Lu'an ( Chinese : 六安 ; pinyin : Lù'ān ), is a prefecture-level city in western Anhui province, People's Republic of China, bordering Henan to the northwest and Hubei to the southwest. As of the 2020 census, it had a total population of 4,393,699 inhabitants whom 1,752,537 lived in the built-up (or metro) area made of Yu'an and Jin'an urban districts. Neighbouring prefecture-level cities are the provincial capital of Hefei to the east, Anqing to the south, Huanggang (Hubei) and Xinyang (Henan) to the west, and Huainan and Fuyang to the north. Although the character 六 (literally: "six") is normally pronounced "Liù", in this case it changes to "Lù" on account of the historical literary reading .
75-635: Lu'an is marked by the southern fringes of the North China Plain in its north and the northern part of the Dabie Mountains in its south. Its administrative area spans 31°01′−32°40′ N latitude and 115°20′−117°14′ E longitude, respectively. Lu'an has a monsoon -influenced, humid subtropical climate ( Köppen Cfa ), with four distinct seasons. Winters are cold and damp, with average low temperatures in January dipping just below freezing;
150-438: A combination of artificial and natural selection . This complexity and diversity of status has led to much confusion in the naming of wheats. Hexaploid species (6N) Tetraploid species (4N) Diploid species (2N) The wild species of wheat, along with the domesticated varieties einkorn , emmer and spelt , have hulls. This more primitive morphology (in evolutionary terms) consists of toughened glumes that tightly enclose
225-535: A decline in climate resilience of wheat has been observed. Hunter-gatherers in West Asia harvested wild wheats for thousands of years before they were domesticated , perhaps as early as 21,000 BC, but they formed a minor component of their diets. In this phase of pre-domestication cultivation, early cultivars were spread around the region and slowly developed the traits that came to characterise their domesticated forms. Repeated harvesting and sowing of
300-409: A good crop of grain. The farmer may intervene while the crop is growing to add fertilizer , water by irrigation , or pesticides such as herbicides to kill broad-leaved weeds or insecticides to kill insect pests. The farmer may assess soil minerals, soil water, weed growth, or the arrival of pests to decide timely and cost-effective corrective actions, and crop ripeness and water content to select
375-434: A head of grain is called an ear. Leaves emerge from the shoot apical meristem in a telescoping fashion until the transition to reproduction i.e. flowering. The last leaf produced by a wheat plant is known as the flag leaf. It is denser and has a higher photosynthetic rate than other leaves, to supply carbohydrate to the developing ear. In temperate countries the flag leaf, along with the second and third highest leaf on
450-470: A less reliable method based on grain size. Einkorn and emmer are considered two of the founder crops cultivated by the first farming societies in Neolithic West Asia. These communities also cultivated naked wheats ( T. aestivum and T. durum ) and a now-extinct domesticated form of Zanduri wheat ( T. timopheevii ), as well as a wide variety of other cereal and non-cereal crops. Wheat
525-681: A low quality for human nutrition, according to the DIAAS protein quality evaluation method. Though they contain adequate amounts of the other essential amino acids, at least for adults, wheat proteins are deficient in the essential amino acid lysine . Because the proteins present in the wheat endosperm (gluten proteins) are particularly poor in lysine, white flours are more deficient in lysine compared with whole grains. Significant efforts in plant breeding are made to develop lysine-rich wheat varieties, without success, as of 2017 . Supplementation with proteins from other food sources (mainly legumes )
600-450: A major contribution to the nutritional welfare of the poor. Some wheat species are diploid , with two sets of chromosomes , but many are stable polyploids , with four sets of chromosomes ( tetraploid ) or six ( hexaploid ). Einkorn wheat ( Triticum monococcum ) is diploid (AA, two complements of seven chromosomes, 2n=14). Most tetraploid wheats (e.g. emmer and durum wheat) are derived from wild emmer , T. dicoccoides . Wild emmer
675-475: A major contributor to increased grain output. More widely over the last 40 years, a massive increase in fertilizer use together with the increased availability of semi-dwarf varieties in developing countries, has greatly increased yields per hectare. In developing countries, use of (mainly nitrogenous) fertilizer increased 25-fold in this period. However, farming systems rely on much more than fertilizer and breeding to improve productivity. A good illustration of this
750-481: A protein content of about 13%, which is relatively high compared to other major cereals but relatively low in protein quality (supplying essential amino acids ). When eaten as the whole grain , wheat is a source of multiple nutrients and dietary fiber . In a small part of the general population, gluten – which comprises most of the protein in wheat – can trigger coeliac disease , noncoeliac gluten sensitivity , gluten ataxia , and dermatitis herpetiformis . Wheat
825-470: A source of straw , which could be used for fuel, wicker-making , or wattle and daub construction. Domestic wheat was quickly spread to regions where its wild ancestors did not grow naturally. Emmer was introduced to Cyprus as early as 8600 BC and einkorn c. 7500 BC ; emmer reached Greece by 6500 BC, Egypt shortly after 6000 BC, and Germany and Spain by 5000 BC. "The early Egyptians were developers of bread and
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#1732775546541900-426: A viable crop. When the use of seed drills replaced broadcasting sowing of seed in the 18th century, another great increase in productivity occurred. Yields of pure wheat per unit area increased as methods of crop rotation were applied to land that had long been in cultivation, and the use of fertilizers became widespread. Improved agricultural husbandry has more recently included pervasive automation , starting with
975-506: A year's supply. Wheat grain was stored after threshing , with the chaff removed. It was then processed into flour using ground stone mortars . Bread made from ground einkorn and the tubers of a form of club rush ( Bolboschoenus glaucus ) was made as early as 12,400 BC. At Çatalhöyük ( c. 7100–6000 BC ), both wholegrain wheat and flour was used to prepare bread, porridge and gruel . Apart from food, wheat may also have been important to Neolithic societies as
1050-452: Is Australian wheat growing in the southern winter cropping zone, where, despite low rainfall (300 mm), wheat cropping is successful even with relatively little use of nitrogenous fertilizer. This is achieved by crop rotation with leguminous pastures. The inclusion of a canola crop in the rotations has boosted wheat yields by a further 25%. In these low rainfall areas, better use of available soil-water (and better control of soil erosion)
1125-477: Is a grass widely cultivated for its seed , a cereal grain that is a staple food around the world. The many species of wheat together make up the genus Triticum ( / ˈ t r ɪ t ɪ k ə m / ); the most widely grown is common wheat ( T. aestivum ). The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BC. Botanically,
1200-666: Is a large-scale downfaulted rift basin formed in the late Paleogene and Neogene and then modified by the deposits of the Yellow River . It is the largest alluvial plain of China. The plain is bordered to the north by the Yanshan Mountains , to the west by the Taihang Mountains , to the south by the Dabie Mountains , and to the east by the Yellow Sea and Bohai Sea . The Yellow River flows through
1275-574: Is a rich source (20% or more of the Daily Value , DV) of multiple dietary minerals , such as manganese , phosphorus , magnesium , zinc , and iron (table). The B vitamins , niacin (36% DV), thiamine (33% DV), and vitamin B6 (23% DV), are present in significant amounts (table). Wheat is a significant source of vegetable proteins in human food, having a relatively high protein content compared to other major cereals. However, wheat proteins have
1350-447: Is a stout grass of medium to tall height. Its stem is jointed and usually hollow, forming a straw. There can be many stems on one plant. It has long narrow leaves, their bases sheathing the stem, one above each joint. At the top of the stem is the flower head, containing some 20 to 100 flowers. Each flower contains both male and female parts. The flowers are wind-pollinated , with over 99% of pollination events being self-pollinations and
1425-400: Is achieved by retaining the stubble after harvesting and by minimizing tillage. Pests and diseases consume 21.47% of the world's wheat crop annually. There are many wheat diseases, mainly caused by fungi, bacteria, and viruses . Plant breeding to develop new disease-resistant varieties, and sound crop management practices are important for preventing disease. Fungicides, used to prevent
1500-459: Is also important to identify periods of higher risk from the climate. Farmers benefit from knowing when the 'flag leaf' (last leaf) appears, as this leaf represents about 75% of photosynthesis reactions during the grain filling period, and so should be preserved from disease or insect attacks to ensure a good yield. Several systems exist to identify crop stages, with the Feekes and Zadoks scales being
1575-402: Is commonly used to compensate for this deficiency, since the limitation of a single essential amino acid causes the others to break down and become excreted, which is especially important during growth. Consumed worldwide by billions of people, wheat is a significant food for human nutrition, particularly in the least developed countries where wheat products are primary foods. When eaten as
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#17327755465411650-418: Is greater than for all other crops combined. Global demand for wheat is increasing due to the unique viscoelastic and adhesive properties of gluten proteins, which facilitate the production of processed foods, whose consumption is increasing as a result of the worldwide industrialization process and westernization of diets . Wheat became a central agriculture endeavor in the worldwide British Empire in
1725-473: Is itself the result of a hybridization between two diploid wild grasses, T. urartu and a wild goatgrass such as Ae. speltoides . The hybridization that formed wild emmer (AABB, four complements of seven chromosomes in two groups, 4n=28) occurred in the wild, long before domestication, and was driven by natural selection . Hexaploid wheats evolved in farmers' fields as wild emmer hybridized with another goatgrass, Ae. squarrosa or Ae. tauschii , to make
1800-629: Is likely to be prioritised in drought-adapted crops, while stem non-structural carbohydrate is prioritised in varieties developed for countries where disease is a bigger issue. Depending on variety, wheat may be awned or not awned. Producing awns incurs a cost in grain number, but wheat awns photosynthesise more efficiently than their leaves with regards to water usage, so awns are much more frequent in varieties of wheat grown in hot drought-prone countries than those generally seen in temperate countries. For this reason, awned varieties could become more widely grown due to climate change . In Europe, however,
1875-435: Is located on the northeast edge of the plain, with Tianjin , an important industrial city and commercial port, near its northeast coast. Jinan (the capital of Shandong province) and Zhengzhou (the capital of Henan province) lie on the plain as well, along the banks of the Yellow River . Additionally, the capitals of several Imperial Chinese dynasties were located on the plain, including Luoyang (which at various points
1950-458: Is more diverse, with domesticated varieties falling into two major groups: hulled or non-shattering, in which threshing separates the whole spikelet ; and free-threshing, where the individual grains are separated. Both varieties probably existed in prehistory, but over time free-threshing cultivars became more common. Wild emmer was first cultivated in the southern Levant , as early as 9600 BC. Genetic studies have found that, like einkorn, it
2025-399: Is normally planted after tilling the soil by ploughing and then harrowing to kill weeds and create an even surface. The seeds are then scattered on the surface, or drilled into the soil in rows. Winter wheat lies dormant during a winter freeze. It needs to develop to a height of 10 to 15 cm before the cold intervenes, so as to be able to survive the winter; it requires a period with
2100-511: Is not the same as a wheat allergy . Other diseases triggered by eating wheat are non-coeliac gluten sensitivity (estimated to affect 0.5% to 13% of the general population ), gluten ataxia , and dermatitis herpetiformis . Certain short-chain carbohydrates present in wheat, known as FODMAPs (mainly fructose polymers ), may be the cause of non-coeliac gluten sensitivity. As of 2019 , reviews have concluded that FODMAPs only explain certain gastrointestinal symptoms, such as bloating , but not
2175-429: Is often called corn in countries including Britain). Since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through the middle of the 21st century. Global demand for wheat is increasing because of the usefulness of gluten to the food industry. Wheat is an important source of carbohydrates . Globally, it is the leading source of vegetable proteins in human food, having
2250-570: Is the main area of sorghum , millet , maize , and cotton production in China. In the eastern part of the plain, Shandong's Shengli Oil Field serves as an important petroleum base. Due to its yellow soil, the North China Plain's nickname is "Land of the yellow earth". The plain covers an area of about 409,500 square kilometers (158,100 sq mi), most of which is less than 50 metres (160 ft) above sea level. The geography of
2325-493: Is valuable to impart viscoelastic functional qualities in dough , enabling the preparation of diverse processed foods such as breads, noodles, and pasta that facilitate wheat consumption. Raw red winter wheat is 13% water, 71% carbohydrates including 12% dietary fiber , 13% protein , and 2% fat (table). Some 75–80% of the protein content is as gluten . In a reference amount of 100 grams (3.5 oz), wheat provides 1,368 kilojoules (327 kilocalories) of food energy and
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2400-532: The Great Leap Forward was accelerating the construction of waterworks on the North China Plain during the 1957-1958 winter. As climate change increases the Earth's average temperature, and has a disproportionate effect on extreme temperatures, it will also increase heat stress felt in areas that are already hot and/or with high humidity . The North China Plain is expected to be highly affected, as
2475-605: The Great Wall of China . Although the soil of the North China Plain is fertile, the weather is unpredictable, being at the intersection of humid winds from the Pacific and dry winds from the interior of the Asian continent. This makes the plain prone to both floods and drought. Moreover, the flatness of the plain promotes massive flooding when river works are damaged. Many historians have proposed that these factors have encouraged
2550-436: The extra-digestive symptoms that people with non-coeliac gluten sensitivity may develop. Other wheat proteins, amylase-trypsin inhibitors, have been identified as the possible activator of the innate immune system in coeliac disease and non-coeliac gluten sensitivity. These proteins are part of the plant's natural defense against insects and may cause intestinal inflammation in humans. In 2022, world wheat production
2625-853: The hexaploid wheats including bread wheat . A 2007 molecular phylogeny of the wheats gives the following not fully-resolved cladogram of major cultivated species; the large amount of hybridisation makes resolution difficult. Markings like "6N" indicate the degree of polyploidy of each species: Barley 2N, rye 2N/4N, and other cereals Triticum monococcum ( einkorn ) 2N × Aegilotriticum hybrids ( Aegilops x Triticum ) 6N Triticum timopheevii (zanduri wheat) and others 4N Triticum aestivum ( common or bread wheat ) 6N Triticum durum/turgidum ( durum wheat) 4N Triticum spelta ( spelt ) 6N Triticum turanicum ( khorasan wheat ) 4N Triticum dicoccum ( emmer ) 4N many other species During 10,000 years of cultivation, numerous forms of wheat, many of them hybrids , have developed under
2700-427: The whole grain , wheat supplies multiple nutrients and dietary fiber recommended for children and adults. In genetically susceptible people, wheat gluten can trigger coeliac disease . Coeliac disease affects about 1% of the general population in developed countries . The only known effective treatment is a strict lifelong gluten-free diet . While coeliac disease is caused by a reaction to wheat proteins, it
2775-617: The 19th century, and remains of great importance in Australia, Canada and India. In Australia, with vast lands and a limited work force, expanded production depended on technological advances, especially regarding irrigation and machinery. By the 1840s there were 900 growers in South Australia . They used "Ridley's Stripper", a reaper-harvester perfected by John Ridley in 1843, to remove the heads of grain. In Canada, modern farm implements made large scale wheat farming possible from
2850-513: The 20th century, global wheat output expanded by about 5-fold, but until about 1955 most of this reflected increases in wheat crop area, with lesser (about 20%) increases in crop yields per unit area. After 1955 however, there was a ten-fold increase in the rate of wheat yield improvement per year, and this became the major factor allowing global wheat production to increase. Thus technological innovation and scientific crop management with synthetic nitrogen fertilizer , irrigation and wheat breeding were
2925-804: The January 24-hour average temperature is 2.8 °C (37.0 °F). Summers are typically hot and humid, with a July average of 28.0 °C (82.4 °F). The annual mean is 16.0 °C (60.8 °F), while annual precipitation averages just above 1,100 mm (43 in), a majority of which occurs from May to August. Annual sunshine duration is 2,000 to 2,300 hours. The prefecture-level city of Lu'an administers seven county-level divisions , including three districts and four counties . These are further divided into 142 township-level divisions . North China Plain The North China Plain ( simplified Chinese : 华北平原 ; traditional Chinese : 華北平原 ; pinyin : Huáběi Píngyuán )
3000-460: The North China Plain has had profound cultural and political implications. Unlike areas to the south of the Yangtze, the plain generally runs uninterrupted by mountains and has far fewer rivers. As a result, communication by horse is rapid within the plain, and the spoken language of the plain is relatively uniform, in contrast to the plethora of languages and dialects in southern China . In addition
3075-708: The North China Plain was also the birthplace of Confucius , the traditional patriarch of East Asian philosophy. Confucius lived and taught in the State of Lu from 551 to 479 BCE . His teachings, recorded in The Analects , eventually became the school of thought known as Confucianism . Tied to the Classical Chinese writing system, Confucianism swept throughout China and onto Korea , Japan , and Vietnam , heavily influencing their respective political, legal, and educational bureaucracies. The initial project of
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3150-414: The deepest of arable crops, extending as far down as 2 metres (6 ft 7 in). While the roots of a wheat plant are growing, the plant also accumulates an energy store in its stem, in the form of fructans , which helps the plant to yield under drought and disease pressure, but it has been observed that there is a trade-off between root growth and stem non-structural carbohydrate reserves. Root growth
3225-461: The development of a centralized Chinese state to manage granaries , maintain hydraulic works, and administer fortifications against the steppe peoples. (The " hydraulic society " school holds that early states developed in the valleys of the Nile, Euphrates, Indus and Yellow Rivers due to the need to supervise large numbers of laborers to build irrigation canals and control floods.) Philosophically,
3300-485: The domestic form comes after c. 8800 BC in southern Turkey, at Çayönü , Cafer Höyük , and possibly Nevalı Çori . Genetic evidence indicates that it was domesticated in multiple places independently. Wild emmer wheat ( T. turgidum subsp. dicoccoides ) is less widespread than einkorn, favouring the rocky basaltic and limestone soils found in the hilly flanks of the Fertile Crescent. It
3375-766: The earliest known wheat with sufficient gluten for yeasted breads was found in a granary at Assiros in Macedonia dated to 1350 BC. From the Middle East , wheat continued to spread across Europe and to the Americas in the Columbian exchange . In the British Isles, wheat straw ( thatch ) was used for roofing in the Bronze Age , and remained in common use until the late 19th century. White wheat bread
3450-567: The farm and because of poor roads, inadequate storage technologies, inefficient supply chains and farmers' inability to bring the produce into retail markets dominated by small shopkeepers. Some 10% of total wheat production is lost at farm level, another 10% is lost because of poor storage and road networks, and additional amounts are lost at the retail level. In the Punjab region of the Indian subcontinent, as well as North China, irrigation has been
3525-456: The farmer have a detailed understanding of each stage of development in the growing plants. In particular, spring fertilizers , herbicides , fungicides , and growth regulators are typically applied only at specific stages of plant development. For example, it is currently recommended that the second application of nitrogen is best done when the ear (not visible at this stage) is about 1 cm in size (Z31 on Zadoks scale ). Knowledge of stages
3600-601: The glumes are fragile and the rachis tough. On threshing, the chaff breaks up, releasing the grains. Wheat grain classes are named by colour, season, and hardness. The classes used in the United States are: Wheat is a staple cereal worldwide. Raw wheat berries can be ground into flour or, using hard durum wheat only, can be ground into semolina ; germinated and dried creating malt ; crushed or cut into cracked wheat; parboiled (or steamed), dried, crushed and de-branned into bulgur also known as groats . If
3675-562: The grains of wild grasses led to the creation of domestic strains, as mutant forms ('sports') of wheat were more amenable to cultivation. In domesticated wheat, grains are larger, and the seeds (inside the spikelets ) remain attached to the ear by a toughened rachis during harvesting. In wild strains, a more fragile rachis allows the ear to shatter easily, dispersing the spikelets. Selection for larger grains and non-shattering heads by farmers might not have been deliberately intended, but simply have occurred because these traits made gathering
3750-479: The grains, and (in domesticated wheats) a semi-brittle rachis that breaks easily on threshing. The result is that when threshed, the wheat ear breaks up into spikelets. To obtain the grain, further processing, such as milling or pounding, is needed to remove the hulls or husks. Hulled wheats are often stored as spikelets because the toughened glumes give good protection against pests of stored grain. In free-threshing (or naked) forms, such as durum wheat and common wheat,
3825-519: The late 1840s. By 1879, Saskatchewan was the center, followed by Alberta , Manitoba and Ontario , as the spread of railway lines allowed easy exports to Britain. By 1910, wheat made up 22% of Canada's exports, rising to 25% in 1930 despite the sharp decline in prices during the worldwide Great Depression . Efforts to expand wheat production in South Africa, Kenya and India were stymied by low yields and disease. However, by 2000 India had become
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#17327755465413900-483: The main drivers of wheat output growth in the second half of the century. There were some significant decreases in wheat crop area, for instance in North America. Better seed storage and germination ability (and hence a smaller requirement to retain harvested crop for next year's seed) is another 20th-century technological innovation. In Medieval England, farmers saved one-quarter of their wheat harvest as seed for
3975-568: The most widely used. Each scale is a standard system which describes successive stages reached by the crop during the agricultural season. For example, the stage of pollen formation from the mother cell, and the stages between anthesis and maturity, are susceptible to high temperatures, and this adverse effect is made worse by water stress. Technological advances in soil preparation and seed placement at planting time, use of crop rotation and fertilizers to improve plant growth, and advances in harvesting methods have all combined to promote wheat as
4050-488: The need to systematically remove vegetation or till the soil. They may also have exploited natural wetlands and floodplains to practice décrue farming , sowing seeds in the soil left behind by receding floodwater. It was harvested with stone-bladed sickles . The ease of storing wheat and other cereals led farming households to become gradually more reliant on it over time, especially after they developed individual storage facilities that were large enough to hold more than
4125-473: The next crop, leaving only three-quarters for food and feed consumption. By 1999, the global average seed use of wheat was about 6% of output. In the 21st century, rising temperatures associated with global warming are reducing wheat yield in several locations. Wheat is an annual crop. It can be planted in autumn and harvested in early summer as winter wheat in climates that are not too severe, or planted in spring and harvested in autumn as spring wheat. It
4200-413: The northern portions of Jiangsu and Anhui . Further south, the North China Plain merges with the similarly flat Yangtze Delta . The North China Plain is fertile, and it is one of the most densely populated regions in the world. The plain is one of China's most important agricultural regions, producing wheat , maize , sorghum , millet , peanuts , sesame seed, cotton , and various vegetables . It
4275-585: The plain, before its waters empty into the Bohai Sea. The part of the North China Plain around the banks of the middle and lower Yellow River is commonly referred to as the Central Plain ( pinyin : Zhōngyuán ). This portion of the North China Plain formed the cradle of Chinese civilization , and is the region from which the Han Chinese people emerged. Beijing , the capital of China,
4350-580: The plant, supply the majority of carbohydrate in the grain and their condition is paramount to yield formation. Wheat is unusual among plants in having more stomata on the upper ( adaxial ) side of the leaf, than on the under ( abaxial ) side. It has been theorised that this might be an effect of it having been domesticated and cultivated longer than any other plant. Winter wheat generally produces up to 15 leaves per shoot and spring wheat up to 9 and winter crops may have up to 35 tillers (shoots) per plant (depending on cultivar). Wheat roots are among
4425-409: The possibility of rapid communication has meant that the political center of China has tended to be located here. Because the fertile soil of the North China Plain gradually merges with the steppes and deserts of Dzungaria , Inner Mongolia , and Northeast China , the plain has been prone to invasion from nomadic or semi-nomadic tribes originating from those regions, prompting the construction of
4500-461: The raw wheat is broken into parts at the mill, as is usually done, the outer husk or bran can be used in several ways. Wheat is a major ingredient in such foods as bread , porridge , crackers , biscuits , muesli , pancakes , pasta , pies , pastries , pizza , semolina , cakes , cookies , muffins , rolls , doughnuts , gravy , beer , vodka , boza (a fermented beverage ), and breakfast cereals . In manufacturing wheat products, gluten
4575-594: The region's extensive irrigation networks result in unusually moist air. In scenarios without aggressive action to stop climate change , the worst heatwaves are projected to become severe enough to cause mass mortality in agricultural labourers working outdoors. Under the most extreme climate change scenario, the warming reached by 2100 would be sufficient to cause such heatwaves across the North China Plain approximately once per decade. 36°34′48″N 117°09′36″E / 36.58000°N 117.16000°E / 36.58000; 117.16000 Wheat Wheat
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#17327755465414650-399: The rest cross-pollinations . The flower is housed in a pair of small leaflike glumes . The two (male) stamens and (female) stigmas protrude outside the glumes. The flowers are grouped into spikelets , each with between two and six flowers. Each fertilised carpel develops into a wheat grain or berry; botanically a fruit , it is often called a seed. The grains ripen to a golden yellow;
4725-452: The right moment to harvest. Harvesting involves reaping , cutting the stems to gather the crop; and threshing , breaking the ears to release the grain; both steps are carried out by a combine harvester . The grain is then dried so that it can be stored safe from mould fungi. Wheat normally needs between 110 and 130 days between sowing and harvest, depending upon climate, seed type, and soil conditions. Optimal crop management requires that
4800-517: The second largest producer of wheat in the world. In the 19th century the American wheat frontier moved rapidly westward. By the 1880s 70% of American exports went to British ports. The first successful grain elevator was built in Buffalo in 1842. The cost of transport fell rapidly. In 1869 it cost 37 cents to transport a bushel of wheat from Chicago to Liverpool . In 1905 it was 10 cents. In
4875-513: The seeds easier; nevertheless such 'incidental' selection was an important part of crop domestication . As the traits that improve wheat as a food source involve the loss of the plant's natural seed dispersal mechanisms, highly domesticated strains of wheat cannot survive in the wild. Wild einkorn wheat ( T. monococcum subsp. boeoticum ) grows across Southwest Asia in open parkland and steppe environments. It comprises three distinct races , only one of which, native to Southeast Anatolia ,
4950-405: The temperature at or near freezing, its dormancy then being broken by the thaw or rise in temperature. Spring wheat does not undergo dormancy. Wheat requires a deep soil , preferably a loam with organic matter, and available minerals including soil nitrogen, phosphorus, and potassium. An acid and peaty soil is not suitable. Wheat needs some 30 to 38 cm of rain in the growing season to form
5025-614: The use of threshing machines , and progressing to large and costly machines like the combine harvester which greatly increased productivity. At the same time, better varieties such as Norin 10 wheat , developed in Japan in the 1930s, or the dwarf wheat developed by Norman Borlaug in the Green Revolution , greatly increased yields. In addition to gaps in farming system technology and knowledge, some large wheat grain-producing countries have significant losses after harvest at
5100-542: The use of the oven and developed baking into one of the first large-scale food production industries." By 4000 BC, wheat had reached the British Isles and Scandinavia . Wheat likely appeared in China 's lower Yellow River around 2600 BC. The oldest evidence for hexaploid wheat has been confirmed through DNA analysis of wheat seeds, dating to around 6400–6200 BC, recovered from Çatalhöyük . As of 2023,
5175-455: The wheat kernel is a caryopsis , a type of fruit . Wheat is grown on a larger area of land than any other food crop (220.7 million hectares or 545 million acres in 2021). World trade in wheat is greater than for all other crops combined. In 2021, world wheat production was 771 million tonnes (850 million short tons), making it the second most-produced cereal after maize (known as corn in North America and Australia; wheat
5250-486: Was 808.4 million tonnes, led by China, India, and Russia which collectively provided 43.22% of the world total. As of 2019 , the largest exporters were Russia (32 million tonnes), United States (27), Canada (23) and France (20), while the largest importers were Indonesia (11 million tonnes), Egypt (10.4) and Turkey (10.0). In 2021, wheat was grown on 220.7 million hectares or 545 million acres worldwide, more than any other food crop. World trade in wheat
5325-462: Was domesticated in southeastern Anatolia, but only once. The earliest secure archaeological evidence for domestic emmer comes from Çayönü, c. 8300–7600 BC , where distinctive scars on the spikelets indicated that they came from a hulled domestic variety. Slightly earlier finds have been reported from Tell Aswad in Syria, c. 8500–8200 BC , but these were identified using
5400-429: Was domesticated. The main feature that distinguishes domestic einkorn from wild is that its ears do not shatter without pressure, making it dependent on humans for dispersal and reproduction. It also tends to have wider grains. Wild einkorn was collected at sites such as Tell Abu Hureyra ( c. 10,700–9000 BC ) and Mureybet ( c. 9800–9300 BC ), but the earliest archaeological evidence for
5475-601: Was historically a high status food, but during the nineteenth century it became in Britain an item of mass consumption, displacing oats , barley and rye from diets in the North of the country. It became "a sign of a high degree of culture". After 1860, the enormous expansion of wheat production in the United States flooded the world market, lowering prices by 40%, and (along with the expansion of potato growing) made
5550-456: Was relatively uncommon for the first thousand years of the Neolithic (when barley predominated), but became a staple after around 8500 BC. Early wheat cultivation did not demand much labour. Initially, farmers took advantage of wheat's ability to establish itself in annual grasslands by enclosing fields against grazing animals and re-sowing stands after they had been harvested, without
5625-619: Was the capital of the Han , Jin , Sui , and Tang dynasties) and Kaifeng (the capital of the Northern Song dynasty ). The multipurpose Xiaolangdi Dam marks the location of the Yellow River's last valley before its waters flow onto the North China Plain, a great delta created from silt deposited at the Yellow River's mouth over millennia. The North China Plain encompasses much of Henan , Hebei , and Shandong provinces, as well as
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