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69-621: The JA Ranch is a historic cattle ranch in the Palo Duro Canyon in Armstrong County, Texas . Founded in 1876 by Charles Goodnight and John George Adair , it is the oldest cattle ranching operation in the Texas Panhandle . Its headquarters area was designated a National Historic Landmark in 1960 for its association with Goodnight, one of the most influential cattle barons of the late 19th century. The ranch

138-710: A market-based economy aimed at the Hispanic sector and cultivated crops such as sugar , wheat , fruits and vegetables and produced animal products such as meat, wool , leather, and tallow . The system in Mexico is considered to have started when the Spanish crown granted to Hernán Cortés the title of Marquis of the Valley of Oaxaca in 1529, including the entire present state of Morelos , as well as vast encomienda labor grants. Although haciendas originated in grants to

207-411: A Rancho or Estancia as "a unit of land which comprises a Hacienda, where cattle and horses are raised, and which is in the care of a Caporal who is the captain of the other cowboys." Niceto de Zamacois , in his book "Historia de Méjico" (1879), defined terms as follows: "...the men of the countryside who carry out their jobs on horseback are given the name of "Rancheros," derived from the word Rancho that

276-546: A circle; a mess hall. “Rancho” in Spain is also the: “food prepared for several people who eat in a circle and from the same pot.” It was also defined as a family reunion to talk any particular business. While “ranchero” is defined as the: “steward of a mess”, the steward in charge of preparing the food for the “rancho” or mess-hall. In South America, specifically in Argentina, Uruguay, Chile, Brasil, Bolivia and Paraguay,

345-598: A farm (occasionally also ranch) in South African English and plaas in Afrikaans . Hacienda An hacienda ( UK : / ˌ h æ s i ˈ ɛ n d ə / HASS -ee- EN -də or US : / ˌ h ɑː s i ˈ ɛ n d ə / HAH -see- EN -də ; Spanish: [aˈθjenda] or [aˈsjenda] ) is an estate (or finca ), similar to a Roman latifundium , in Spain and

414-483: A few struggling smaller operations have added some dude ranch features such as horseback rides, cattle drives, and guided hunting to bring in additional income. Ranching is part of the iconography of the " Wild West " as seen in Western movies and rodeos . The term ranch comes from the Spanish term rancho , itself from the term rancharse , which means “to get ready, to settle in a place, to pitch camp”, itself from

483-538: A number of terms, including cowhand , ranch hand, and cowboy . People exclusively involved with handling horses are sometimes called wranglers . Ranching and the cowboy tradition originated in Spain , out of the necessity to handle large herds of grazing animals on dry land from horseback. During the Reconquista , members of the Spanish nobility and various military orders received large land grants that

552-459: A pasturing land or agricultural settlement where cattle are raised. Originally used to refer to a hamlet or village where cattle is raised and where the land is sowed; and to a small independent cattle farm, or to a cattle station, an area of land for cattle raising, that is dependent of a hacienda , a large cattle estate. In Spain it retained its military origin, being defined as: the group of people, typically soldiers, who eat together in

621-616: A settlement originated. For example, many of the traditions of the Jalisco charros in central Mexico come from the Salamanca charros of Castile. The vaquero tradition of Northern Mexico was more organic, developed to adapt to the characteristics of the region from Spanish sources by cultural interaction between the Spanish elites and the native and mestizo peoples. Cattle ranching flourished in Spanish Florida during

690-670: A smaller scale in the Philippines and Puerto Rico . In Puerto Rico, haciendas were larger than estancias ; ordinarily grew sugar cane, coffee, or cotton; and exported their crops abroad. Haciendas originated during the Reconquista of Andalusia in Spain. The sudden acquisition of conquered land allowed kings to grant extensive holdings to nobles, mercenaries, and religious military orders to reward their military service. Andalusian haciendas produced wine, grain, oils, and livestock, and were more purely agricultural than what

759-473: A steep ramp, and tied by their horns to the horns of a tame, older steer (or ox ) and taken to fenced-in areas. The industry grew slowly under the reign of Kamehameha's son Liholiho ( Kamehameha II ). When Liholiho's brother, Kauikeaouli ( Kamehameha III ), visited California , then still a part of Mexico , he was impressed with the skill of the Mexican vaqueros . In 1832, he invited several to Hawaii to teach

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828-426: Is an employee of the actual owner, the term foreman or ranch foreman is used. A rancher who primarily raises young stock sometimes is called a cow-calf operator or a cow-calf man . This person is usually the owner, though in some cases, particularly where there is absentee ownership, it is the ranch manager or ranch foreman. The people who are employees of the rancher and involved in handling livestock are called

897-516: Is an ongoing business, operated by Adair's descendants. The JA Ranch is located southeast of Amarillo, Texas in the Texas Panhandle . The main ranch house, now a museum devoted to Charles Goodnight, is located a short way south of United States Route 287 . It is a two-story construction, its oldest portion a log cabin which predates the American Civil War . The main portion of the house, built beginning in 1879, has rough stone walls on

966-531: Is applied to a small hacienda, or to a part of a large one that is divided into racherias or ranchos. Those who carry out the same tasks in the haciedas of Veracruz are given the name of "Jarochos." Thus the term Rancho in Mexican Spanish became a unit of land that makes up a hacienda where cattle is raised and where people live in farmhouses. The people that live and work in those Ranchos managing cattle and horses are called Rancheros. As settlers from

1035-530: The Chilean land reform (1962–1973). In the Philippines , the hacienda system and lifestyles were influenced by the Spanish colonisation that occurred via Mexico for more than 300 years, but which only took off in the 1850s at the behest of Nicholas Loney , an English businessman and the British Empire 's vice-consul in the city of Iloílo . Loney's objective, according to Alfred W. McCoy ,

1104-650: The Columbian Exchange and produced significant ecological changes. Sheep in particular had a devastating impact on the environment due to overgrazing . Mounted ranch hands variously called vaqueros and gauchos (in the Southern Cone ), among other terms worked for pastoral haciendas. Where the hacienda included working mines , as in Mexico, the patrón might gain immense wealth. The unusually large and profitable Jesuit hacienda Santa Lucía, near Mexico City, established in 1576 and lasting to

1173-534: The Conquistadors came to the Americas in the 16th century, followed by settlers, they brought their cattle and cattle-raising techniques with them. Huge land grants by the Spanish (and later Mexican) government, part of the hacienda system, allowed large numbers of animals to roam freely over vast areas. A number of different traditions developed, often related to the original location in Spain from which

1242-539: The Homestead Act of 1862, more settlers came west to set up farms . This created some conflict, as increasing numbers of farmers needed to fence off fields to prevent cattle and sheep from eating their crops. Barbed wire , invented in 1874, gradually made inroads in fencing off privately owned land, especially for homesteads. There was some reduction of land on the Great Plains open to grazing. The end of

1311-569: The Kingdom of Castile had conquered from the Moors . These landowners were to defend the lands put into their control and could use them for earning revenue. In the process it was found that open-range breeding of sheep and cattle (under the Mesta system) was the most suitable use for vast tracts, particularly in the parts of Spain now known as Castilla-La Mancha , Extremadura and Andalusia . When

1380-681: The Revolutionary War , and three or four drives in the late 1930s, when area cattle were herded down Montauk Highway to pasture ground near Deep Hollow Ranch. The prairie and desert lands of what today is Mexico and the western United States were well-suited to " open range " grazing. For example, American bison had been a mainstay of the diet for the Native Americans in the Great Plains for centuries. Likewise, cattle and other livestock were simply turned loose in

1449-528: The Snow White brand name. In the late 19th century, Mercedita became the site of production of Don Q rum. Its profitable rum business is today called Destilería Serrallés . The last of such haciendas decayed considerably starting in the 1950s, with the industrialization of Puerto Rico via Operation Bootstrap . At the turn of the 20th century, most coffee haciendas had disappeared. The sugar-based haciendas changed into centrales azucarelas. Yet by

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1518-567: The United States moved west, they brought cattle breeds developed on the east coast and in Europe along with them, and adapted their management to the drier lands of the west by borrowing key elements of the Spanish vaquero culture. However, there were cattle on the eastern seaboard. Deep Hollow Ranch , 110 miles (180 km) east of New York City in Montauk, New York , claims to be

1587-428: The 17th century more haciendas were formed as the economy moved away from mining and into agriculture and husbandry. Beginning in the late 17th century Chilean haciendas begun to export wheat to Peru . While the immediate cause of this was Peru being struck by both an earthquake and a stem rust epidemic , Chilean soil and climatic conditions were better for cereal production than those of Peru and Chilean wheat

1656-538: The 17th century. The word "Rancho" in Mexico developed different definitions from what it originally meant in Spain. In the book "Descripción de la Diócesis de Guadalajara de Indias" (1770), Mateo José de Arteaga defined "Ranchos" as "extensions of land where few people live with few assets and sheltering in huts." In 1778, José Alejandro Patiño , in his text "Topografía del Curato de Tlaxomulco," defined Ranchos as "In these Indian kingdoms, Ranchos are country houses of little pomp and value, where men of average means and

1725-458: The 1840s, and expansion both north and west from that time, through the Civil War and into the 1880s, ranching dominated western economic activity. Along with ranchers came the need for agricultural crops to feed both humans and livestock, and hence many farmers also came west along with ranchers. Many operations were "diversified", with both ranching and farming activities taking place. With

1794-642: The 1990s, and despite significant government fiscal support, the last 13 Puerto Rican centrales azucares were forced to shut down. This marked the end of haciendas operating in Puerto Rico. In 2000, the last two sugar mills closed, after having operated for nearly 100 years. An " estancia " was a similar type of food farm. An estancia differed from an hacienda in terms of crop types handled, target market, machinery used, and size. An estancia, during Spanish colonial times in Puerto Rico (1508 – 1898),

1863-471: The 20th century. In Spanish America , the owner of an hacienda was called the hacendado or patrón . Most owners of large and profitable haciendas preferred to live in Spanish cities, often near the hacienda, but in Mexico, the richest owners lived in Mexico City, visiting their haciendas at intervals. Onsite management of the rural estates was by a paid administrator or manager, which was similar to

1932-650: The American government so that they could keep better control of the pasture land available to their own animals. Ranching in Hawaii developed independently of that in the continental United States. In colonial times, Capt. George Vancouver gave several head of cattle to the Hawaiian king, Pai`ea Kamehameha , monarch of the Hawaiian Kingdom, and by the early 19th century, they had multiplied considerably, to

2001-591: The Hawaiian people how to work cattle. The Hawaiian cowboy came to be called the paniolo , a Hawaiianized pronunciation of español. Even today, the traditional Hawaiian saddle and many other tools of the ranching trade have a distinctly Mexican look, and many Hawaiian ranching families still carry the surnames of vaqueros who made Hawaii their home. In Argentina and Uruguay , ranches are known as estancias and in Brazil , they are called fazendas . In much of South America , including Ecuador and Colombia ,

2070-568: The United States. The gaucho culture of Argentina , Brazil and Uruguay are among the cattle ranching traditions born during the period. However, in the 20th century, cattle raising expanded into less-suitable areas of the Pantanal . Particularly in Brazil , the 20th century marked the rapid growth of deforestation , as rain forest lands were cleared by slash and burn methods that allowed grass to grow for livestock, but also led to

2139-473: The arrangement with the encomienda. Administrators were often hired for a fixed term of employment, receiving a salary and at times some share of the profits of the estate. Some administrators also acquired landholdings themselves in the area of the estate they were managing. The work force on haciendas varied, depending on the type of hacienda and where it was located. In central Mexico near indigenous communities and growing crops to supply urban markets, there

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2208-626: The conflict, blazing major herding trails across West Texas. After starting a ranching operation in eastern Colorado, he returned to the Palo Duro Canyon area (site of a major operation he led against the Kiowa and Comanche ), and established a small ranch in 1874. He then entered into a partnership with John Adair, a wealthy landowner from Co. Laois in Ireland, who funded the ranch's expansion while Goodnight managed it. Under their oversight

2277-635: The crops for exporting. Some estancias were larger than some haciendas, but generally this was the exception and not the norm. In the present era, the Ministerio de Hacienda is the government department in Spain that deals with finance and taxation , as in Mexico Secretaría de Hacienda y Crédito Público , and which is equivalent to the Department of the Treasury in

2346-496: The depletion of the land within only a few years. Many of indigenous peoples of the rain forest opposed this form of cattle ranching and protested the forest being burnt down to set up grazing operations and farms. This conflict is still a concern in the region today. In Spain, where the origins of ranching can be traced, there are ganaderías operating on dehesa -type land, where fighting bulls are raised. However, ranch-type properties are not seen to any significant degree in

2415-582: The double effect of strengthening England and Scotland's textile industries at the expense of Iloílo's and satisfying the growing European demand for sugar. In the late 20th and early 21st centuries, attempts to abolish the hacienda system in the country through land-reform laws have not been successful. The expiration of the Laurel–Langley Agreement and the resultant collapse of the Negros sugar industry gave President Ferdinand E. E. Marcos

2484-412: The elite, many ordinary Spaniards could also petition for land grants from the crown. New haciendas were formed in many places in the 17th and 18th centuries as most local economies moved from mining toward agriculture and husbandry. Distribution of land happened in parallel with the allocation of indigenous people to servitude under the encomienda system. Although the hacienda was not directly linked to

2553-400: The encomienda, many Spanish holders of encomiendas lucratively combined the two by acquiring land or developing enterprises to employ that forced labor. As the crown moved to eliminate encomienda labor, Spaniards consolidated private landholdings and recruited labor on a permanent or casual basis. Eventually, the hacienda became secure private property, which survived the colonial period and into

2622-469: The expulsion in 1767, has been reconstructed by Herman Konrad from archival sources. This reconstruction has revealed the nature and operation of the hacienda system in Mexico, its labor force, its systems of land tenure and its relationship to larger Hispanic society in Mexico. The Catholic Church and orders , especially the Jesuits , acquired vast hacienda holdings or preferentially loaned money to

2691-452: The first ranch in the United States, having continuously operated since 1658. The ranch makes the somewhat debatable claim of having the oldest cattle operation in what today is the United States, though cattle had been run in the area since European settlers purchased land from the Indian people of the area in 1643. Although there were substantial numbers of cattle on Long Island, as well as

2760-707: The former Spanish Empire . With origins in Andalusia , haciendas were variously plantations (perhaps including animals or orchards), mines or factories , with many haciendas combining these activities. The word is derived from Spanish hacer (to make, from Latin facere ) and haciendo (making), referring to productive business enterprises. The term hacienda is imprecise, but usually refers to landed estates of significant size, while smaller holdings were termed estancias or ranchos . All colonial haciendas were owned almost exclusively by Spaniards and criollos , or rarely by mixed-race individuals. In Argentina,

2829-410: The ground floor and a wood-framed second story. Nearby outbuildings include the original 19th-century stables and corral, and a house for bunking ranch hands. Charles Goodnight (1836–1929) was a native of Illinois who became a Texas Ranger in 1857. After the American Civil War , he became involved in cattle herding operations that recovered many thousands of heads of cattle left unsupervised during

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2898-414: The hacendado, and owed a portion of their crops to him. Stock raising was central to ranching haciendas, the largest of which were in areas without dense indigenous populations, such as northern Mexico, but as indigenous populations declined in central areas, more land became available for grazing. Livestock were animals originally imported from Spain, including cattle, horses, sheep, and goats were part of

2967-582: The hacendados. As the hacienda owners' mortgage holders, the Church's interests were connected with the landholding class. In the history of Mexico and other Latin American countries, the masses developed some hostility to the church; at times of gaining independence or during certain political movements, the people confiscated the church haciendas or restricted them. Haciendas in the Caribbean were developed primarily as sugar plantations were dependent on

3036-426: The labor of African slaves imported to the region and staffed by slaves brought from Africa . In Puerto Rico, this system ended with the abolition of slavery on 22 March 1873. In South America , the hacienda remained after the collapse of the colonial system in the early 19th century when nations gained independence. In some places, such as Dominican Republic , with independence came efforts to break up

3105-720: The land from the hacendados and redistributed it to the peasants. The first haciendas of Chile formed during the Spanish conquest in the 16th century. The Destruction of the Seven Cities following the battle of Curalaba (1598) meant for the Spanish the loss of both the main gold districts and the largest sources of indigenous labour. After those dramatic years the colony of Chile became concentrated in Central Chile which became increasingly populated, explored and economically exploited. Much land in Central Chile

3174-535: The large plantation holdings into a myriad of small subsistence farmers' holdings, an agrarian revolution. In Bolivia , haciendas were prevalent until the 1952 Revolution of Víctor Paz Estenssoro . He established an extensive program of land distribution as part of the Agrarian Reform . Likewise, Peru had haciendas until the Agrarian Reform (1969) of Juan Velasco Alvarado , who expropriated

3243-566: The military French term se ranger (to arrange oneself, to tidy up), from the Frankish hring , which means ring or circle . It was, originally, vulgarly applied in the 16th century to the provisional houses of the indigenous peoples of the Americas. The term evolved differently throughout the Spanish speaking world : In Mexico, it evolved to mean a cattle farm, station or estate,

3312-408: The need to herd them to and from common grazing lands on a seasonal basis, the cattle handlers actually lived in houses built on the pasture grounds, and cattle were ear-marked for identification, rather than being branded. The only actual "cattle drives" held on Long Island consisted of one drive in 1776, when the island's cattle were moved in a failed attempt to prevent them from being captured during

3381-399: The open range was not brought about by a reduction in land due to crop farming , but by overgrazing . Cattle stocked on the open range created a tragedy of the commons as each rancher sought increased economic benefit by grazing too many animals on public lands that "nobody" owned. However, being a non-native species, the grazing patterns of ever-increasing numbers of cattle slowly reduced

3450-436: The opening to strip the hacenderos of their self-appointed roles as kingmakers in national politics . Hopes were short-lived, however, as protests revolving around Hacienda Luisita , as well as massacres and targeted assassinations in the Negros provinces , continue to this day. The opportunity that had earlier arisen was squandered and any significant gains stillborn. Haciendas in Puerto Rico developed during

3519-433: The point that they were wreaking havoc throughout the countryside. About 1812, John Parker, a sailor who had jumped ship and settled in the islands, received permission from Kamehameha to capture the wild cattle and develop a beef industry. The Hawaiian style of ranching originally included capturing wild cattle by driving them into pits dug in the forest floor. Once tamed somewhat by hunger and thirst, they were hauled out up

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3588-511: The poor live, cultivating the small plots of land that they own or rent, sowing to the extent that each one can afford and raising their domestic, country animals, according to their strength." By the nineteenth century, the words Rancho and Estancia as used in Mexico had been consolidated to define a unit of land that made up a Hacienda or any rural area or the countryside in general. Domingo Revilla in 1844, in his text "Los Rancheros", defined

3657-565: The property. Employees are generally known as stockmen/stockwomen , jackaroos/jillaroos , and ringers (rather than cowboys). Some Australian cattle stations are larger than 10,000 km , with the greatest being Anna Creek Station which measures 23,677 km in area (approximately eight times the largest US Ranch). Anna Creek is owned by S Kidman & Co . The equivalent terms in New Zealand are run and station . In South Africa , similar extensive holdings are usually known as

3726-458: The quality of the rangeland, in spite of the simultaneous massive slaughter of American bison that occurred. The winter of 1886–87 was one of the most severe on record, and livestock that were already stressed by reduced grazing died by the thousands. Many large cattle operations went bankrupt, and others suffered severe financial losses. Thus, after this time, ranchers also began to fence off their land and negotiated individual grazing leases with

3795-471: The ranch grew to over 700,000 acres (2,800 km). Upon John Adair's death in 1885, his wife, Cornelia (Wadsworth) Ritchie Adair , assumed the partnership with Goodnight. Goodnight retired to a smaller ranch nearby in 1889. Cornelia Adair supervised the ranch operations until her death in 1921 after which her descendants maintained the ranch into the 21st century. Cattle ranch Ranches generally consist of large areas, but may be of nearly any size. In

3864-605: The rest of western Europe , where there is far less land area and sufficient rainfall allows the raising of cattle on much smaller farms. In Australia , a rangeland property is a station (originally in the sense of a place where stock were temporarily stationed). In almost all cases, these are either cattle stations or sheep stations . The largest cattle stations in the world are located in Australia's dry outback rangelands. Owners of these stations are usually known as graziers or pastoralists, especially if they reside on

3933-420: The spring after their young were born and allowed to roam with little supervision and no fences, then rounded up in the fall, with the mature animals driven to market and the breeding stock brought close to the ranch headquarters for greater protection in the winter. The use of livestock branding allowed the cattle owned by different ranchers to be identified and sorted. Beginning with the settlement of Texas in

4002-603: The term hacienda or finca may be used. Ranchero or Rancho are also generic terms used throughout tropical Latin America . In the colonial period, from the pampas regions of South America all the way to the Minas Gerais state in Brazil, including the semi-arid pampas of Argentina and the south of Brazil, were often well-suited to ranching, and a tradition developed that largely paralleled that of Mexico and

4071-443: The term estancia is used for large estates that in Mexico would be termed haciendas . In recent decades, the term has been used in the United States for an architectural style associated with the traditional estate manor houses. The hacienda system of Argentina , Bolivia , Chile , Colombia , Guatemala , El Salvador , Mexico , New Granada , and Peru was an economic system of large land holdings. A similar system existed on

4140-507: The term is applied to a modest humble rural home or dwelling, a cottage ; while in Venezuela it’s an improvised, illegal dwelling, generally poorly built or not meeting basic habitability requirements; a shanty or slum house. The person who owns and manages the operation of a ranch is usually called a rancher , but the terms cattleman , stockgrower , or stockman are also sometimes used. If this individual in charge of overall management

4209-526: The time of Spanish colonization. An example of these was the 1833 Hacienda Buena Vista , which dealt primarily with the cultivation, packaging, and exportation of coffee. Today, Hacienda Buena Vista, which is listed in the United States National Register of Historic Places , is operated as a museum, Museo Hacienda Buena Vista . The 1861 Hacienda Mercedita was a sugar plantation that once produced, packaged and sold sugar in

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4278-765: The western United States, many ranches are a combination of privately owned land supplemented by grazing leases on land under the control of the federal Bureau of Land Management or the United States Forest Service . If the ranch includes arable or irrigated land , the ranch may also engage in a limited amount of farming , raising crops for feeding the animals, such as hay and feed grains. Ranches that cater exclusively to tourists are called guest ranches or, colloquially, " dude ranches". Most working ranches do not cater to guests, though they may allow private hunters or outfitters onto their property to hunt native wildlife. However, in recent years,

4347-772: Was a plot of land used for cultivating "frutos menores" (minor crops). That is, the crops in such estancia farms were produced in relatively small quantities and thus were meant, not for wholesale or exporting, but for sale and consumption locally, where produced and its adjacent towns. Haciendas, unlike estancias, were equipped with industrial machinery used for processing its crops into derivatives such as juices , marmalades , flours , etc., for wholesale and exporting. Some "frutos menores" grown in estancias were rice , corn , beans , batatas , ñames , yautías , and pumpkins ; among fruits were plantains , bananas , oranges , avocados , and grapefruits . Most haciendas in Puerto Rico produced sugar, coffee, and tobacco, which were

4416-425: Was cheaper and of better quality than Peruvian wheat. Initially Chilean haciendas could not meet the wheat demand due to a labour shortage, so had to incorporate temporary workers in addition to the permanent staff. Another response by the latifundia to labour shortages was to act as merchants, buying wheat produced by independent farmers or from farmers that hired land. In the period 1700 to 1850, this second option

4485-455: Was cleared with fire during this period. On the contrary open fields in southern Chile were overgrown as indigenous populations declined due to diseases introduced by the Spanish and intermittent warfare. The loss of the cities meant Spanish settlements in Chile became increasingly rural with the hacienda gaining importance in economic and social matters. As Chilean mining activity declined in

4554-412: Was often a small, permanent workforce resident on the hacienda. Labor could be recruited from nearby indigenous communities on an as-needed basis, such as planting and harvest time. The permanent and temporary hacienda employees worked land that belonged to the patrón and under the supervision of local labor bosses. In some places small scale cultivators or campesinos worked small holdings belonging to

4623-487: Was overall more lucrative. It was primarily the haciendas of Central Chile, La Serena and Concepción that came to be involved in cereal export to Peru. In the 19th and early 20th century haciendas were the main prey for Chilean banditry . 20th century Chilean haciendas stand out for the poor conditions of workers and being a backward part of the economy. The hacienda and inquilinaje institutions that characterized large parts of Chilean agriculture were eliminated by

4692-501: Was the systematic deindustrialisation of Iloílo . This deindustrialisation was to be accomplished through shifting labour and capital from Iloílo's textile industry ( Hiligaynon : habol Ilonggo ), the origins of which predate the arrival of the Castilians , to sugar-production on the neighbouring island of Negros . The Port of Iloílo was also opened to the flood of cheaply priced British textiles. These changes had

4761-671: Was to follow in Spanish America . During the Spanish colonization of the Americas , the hacienda model was exported to the New World, continuing the pattern of the Reconquista . As the Spanish established cities in conquered territories, the crown distributed smaller plots of land nearby, while in areas farther afield, the conquistadores were allotted large land grants which became haciendas and estancias . Haciendas were developed as profit-making enterprises linked to regional or international markets. Estates were integrated into

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