serves
1410-434: A conversion table. While exercising such derivation, the following rules should be observed: Sample Derivations : The Series One List of Variant Characters reduces the number of total standard characters. First, amongst each set of variant characters sharing identical pronunciation and meaning, one character (usually the simplest in form) is elevated to the standard character set, and the rest are made obsolete. Then amongst
1551-518: A dipping sauce that may include vinegar , soy sauce , garlic , ginger , rice wine , hot sauce , and sesame oil . They can also be served with soup. Chinese dumplings (jiaozi) may be divided into various types depending on how they are cooked: Dumplings that use egg rather than dough to wrap the filling are called "egg dumplings" (simplified Chinese: 蛋饺 ; traditional Chinese: 蛋餃 ; pinyin: dànjiǎo ; lit. 'egg dumpling'). Pan-fried dumplings can be joined together by
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#17327825444851692-428: A few characters in length at their shortest, to several dozen at their longest. The Shang king would communicate with his ancestors by means of scapulimancy , inquiring about subjects such as the royal family, military success, and the weather. Inscriptions were made in the divination material itself before and after it had been cracked by exposure to heat; they generally include a record of the questions posed, as well as
1833-690: A given position in the compound. Components within a character may serve a specific function: phonetic components provide a hint for the character's pronunciation, and semantic components indicate some element of the character's meaning. Components that serve neither function may be classified as pure signs with no particular meaning, other than their presence distinguishing one character from another. A straightforward structural classification scheme may consist of three pure classes of semantographs , phonographs and signs —having only semantic, phonetic, and form components respectively, as well as classes corresponding to each combination of component types. Of
1974-558: A language. Specifically, characters represent the smallest units of meaning in a language, which are referred to as morphemes . Morphemes in Chinese—and therefore the characters used to write them—are nearly always a single syllable in length. In some special cases, characters may denote non-morphemic syllables as well; due to this, written Chinese is often characterized as morphosyllabic . Logographs may be contrasted with letters in an alphabet , which generally represent phonemes ,
2115-406: A line, and later evolved into their present forms with less potential for graphical ambiguity in context. More complex indicatives include 凸 ('convex'), 凹 ('concave'), and 平 ('flat and level'). Compound ideographs ( 会意 ; 會意 ; huìyì )—also called logical aggregates , associative idea characters , or syssemantographs —combine other characters to convey
2256-542: A mature form, also called 八分 ( bāfēn ). Bamboo slips discovered during the late 20th century point to this maturation being completed during the reign of Emperor Wu of Han ( r. 141–87 BCE ). This process, called libian ( 隶变 ; 隸變 ), involved character forms being mutated and simplified, with many components being consolidated, substituted, or omitted. In turn, the components themselves were regularized to use fewer, straighter, and more well-defined strokes. The resulting clerical forms largely lacked any of
2397-419: A model first popularized in the 2nd-century Shuowen Jiezi dictionary. More recent models have analysed the methods used to create characters, how characters are structured, and how they function in a given writing system. Most characters can be analysed structurally as compounds made of smaller components ( 部件 ; bùjiàn ), which are often independent characters in their own right, adjusted to occupy
2538-685: A new, synthetic meaning. A canonical example is 明 ('bright'), interpreted as the juxtaposition of the two brightest objects in the sky: ⽇ 'SUN' and ⽉ 'MOON' , together expressing their shared quality of brightness. Other examples include 休 ('rest'), composed of pictographs ⼈ 'MAN' and ⽊ 'TREE' , and 好 ('good'), composed of ⼥ 'WOMAN' and ⼦ 'CHILD' . Many traditional examples of compound ideographs are now believed to have actually originated as phono-semantic compounds, made obscure by subsequent changes in pronunciation. For example,
2679-610: A newly coined phono-semantic compound : Removing radicals Only retaining single radicals Replacing with ancient forms or variants : Adopting ancient vulgar variants : Readopting abandoned phonetic-loan characters : Copying and modifying another traditional character : Based on 132 characters and 14 components listed in Chart 2 of the Complete List , the 1,753 derived characters found in Chart 3 can be created by systematically simplifying components using Chart 2 as
2820-469: A practice which has always been present as a part of the Chinese writing system. The official name tends to refer to the specific, systematic set published by the Chinese government, which includes not only simplifications of individual characters, but also a substantial reduction in the total number of characters through the merger of formerly distinct forms. According to Chinese palaeographer Qiu Xigui ,
2961-719: A semantic component. Pictographs have often been extended from their original meanings to take on additional layers of metaphor and synecdoche , which sometimes displace the character's original sense. When this process results in excessive ambiguity between distinct senses written with the same character, it is usually resolved by new compounds being derived to represent particular senses. Indicatives ( 指事 ; zhǐshì ), also called simple ideographs or self-explanatory characters , are visual representations of abstract concepts that lack any tangible form. Examples include 上 ('up') and 下 ('down')—these characters were originally written as dots placed above and below
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#17327825444853102-571: A semantic function in each example, indicating the character has some meaning related to water. The remainder of each character is its phonetic component: 湖 ( hú ) is pronounced identically to 胡 ( hú ) in Standard Chinese, 河 ( hé ) is pronounced similarly to 可 ( kě ), and 沖 ( chōng ) is pronounced similarly to 中 ( zhōng ). The phonetic components of most compounds may only provide an approximate pronunciation, even before subsequent sound shifts in
3243-456: A side dish in many ramen and Chinese restaurants . Both the wrappers and the prepared gyōza themselves are increasingly easy to find in Asian markets around the world. The most popular preparation method is the pan-fried style called yaki-gyōza ( 焼き餃子 ), in which the dumpling is first fried on one flat side, creating a crispy skin. Then, water is added and the pan sealed with a lid, until
3384-404: A single standardized character, usually the simplest among all variants in form. Finally, many characters were left untouched by simplification and are thus identical between the traditional and simplified Chinese orthographies. The Chinese government has never officially announced the completion of the simplification process after the bulk of characters were introduced by the 1960s. In the wake of
3525-568: A specific type of dumpling which is considered separate from the jiaozi . In China, several folk stories explain the origin of jiaozi and its name. Traditionally, jiaozi were thought to be invented during the era of the Eastern Han (AD 25–220) by Zhang Zhongjing who was a great practitioner of traditional Chinese medicine . Jiaozi were originally referred to as "tender ears" ( Chinese : 嬌耳 ; pinyin : jiao'er ) because they were used to treat frostbitten ears. Zhang Zhongjing
3666-429: A stylus in clay moulds used to cast ritual bronzes . Characters have also been incised into stone, or written in ink onto slips of silk, wood, and bamboo. The invention of paper for use as a writing medium occurred during the 1st century CE, and is traditionally credited to Cai Lun ( d. 121 CE ). There are numerous styles, or scripts ( 书 ; 書 ; shū ) in which characters can be written, including
3807-540: A system using two distinct types of ideographs . Ideographs could either be pictographs visually depicting objects or concepts, or fixed signs representing concepts only by shared convention. These systems are classified as proto-writing , because the techniques they used were insufficient to carry the meaning of spoken language by themselves. Various innovations were required for Chinese characters to emerge from proto-writing. Firstly, pictographs became distinct from simple pictures in use and appearance: for example,
3948-545: A time and without indicating any greater context. Qiu concludes, "We simply possess no basis for saying that they were already being used to record language." A historical connection with the symbols used by the late Neolithic Dawenkou culture ( c. 4300 – c. 2600 BCE ) in Shandong has been deemed possible by palaeographers, with Qiu concluding that they "cannot be definitively treated as primitive writing, nevertheless they are symbols which resemble most
4089-832: A transitional form between clerical and regular script which remained in use through the Three Kingdoms period (220–280 CE) and beyond. Cursive script ( 草书 ; 草書 ; cǎoshū ) was in use as early as 24 BCE, synthesizing elements of the vulgar writing that had originated in Qin with flowing cursive brushwork. By the Jin dynasty (266–420), the Han cursive style became known as 章草 ( zhāngcǎo ; 'orderly cursive'), sometimes known in English as 'clerical cursive', 'ancient cursive', or 'draft cursive'. Some attribute this name to
4230-521: A village near Anyang in Henan —discovered to be the site of Yin , the final Shang capital—which was excavated by a team led by Li Ji (1896–1979) from the Academia Sinica between 1928 and 1937. To date, over 150 000 oracle bone fragments have been found. Oracle bone inscriptions recorded divinations undertaken to communicate with the spirits of royal ancestors. The inscriptions range from
4371-485: A well-developed writing system, which suggests an initial emergence predating the late 2nd millennium BCE. Although written Chinese is first attested in official divinations, it is widely believed that writing was also used for other purposes during the Shang, but that the media used in other contexts—likely bamboo and wooden slips —were less durable than bronzes or oracle bones, and have not been preserved. As early as
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4512-414: A word is used to indicate a different word with a similar pronunciation, depending on context. This allowed for words that lacked a plausible pictographic representation to be written down for the first time. This technique preempted more sophisticated methods of character creation that would further expand the lexicon. The process whereby writing emerged from proto-writing took place over a long period; when
4653-522: Is jiao (Chinese: 角 ; pinyin: jiǎo ), and jiaozi was originally written with the Chinese character for "horn", but later it was replaced by the specific character 餃 , which has the food radical on the left and the phonetic component jiāo ( 交 ) on the right. At the same time, jiaozi look like yuan bao silver or gold ingots used as currency during the Ming dynasty , and as
4794-424: Is yau gok ( Chinese : 油角 ; pinyin : yóu jiǎo ; Cantonese Yale : yàuh gok ), which are made with glutinous rice dough and deep fried . Gau gee ( crispy gau gee or kau gee ) is a Hawaiian derivative of Cantonese origin brought about during the migration of Chinese in the mid-1800s. The deep-fried dumplings consist of a seasoned ground pork filling in a thick square wonton wrapper that
4935-471: Is a mixture of minced pork (sometimes chicken or beef ), cabbage , Asian chives , sesame oil , garlic or ginger , which is then wrapped in the thinly rolled dough skins. Gyoza share similarities with both pierogi and spring rolls and are cooked in the same fashion as pierogi, either boiled or fried. Gyōza and gyōza wrappers can be found in supermarkets and restaurants throughout Japan, either frozen or ready to eat. Pan-fried gyōza are sold as
5076-440: Is actually more complex than eliminated ones. An example is the character 搾 which is eliminated in favor of the variant form 榨 . The 扌 'HAND' with three strokes on the left of the eliminated 搾 is now seen as more complex, appearing as the ⽊ 'TREE' radical 木 , with four strokes, in the chosen variant 榨 . Not all characters standardised in the simplified set consist of fewer strokes. For instance,
5217-454: Is derived. Merging homophonous characters: Adapting cursive shapes ( 草書楷化 ): Replacing a component with a simple arbitrary symbol (such as 又 and 乂 ): Omitting entire components : Omitting components, then applying further alterations : Structural changes that preserve the basic shape Replacing the phonetic component of phono-semantic compounds : Replacing an uncommon phonetic component : Replacing entirely with
5358-481: Is given by Xu as 轉注 ( zhuǎnzhù ; 'reversed and refocused'); however, its definition is unclear, and it is generally disregarded by modern scholars. Modern scholars agree that the theory presented in the Shuowen Jiezi is problematic, failing to fully capture the nature of Chinese writing, both in the present, as well as at the time Xu was writing. Traditional Chinese lexicography as embodied in
5499-399: Is not required, and character forms may be accentuated to evoke a variety of aesthetic effects. Traditional ideals of calligraphic beauty often tie into broader philosophical concepts native to East Asia. For example, aesthetics can be conceptualized using the framework of yin and yang , where the extremes of any number of mutually reinforcing dualities are balanced by the calligrapher—such as
5640-813: Is now discouraged. A State Language Commission official cited "oversimplification" as the reason for restoring some characters. The language authority declared an open comment period until 31 August 2009, for feedback from the public. In 2013, the List of Commonly Used Standard Chinese Characters was published as a revision of the 1988 lists; it included a total of 8105 characters. It included 45 newly recognized standard characters that were previously considered variant forms, as well as official approval of 226 characters that had been simplified by analogy and had seen wide use but were not explicitly given in previous lists or documents. Singapore underwent three successive rounds of character simplification , eventually arriving at
5781-402: Is now written with five strokes instead of eight, and a system of five basic stroke types is commonly employed in analysis—with certain compound strokes treated as sequences of basic strokes made in a single motion. Characters are constructed according to predictable visual patterns. Some components have distinct combining forms when occupying specific positions within a character—for example,
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5922-531: Is referred to as gyoza , the jiaozi was introduced to Japan by returning Japanese soldiers during the Japanese invasion and colonization of China . In the West, pan-fried jiaozi or jianjiao may be referred to as potstickers , derived from the Chinese word guōtiē ( Chinese : 鍋貼 ; lit. 'pot stick'). However, this is a misnomer, as "potsticker" in its original usage in northern China refers to
6063-457: Is regularly done with corporate brand names: for example, Coca-Cola 's Chinese name is 可口可乐 ; 可口可樂 ( Kěkǒu Kělè ; 'delicious enjoyable'). Some characters and components are pure signs , whose meaning merely derives from their having a fixed and distinct form. Basic examples of pure signs are found with the numerals beyond four, e.g. 五 ('five') and 八 ('eight'), whose forms do not give visual hints to
6204-416: Is typically folded half into rectangles or triangles. It is usually accompanied with a condiment of soy sauce mixed with mustard. They are mistakenly called fried wontons in error because the pre-packaged store-bought wrappers are labeled as "wonton wrappers". Guotie ( Chinese : 鍋貼 ; pinyin : guōtiē ; lit. 'pot stick') are a type of northern Chinese dumpling which are popular as
6345-547: Is used instead of 叠 in regions using traditional characters. The Chinese government stated that it wished to keep Chinese orthography stable. The Chart of Generally Utilized Characters of Modern Chinese was published in 1988 and included 7000 simplified and unsimplified characters. Of these, half were also included in the revised List of Commonly Used Characters in Modern Chinese , which specified 2500 common characters and 1000 less common characters. In 2009,
6486-450: The I ;Ching . According to one tradition, Chinese characters were invented during the 3rd millennium BCE by Cangjie , a scribe of the legendary Yellow Emperor . Cangjie is said to have invented symbols called 字 ( zì ) due to his frustration with the limitations of knotting, taking inspiration from his study of the tracks of animals, landscapes, and the stars in the sky. On
6627-548: The ⼑ 'KNIFE' component appears as 刂 on the right side of characters, but as ⺈ at the top of characters. The order in which components are drawn within a character is fixed. The order in which the strokes of a component are drawn is also largely fixed, but may vary according to several different standards. This is summed up in practice with a few rules of thumb, including that characters are generally assembled from left to right, then from top to bottom, with "enclosing" components started before, then closed after,
6768-473: The ⼓ ' WRAP ' radical used in the traditional character 沒 is simplified to ⼏ ' TABLE ' to form the simplified character 没 . By systematically simplifying radicals, large swaths of the character set are altered. Some simplifications were based on popular cursive forms that embody graphic or phonetic simplifications of the traditional forms. In addition, variant characters with identical pronunciation and meaning were reduced to
6909-646: The 3500 characters that are frequently used in Standard Chinese, pure semantographs are estimated to be the rarest, accounting for about 5% of the lexicon, followed by pure signs with 18%, and semantic–form and phonetic–form compounds together accounting for 19%. The remaining 58% are phono-semantic compounds. The Chinese palaeographer Qiu Xigui ( b. 1935 ) presents three principles of character function adapted from earlier proposals by Tang Lan [ zh ] (1901–1979) and Chen Mengjia (1911–1966), with semantographs describing all characters whose forms are wholly related to their meaning, regardless of
7050-499: The Cultural Revolution , a second round of simplified characters was promulgated in 1977—largely composed of entirely new variants intended to artificially lower the stroke count, in contrast to the first round—but was massively unpopular and never saw consistent use. The second round of simplifications was ultimately retracted officially in 1986, well after they had largely ceased to be used due to their unpopularity and
7191-707: The Ming (1368–1644) and Qing dynasties (1644–1912) led to considerable standardization in character forms, which prefigured later script reforms during the 20th century. This print orthography , exemplified by the 1716 Kangxi Dictionary , was later dubbed the jiu zixing ('old character shapes'). Printed Chinese characters may use different typefaces , of which there are four broad classes in use: Before computers became ubiquitous, earlier electro-mechanical communications devices like telegraphs and typewriters were originally designed for use with alphabets, often by means of alphabetic text encodings like Morse code and ASCII . Adapting these technologies for use with
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#17327825444857332-788: The Northern Qi dynasty (AD 550–577) wrote: "Today the jiaozi , shaped like a crescent moon, is a common food in the world." Six Dynasties Turfan tombs contained dumplings. Later in the Tang dynasty (AD 618–907), jiaozi become more popular, called Bian Shi ( 扁食 ). Chinese archaeologists have found a bowl of jiaozi in the Tang dynasty tombs in Turpan . 7th or 8th century dumplings and wontons were found in Turfan . Jiaozi may also be named because they are horn-shaped. The Chinese word for "horn"
7473-505: The Qin dynasty (221–206 BC) the character meaning 'bright' was written as either 明 or 朙 —with either 日 'Sun' or 囧 'window' on the left, with the 月 'Moon' component on the right. Li Si ( d. 208 BC ), the Chancellor of Qin, attempted to universalize the Qin small seal script across China following the wars that had politically unified the country for
7614-467: The Shuowen Jiezi describes 信 ('trust') as an ideographic compound of ⼈ 'MAN' and ⾔ 'SPEECH' , but modern analyses instead identify it as a phono-semantic compound—though with disagreement as to which component is phonetic. Peter A. Boodberg and William G. Boltz go so far as to deny that any compound ideographs were devised in antiquity, maintaining that secondary readings that are now lost are responsible for
7755-462: The Shuowen Jiezi has suggested implausible etymologies for some characters. Moreover, several categories are considered to be ill-defined: for example, it is unclear whether characters like 大 ('large') should be classified as pictographs or indicatives. However, awareness of the 'six writings' model has remained a common component of character literacy, and often serves as a tool for students memorizing characters. The broadest trend in
7896-582: The Shuowen Jiezi . For nearly two millennia, this scheme was the primary framework for character analysis used throughout the Sinosphere. Xu based most of his analysis on examples of Qin seal script that were written down several centuries before his time—these were usually the oldest specimens available to him, though he stated he was aware of the existence of even older forms. The first five categories are pictographs, indicatives, compound ideographs, phono-semantic compounds, and loangraphs. The sixth category
8037-517: The Sinosphere . In Japanese , Korean , and Vietnamese , Chinese characters are known as kanji , hanja , and chữ Hán respectively. Writing traditions also emerged for some of the other languages of China , like the sawndip script used to write the Zhuang languages of Guangxi . Each of these written vernaculars used existing characters to write the language's native vocabulary, as well as
8178-568: The Sui dynasty (581–618) required test takers to write in Literary Chinese using regular script, which contributed to the prevalence of both throughout later Chinese history. Each character of a text is written within a uniform square allotted for it. As part of the evolution from seal script into clerical script, character components became regularized as discrete series of strokes ( 笔画 ; 筆畫 ; bǐhuà ). Strokes can be considered both
8319-470: The loanwords it borrowed from Chinese . In addition, each invented characters for local use. In written Korean and Vietnamese, Chinese characters have largely been replaced with alphabets, leaving Japanese as the only major non-Chinese language still written using them. At the most basic level, characters are composed of strokes that are written in a fixed order. Methods of writing characters have historically included being carved into stone, being inked with
8460-531: The states of ancient China , with his chief chronicler having "[written] fifteen chapters describing" what is referred to as the " big seal script ". The traditional narrative, as also attested in the Shuowen Jiezi dictionary ( c. 100 AD ), is that the Qin small seal script that would later be imposed across China was originally derived from the Zhou big seal script with few modifications. However,
8601-400: The "Dot" stroke : The traditional components ⺥ and 爫 become ⺈ : The traditional component 奐 becomes 奂 : Chinese character Chinese characters are logographs used to write the Chinese languages and others from regions historically influenced by Chinese culture . Chinese characters have a documented history spanning over three millennia, representing one of
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#17327825444858742-469: The 1919 May Fourth Movement —many anti-imperialist intellectuals throughout China began to see the country's writing system as a serious impediment to its modernization. In 1916, a multi-part English-language article entitled "The Problem of the Chinese Language" co-authored by the Chinese linguist Yuen Ren Chao (1892–1982) and poet Hu Shih (1891–1962) has been identified as a turning point in
8883-482: The 1986 General List of Simplified Chinese Characters , hereafter the General List . All characters simplified this way are enumerated in Chart 1 and Chart 2 in the 1986 Complete List . Characters in both charts are structurally simplified based on similar set of principles. They are separated into two charts to clearly mark those in Chart 2 as 'usable as simplified character components', based on which Chart 3
9024-520: The 1986 mainland China revisions. Unlike in mainland China, Singapore parents have the option of registering their children's names in traditional characters. Malaysia also promulgated a set of simplified characters in 1981, though completely identical to the mainland Chinese set. They are used in Chinese-language schools. All characters simplified this way are enumerated in Charts 1 and 2 of
9165-505: The Buddhist terminology introduced to China in antiquity, as well as contemporary non-Chinese words and names. For example, each character in the name 加拿大 ( Jiānádà ; 'Canada') is often used as a loangraph for its respective syllable. However, the barrier between a character's pronunciation and meaning is never total: when transcribing into Chinese, loangraphs are often chosen deliberately as to create certain connotations. This
9306-701: The Chinese New Year. In order to celebrate the New Year as well as recovering from frostbitten ears, people imitated Zhang's recipe to make tender ears . Other theories suggest that jiaozi may have derived from dumplings in Western Asia. In the Western Han dynasty (206 BC – AD 9) jiaozi ( 餃子 ) were called jiaozi ( 角子 ). During the Three Kingdoms period (AD 220–280), the book Guangya by Zhang Yi mentions jiaozi . Yan Zhitui during
9447-470: The Chinese government published a major revision to the list which included a total of 8300 characters. No new simplifications were introduced. In addition, slight modifications to the orthography of 44 characters to fit traditional calligraphic rules were initially proposed, but were not implemented due to negative public response. Also, the practice of unrestricted simplification of rare and archaic characters by analogy using simplified radicals or components
9588-529: The Kathmandu valley, the traditional way of serving momo (momocha) is 10 ping-pong-ball-sized round momo drowned in a tangy, tomatoey and nutty broth or sauce called jhol (watery soup/broth in Nepali) achar (served at room temperature, with watery/runny consistency, also known as Kathmandu-style momo). Jhol momo has a warm or hot broth poured over momo (not cooked in the soup/broth). To make the jhol achar one of
9729-546: The People's Republic, the idea of a mass simplification of character forms first gained traction in China during the early 20th century. In 1909, the educator and linguist Lufei Kui formally proposed the use of simplified characters in education for the first time. Over the following years—marked by the 1911 Xinhai Revolution that toppled the Qing dynasty , followed by growing social and political discontent that further erupted into
9870-457: The Qin small seal script was standardized for use throughout the entire country under the direction of Chancellor Li Si ( c. 280 – 208 BCE). It was traditionally believed that Qin scribes only used small seal script, and the later clerical script was a sudden invention during the early Han. However, more than one script was used by Qin scribes: a rectilinear vulgar style had also been in use in Qin for centuries prior to
10011-410: The Shang royal house. Contemporaneous inscriptions in a related but distinct style were also made on ritual bronze vessels. This oracle bone script ( 甲骨文 ; jiǎgǔwén ) was first documented in 1899, after specimens were discovered being sold as "dragon bones" for medicinal purposes, with the symbols carved into them identified as early character forms. By 1928, the source of the bones had been traced to
10152-586: The Shang, the oracle bone script existed as a simplified form alongside another that was used in bamboo books, in addition to elaborate pictorial forms often used in clan emblems. These other forms have been preserved in what is called bronze script ( 金文 ; jīnwén ), where inscriptions were made using a stylus in a clay mould, which was then used to cast ritual bronzes . These differences in technique generally resulted in character forms that were less angular in appearance than their oracle bone script counterparts. Study of these bronze inscriptions has revealed that
10293-620: The Sinosphere during the 20th century as a result of Western influence. Many publications outside mainland China continue to use the traditional vertical writing direction. Western influence also resulted in the generalized use of punctuation being widely adopted in print during the 19th and 20th centuries. Prior to this, the context of a passage was considered adequate to guide readers; this was enabled by characters being easier than alphabets to read when written scriptio continua , due to their more discretized shapes. The earliest attested Chinese characters were carved into bone, or marked using
10434-617: The ancient pictographic script discovered thus far in China... They undoubtedly can be viewed as the forerunners of primitive writing." The oldest attested Chinese writing comprises a body of inscriptions produced during the Late Shang period ( c. 1250 – 1050 BCE), with the very earliest examples from the reign of Wu Ding dated between 1250 and 1200 BCE. Many of these inscriptions were made on oracle bones —usually either ox scapulae or turtle plastrons—and recorded official divinations carried out by
10575-436: The answers as interpreted in the cracks. A minority of bones feature characters that were inked with a brush before their strokes were incised; the evidence of this also shows that the conventional stroke orders used by later calligraphers had already been established for many characters by this point. Oracle bone script is the direct ancestor of later forms of written Chinese. The oldest known inscriptions already represent
10716-419: The apparent absence of phonetic indicators, but their arguments have been rejected by other scholars. Phono-semantic compounds ( 形声 ; 形聲 ; xíngshēng ) are composed of at least one semantic component and one phonetic component. They may be formed by one of several methods, often by adding a phonetic component to disambiguate a loangraph, or by adding a semantic component to represent a specific extension of
10857-549: The basic unit of handwriting, as well as the writing system's basic unit of graphemic organization. In clerical and regular script, individual strokes traditionally belong to one of eight categories according to their technique and graphemic function. In what is known as the Eight Principles of Yong , calligraphers practice their technique using the character 永 ( yǒng ; 'eternity'), which can be written with one stroke of each type. In ordinary writing, 永
10998-444: The body of epigraphic evidence comparing the character forms used by scribes gives no indication of any real consolidation in character forms prior to the founding of the Qin. The Han dynasty (202 BC – 220 AD) that inherited the Qin administration coincided with the perfection of clerical script through the process of libian . Eastward spread of Western learning Though most closely associated with
11139-447: The broadest trend in the evolution of Chinese characters over their history has been simplification, both in graphical shape ( 字形 ; zìxíng ), the "external appearances of individual graphs", and in graphical form ( 字体 ; 字體 ; zìtǐ ), "overall changes in the distinguishing features of graphic[al] shape and calligraphic style, [...] in most cases refer[ring] to rather obvious and rather substantial changes". The initiatives following
11280-492: The calligrapher Zhong Yao ( c. 151 – 230), who was living in the state of Cao Wei (220–266); he is often called the "father of regular script". The earliest surviving writing in regular script comprises copies of Zhong Yao's work, including at least one copy by Wang Xizhi. Characteristics of regular script include the 'pause' ( 頓 ; dùn ) technique used to end horizontal strokes, as well as heavy tails on diagonal strokes made going down and to
11421-425: The center of the wrapper. Fold a half of edge to the other half. Use left thumb and forefinger to pinch one side of the half-moon wrapper, and then use right thumb to push the inside skin outward, right forefinger to make outside skin into small pleats. Use right thumb to clench those pleats. Repeat these steps to the other side of the wrapper, and make sure to clench the seal of Jiaozi. This is crescent-shaped jiaozi ,
11562-639: The character as 明 . However, the increased usage of 朙 was followed by the proliferation of a third variant: 眀 , with ⽬ 'EYE' on the left—likely derived as a contraction of 朙 . Ultimately, 明 became the character's standard form. From the earliest inscriptions until the 20th century, texts were generally laid out vertically—with characters written from top to bottom in columns, arranged from right to left. Word boundaries are generally not indicated with spaces . A horizontal writing direction—with characters written from left to right in rows, arranged from top to bottom—only became predominant in
11703-460: The character's meaning. The first attested characters are oracle bone inscriptions made during the 13th century BCE in what is now Anyang , Henan, as part of divinations conducted by the Shang dynasty royal house. Character forms were originally highly pictographic in style, but evolved over time as writing spread across China. Numerous attempts have been made to reform the script, including
11844-407: The chosen variants, those that appear in the "Complete List of Simplified Characters" are also simplified in character structure accordingly. Some examples follow: Sample reduction of equivalent variants : Ancient variants with simple structure are preferred : Simpler vulgar forms are also chosen : The chosen variant was already simplified in Chart 1 : In some instances, the chosen variant
11985-403: The components they enclose. For example, 永 is drawn in the following order: Over a character's history, variant character forms ( 异体字 ; 異體字 ; yìtǐzì ) emerge via several processes. Variant forms have distinct structures, but represent the same morpheme; as such, they can be considered instances of the same underlying character. This is comparable to visually distinct double-storey |
12126-595: The confusion they caused. In August 2009, China began collecting public comments for a revised list of simplified characters; the resulting List of Commonly Used Standard Chinese Characters lists 8,105 characters, including a few revised forms, and was implemented for official use by China's State Council on 5 June 2013. In Chinese, simplified characters are referred to by their official name 简化字 ; jiǎnhuàzì , or colloquially as 简体字 ; jiǎntǐzì . The latter term refers broadly to all character variants featuring simplifications of character form or structure,
12267-703: The country of origin. For example, visitors will easily find thin-skinned jiaozi at restaurants in Shanghai and at street food vendors in the Hangzhou region. Gyōza wrappers are actually identical to jiaozi wrappers seen in Chinese households using store-bought machine-made wrappers. Gyōza are usually served with soy-based tare sauce seasoned with rice vinegar or chili oil ( rāyu in Japanese, làyóu ( 辣油 ) in Mandarin Chinese). The most common recipe
12408-656: The country. In 1935, the first official list of simplified forms was published, consisting of 324 characters collated by Peking University professor Qian Xuantong . However, fierce opposition within the KMT resulted in the list being rescinded in 1936. Work throughout the 1950s resulted in the 1956 promulgation of the Chinese Character Simplification Scheme , a draft of 515 simplified characters and 54 simplified components, whose simplifications would be present in most compound characters. Over
12549-616: The day that these first characters were created, grain rained down from the sky; that night, the people heard the wailing of ghosts and demons, lamenting that humans could no longer be cheated. Collections of graphs and pictures have been discovered at the sites of several Neolithic settlements throughout the Yellow River valley, including Jiahu ( c. 6500 BCE ), Dadiwan and Damaidi (6th millennium BCE), and Banpo (5th millennium BCE). Symbols at each site were inscribed or drawn onto artefacts, appearing one at
12690-417: The distinct process of semantic extension, where a word acquires additional senses, which often remain written with the same character. As both processes often result in a single character form being used to write several distinct meanings, loangraphs are often misidentified as being the result of semantic extension, and vice versa. Loangraphs are also used to write words borrowed from other languages, such as
12831-519: The distinct units of sound used by speakers of a language. Despite their origins in picture-writing, Chinese characters are no longer ideographs capable of representing ideas directly; their comprehension relies on the reader's knowledge of the particular language being written. The areas where Chinese characters were historically used—sometimes collectively termed the Sinosphere —have a long tradition of lexicography attempting to explain and refine their use; for most of history, analysis revolved around
12972-439: The duality between strokes made quickly or slowly, between applying ink heavily or lightly, between characters written with symmetrical or asymmetrical forms, and between characters representing concrete or abstract concepts. Woodblock printing was invented in China between the 6th and 9th centuries, followed by the invention of moveable type by Bi Sheng (972–1051) during the 11th century. The increasing use of print during
13113-597: The dumpling originated in China , it is now considered one of the most recognized signature Korean dishes. The styles also vary across regions in the Korean Peninsula . Mandu were long part of Korean royal court cuisine , but are now found in supermarkets, restaurants, and snack places such as pojangmacha and bunsikjip throughout South Korea. The Tibetan and Nepalese version is known as momo ( Tibetan : མོག་མོག་; Nepali : मम). The word "momo" comes from
13254-522: The dumplings to Peking Ravioli on her menus to appeal to Italian customers. Simplified Chinese characters Simplified Chinese characters are one of two standardized character sets widely used to write the Chinese language , with the other being traditional characters . Their mass standardization during the 20th century was part of an initiative by the People's Republic of China (PRC) to promote literacy, and their use in ordinary circumstances on
13395-447: The economic problems in China during that time. Lu Xun , one of the most prominent Chinese authors of the 20th century, stated that "if Chinese characters are not destroyed, then China will die" ( 漢字不滅，中國必亡 ). During the 1930s and 1940s, discussions regarding simplification took place within the ruling Kuomintang (KMT) party. Many members of the Chinese intelligentsia maintained that simplification would increase literacy rates throughout
13536-504: The evolution of Chinese characters over their history has been simplification, both in graphical shape ( 字形 ; zìxíng ), the "external appearances of individual graphs", and in graphical form ( 字体 ; 字體 ; zìtǐ ), "overall changes in the distinguishing features of graphic[al] shape and calligraphic style, [...] in most cases refer[ring] to rather obvious and rather substantial changes". The traditional notion of an orderly procession of script styles, each suddenly appearing and displacing
13677-406: The extent that the original objects represented are no longer obvious. This proto-writing system was limited to representing a relatively narrow range of ideas with a comparatively small library of symbols. This compelled innovations that allowed for symbols to directly encode spoken language. In each historical case, this was accomplished by some form of the rebus technique, where the symbol for
13818-557: The fact that the style was considered more orderly than a later form referred to as 今草 ( jīncǎo ; 'modern cursive'), which had first emerged during the Jin and was influenced by semi-cursive and regular script. This later form was exemplified by the work of figures like Wang Xizhi (303–361), who is often regarded as the most important calligrapher in Chinese history. An early form of semi-cursive script ( 行书 ; 行書 ; xíngshū ; 'running script') can be identified during
13959-512: The first time. Li prescribed the 朙 form of the word for 'bright', but some scribes ignored this and continued to write the character as 明 . However, the increased usage of 朙 was followed by proliferation of a third variant: 眀 , with 目 'eye' on the left—likely derived as a contraction of 朙 . Ultimately, 明 became the character's standard form. The Book of Han (111 AD) describes an earlier attempt made by King Xuan of Zhou ( d. 782 BC ) to unify character forms across
14100-475: The following decade, the Script Reform Committee deliberated on characters in the 1956 scheme, collecting public input regarding the recognizability of variants, and often approving forms in small batches. Parallel to simplification, there were also initiatives aimed at eliminating the use of characters entirely and replacing them with pinyin as an official Chinese alphabet, but this possibility
14241-460: The forms of pictographs have been simplified in order to make them easier to write. As a result, modern readers generally cannot deduce what many pictographs were originally meant to resemble; without knowing the context of their origin in picture-writing, they may be interpreted instead as pure signs. However, if a pictograph's use in compounds still reflects its original meaning, as with 日 in 晴 ('clear sky'), it can still be analysed as
14382-430: The founding of the Qin dynasty (221–206 BC) to universalize the use of their small seal script across the recently conquered parts of the empire is generally seen as being the first real attempt at script reform in Chinese history. Before the 20th century, variation in character shape on the part of scribes, which would continue with the later invention of woodblock printing , was ubiquitous. For example, prior to
14523-607: The four independent inventions of writing accepted by scholars; of these, they comprise the only writing system continuously used since its invention. Over time, the function, style, and means of writing characters have evolved greatly. Unlike letters in alphabets that reflect the sounds of speech, Chinese characters generally represent morphemes , the units of meaning in a language. Writing a language's entire vocabulary requires thousands of different characters. Characters are created according to several different principles, where aspects of both shape and pronunciation may be used to indicate
14664-559: The guotie is considered a separate type of dumpling from the jiaozi. In southern China, the term "guotie" is often incorrectly used as a synonym for the pan-fried jiaozi or jianjiao due to the rarity of the guotie in southern China. In the Western world, jianjiao are often erroneously referred to as potstickers because the term was introduced to the West by Buwei Yang Chao 's book How to Cook and Eat in Chinese (1949 revised enlarged edition), who hailed from southern China. Gyoza are
14805-598: The historical forms like seal script and clerical script. Most styles used throughout the Sinosphere originated within China, though they may display regional variation. Styles that have been created outside of China tend to remain localized in their use: these include the Japanese edomoji and Vietnamese lệnh thư scripts. Calligraphy was traditionally one of the four arts to be mastered by Chinese scholars, considered to be an artful means of expressing thoughts and teachings. Chinese calligraphy typically makes use of an ink brush to write characters. Strict regularity
14946-556: The history of the Chinese script—as it was one of the first clear calls for China to move away from the use of characters entirely. Instead, Chao proposed that the language be written with an alphabet, which he saw as more logical and efficient. The alphabetization and simplification campaigns would exist alongside one another among the Republican intelligentsia for the next several decades. Recent commentators have echoed some contemporary claims that Chinese characters were blamed for
15087-401: The initial development of Chinese writing, and has remained common throughout its subsequent history. Some loangraphs ( 假借 ; jiǎjiè ; 'borrowing') are introduced to represent words previously lacking another written form—this is often the case with abstract grammatical particles such as 之 and 其 . The process of characters being borrowed as loangraphs should not be conflated with
15228-417: The jiaozi and wonton wrappers also consist of different ingredients. Amateur home cooks are perhaps unaware of the difference because pre-packaged store-bought wrappers are often labeled as "wonton skins" which are often a shortcut substitution for actual jiaozi wrappers. In the greater Boston area, jiaozi are commonly referred to as Peking Ravioli, due in large part to chef Joyce Chen's influence. Chen renamed
15369-488: The late Han, with its development stemming from a cursive form of neo-clerical script. Liu Desheng ( 劉德升 ; c. 147 – 188 CE) is traditionally recognized as the inventor of the semi-cursive style, though accreditations of this kind often indicate a given style's early masters, rather than its earliest practitioners. Later analysis has suggested popular origins for semi-cursive, as opposed to it being an invention of Liu. It can be characterized partly as
15510-441: The main course. In China, sometimes jiaozi is served as a last course during restaurant meals. As a breakfast dish, jiaozi are prepared alongside xiaolongbao at inexpensive roadside restaurants. Typically, they are served in small steamers containing ten pieces each. Although mainly serving jiaozi to breakfast customers, these small restaurants keep them hot on steamers and ready to eat all day. Jiaozi are always served with
15651-411: The main ingredients is Nepali hog plum ( lapsi ), but if it is unavailable, lemon or lime juice can be used. Jiaozi are often confused with wonton . Jiaozi have a thicker skin and a relatively flatter, more oblate, double-saucer like shape, and are usually eaten with a soy-vinegar dipping sauce or hot chili sauce while wontons have thinner skin and are usually served in broth as soup. The dough for
15792-533: The mainland has been encouraged by the Chinese government since the 1950s. They are the official forms used in mainland China and Singapore , while traditional characters are officially used in Hong Kong , Macau , and Taiwan . Simplification of a component—either a character or a sub-component called a radical —usually involves either a reduction in its total number of strokes , or an apparent streamlining of which strokes are chosen in what places—for example,
15933-456: The mainstream script underwent slow, gradual evolution during the late Shang, which continued during the Zhou dynasty ( c. 1046 – 256 BCE) until assuming the form now known as small seal script ( 小篆 ; xiǎozhuàn ) within the Zhou state of Qin . Other scripts in use during the late Zhou include the bird-worm seal script ( 鸟虫书 ; 鳥蟲書 ; niǎochóngshū ), as well as
16074-422: The meat for flavor. A sauce made from cooked tomatoes flavored with Sichuan pepper and minced red chilies is often served along with momo. The Nepalese momo is usually served with dipping sauces that include tomato based chutneys or sesame-based sauces. Sauces can be thick or thin consistency depending on the eatery (locally called chutney/achhar ), that is normally made with tomato as the base ingredient. In
16215-548: The method by which the meaning was originally depicted, phonographs that include a phonetic component, and loangraphs encompassing existing characters that have been borrowed to write other words. Qiu also acknowledges the existence of character classes that fall outside of these principles, such as pure signs. Most of the oldest characters are pictographs ( 象形 ; xiàngxíng ), representational pictures of physical objects. Examples include 日 ('Sun'), 月 ('Moon'), and 木 ('tree'). Over time,
16356-476: The most popular shape in China. Jiaozi is called gaau ji in Cantonese and is standard fare in dim sum . The immediate noted difference to Northern style is that they are smaller and wrapped in a thinner translucent skin, and usually steamed. The smaller size and the thinner wrapper make the dumplings easier to cook through with steaming. In contrast to jiaozi , Cantonese gaau ji are rarely homemade because
16497-401: The name sounds like the word for the earliest paper money, serving them is believed to bring prosperity. Many families eat these at midnight on Chinese New Year's Eve. Some cooks will even hide a clean coin inside a jiaozi for the lucky to find. Nowadays, jiaozi are eaten year-round, and can be eaten for breakfast , lunch or dinner . They can be served as an appetizer, a side dish, or as
16638-464: The one previous, has been disproven by later scholarship and archaeological work. Instead, scripts evolved gradually, with several coexisting in a given area. Several of the Chinese classics indicate that knotted cords were used to keep records prior to the invention of writing. Works that reference the practice include chapter 80 of the Tao Te Ching and the " Xici II" commentary to
16779-405: The phonetic series of characters using 余 ( yú ; jyu4 ), a literary first-person pronoun. The Old Chinese pronunciations of these characters were similar, but the phonetic component no longer serves as a useful hint for their pronunciation due to subsequent sound shifts. The phenomenon of existing characters being adapted to write other words with similar pronunciations was necessary in
16920-428: The pictograph 大 , meaning 'large', was originally a picture of a large man, but one would need to be aware of its specific meaning in order to interpret the sequence 大鹿 as signifying 'large deer', rather than being a picture of a large man and a deer next to one another. Due to this process of abstraction, as well as to make characters easier to write, pictographs gradually became more simplified and regularized—often to
17061-436: The pictorial qualities that remained in seal script. Around the midpoint of the Eastern Han (25–220 CE), a simplified and easier form of clerical script appeared, which Qiu terms 'neo-clerical' ( 新隶体 ; 新隸體 ; xīnlìtǐ ). By the end of the Han, this had become the dominant script used by scribes, though clerical script remained in use for formal works, such as engraved stelae . Qiu describes neo-clerical as
17202-531: The primary style used for characters since. Informed by a long tradition of lexicography , states using Chinese characters have standardized their forms: broadly, simplified characters are used to write Chinese in mainland China , Singapore , and Malaysia , while traditional characters are used in Taiwan , Hong Kong , and Macau . After being introduced in order to write Literary Chinese , characters were often adapted to write local languages spoken throughout
17343-412: The promotion of small seal script by the Qin dynasty (221–206 BCE). Clerical script , which had matured by the early Han dynasty (202 BCE – 220 CE), abstracted the forms of characters—obscuring their pictographic origins in favour of making them easier to write. Following the Han, regular script emerged as the result of cursive influence on clerical script, and has been
17484-430: The public and quickly fell out of official use. It was ultimately formally rescinded in 1986. The second-round simplifications were unpopular in large part because most of the forms were completely new, in contrast to the familiar variants comprising the majority of the first round. With the rescission of the second round, work toward further character simplification largely came to an end. In 1986, authorities retracted
17625-529: The purely pictorial use of symbols disappeared, leaving only those representing spoken words, the process was complete. Chinese characters have been used in several different writing systems throughout history. The concept of a writing system includes both the written symbols themselves, called graphemes —which may include characters, numerals, or punctuation—as well as the rules by which they are used to record language. Chinese characters are logographs , which are graphemes that represent units of meaning in
17766-525: The quantities they represent. The Shuowen Jiezi is a character dictionary authored c. 100 CE by the scholar Xu Shen ( c. 58 – c. 148 CE ). In its postface, Xu analyses what he sees as all the methods by which characters are created. Later authors iterated upon Xu's analysis, developing a categorization scheme known as the 'six writings' ( 六书 ; 六書 ; liùshū ), which identifies every character with one of six categories that had previously been mentioned in
17907-423: The regional forms used in non-Qin states. Examples of these styles were preserved as variants in the Shuowen Jiezi . Historically, Zhou forms were collectively referred to as large seal script ( 大篆 ; dàzhuàn ), a term which has fallen out of favour due to its lack of precision. Following Qin's conquest of the other Chinese states that culminated in the founding of the imperial Qin dynasty in 221 BCE,
18048-472: The result of clerical forms being written more quickly, without formal rules of technique or composition: what would be discrete strokes in clerical script frequently flow together instead. The semi-cursive style is commonly adopted in contemporary handwriting. Regular script ( 楷书 ; 楷書 ; kǎishū ), based on clerical and semi-cursive forms, is the predominant form in which characters are written and printed. Its innovations have traditionally been credited to
18189-646: The rich garlic flavor, which is less noticeable in the Chinese version, this is mainly due to the lack of ingredients in Japan and due to the palate of the Japanese people at the time who unlike the Chinese did not have a meat rich diet, and that gyōza wrappers tend to be thinner, due to the fact that most Japanese restaurants use machine-made wrappers. In contrast, the rustic cuisine of poor Chinese immigrants shaped Westerners' views that Chinese restaurant jiaozi use thicker handmade wrappers. As jiaozi vary greatly across regions within China, these differences are not as clear in
18330-545: The right. It developed further during the Eastern Jin (317–420) in the hands of Wang Xizhi and his son Wang Xianzhi (344–386). However, most Jin-era writers continued to use neo-clerical and semi-cursive styles in their daily writing. It was not until the Northern and Southern period (420–589) that regular script became the predominant form. The system of imperial examinations for the civil service established during
18471-426: The same character—is often non-trivial or unclear. For example, prior to the Qin dynasty the character meaning 'bright' was written as either 明 or 朙 —with either ⽇ 'SUN' or 囧 'WINDOW' on the left, and ⽉ 'MOON' on the right. As part of the Qin programme to standardize small seal script across China, the 朙 form was promoted. Some scribes ignored this, and continued to write
18612-481: The same set of simplified characters as mainland China. The first round was promulgated by the Ministry of Education in 1969, consisting of 498 simplified characters derived from 502 traditional characters. A second round of 2287 simplified characters was promulgated in 1974. The second set contained 49 differences from the mainland China system; these were removed in the final round in 1976. In 1993, Singapore adopted
18753-467: The second round completely, though they had been largely fallen out of use within a year of their initial introduction. That year, the authorities also promulgated a final version of the General List of Simplified Chinese Characters . It was identical to the 1964 list save for 6 changes—including the restoration of 3 characters that had been simplified in the first round: 叠 , 覆 , 像 ; the form 疊
18894-447: The skin include putting a single pleat in the middle, putting multiple pleats along the edge, making a wavy edge like a pie crust, turning a pleated edge in toward the body resulting in a rounded edge, and putting both ends together resulting in a round shape. Different shapes of Jiaozi require different folding techniques, but the most famous and common technique is the pinched-edge fold. Take a wrapper and put one tablespoon of filling into
19035-414: The spoken language. Some characters may only have the same initial or final sound of a syllable in common with phonetic components. A phonetic series comprises all the characters created using the same phonetic component, which may have diverged significantly in their pronunciations over time. For example, 茶 ( chá ; caa4 ; 'tea') and 途 ( tú ; tou4 ; 'route') are part of
19176-833: The traditional character 強 , with 11 strokes is standardised as 强 , with 12 strokes, which is a variant character. Such characters do not constitute simplified characters. The new standardized character forms shown in the Characters for Publishing and revised through the Common Modern Characters list tend to adopt vulgar variant character forms. Since the new forms take vulgar variants, many characters now appear slightly simpler compared to old forms, and as such are often mistaken as structurally simplified characters. Some examples follow: The traditional component 釆 becomes 米 : The traditional component 囚 becomes 日 : The traditional "Break" stroke becomes
19317-609: The upper part of the dumpling is steamed . This technique is what the Chinese call making potstickers ( see above ). Other popular methods include boiling sui-gyōza ( 水餃子 ) and deep frying age-gyōza ( 揚げ餃子 ). Store-bought frozen dumplings are often prepared at home by first placing them in a pot of water, bringing it to a boil, and then transferring them to a pan with oil to fry the skin. Mandu ( Korean : 만두; Hanja : 饅頭), or mandoo, are dumplings in Korean cuisine . Mandu can be steamed, boiled, pan-fried, or deep-fried. Although
19458-589: The wars of unification. The popularity of this form grew as writing became more widespread. By the Warring States period ( c. 475 – 221 BCE), an immature form of clerical script ( 隶书 ; 隸書 ; lìshū ) had emerged based on the vulgar form developed within Qin, often called "early clerical" or "proto-clerical". The proto-clerical script evolved gradually; by the Han dynasty (202 BCE – 220 CE), it had arrived at
19599-943: The wrapper, which needs to be thin but tough enough to not break, is more difficult to make. Many types of fillings exist, with the most common type being har gow ( simplified Chinese : 虾饺 ; traditional Chinese : 蝦餃 ; Cantonese Yale : hā gáau ; lit. 'shrimp dumplings'), but fillings can include scallop, chicken, tofu, and mixed vegetables; dim sum restaurants often feature their own house specials or innovations. Dim sum chefs and artists often use ingredients in new or creative ways, or draw inspiration from other Chinese culinary traditions , such as Chaozhou , Hakka , or Shanghai . More creative chefs may even create fusion gaau ji by using elements from other cultures, such as Japanese ( teriyaki ) or Southeast Asian ( satay or curry ), while upscale restaurants may use expensive or exotic ingredients such as lobster , shark fin , and bird's nest . Another Cantonese dumpling
19740-464: Was abandoned, confirmed by a speech given by Zhou Enlai in 1958. In 1965, the PRC published the List of Commonly Used Characters for Printing [ zh ] (hereafter Characters for Printing ), which included standard printed forms for 6196 characters, including all of the forms from the 1956 scheme. A second round of simplified characters was promulgated in 1977, but was poorly received by
19881-406: Was on his way home during wintertime when he saw that many common people had frostbitten ears, because they did not have warm clothes and sufficient food. He treated these poor people by stewing lamb , black pepper, and some warming medicines in a pot, chopped them, and used them to fill small dough wrappers. He boiled these dumplings and gave them with the broth to his patients, until the coming of
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