South Asian pickle is a pickled food made from a variety of vegetables, meats and fruits preserved in brine , vinegar , edible oils , and various South Asian spices . The pickles are popular across South Asia, with many regional variants, natively known as lonache , avalehikā , uppinakaayi , khatai , pachadi or noncha , achaar (sometimes spelled aachaar , atchar or achar ), athāṇu or athāṇo or athāna , khaṭāī or khaṭāin , sandhan or sendhan or sāṇdhāṇo , kasundi , or urugaai .
134-1314: Terms used for pickles in South Asia vary regionally. They are known as uppinakaayi in Kannada , pachchadi , avakaya , achaar , tokku , or ūragāya in Telugu , oorugaai in Tamil , uppillittuthu in Malayalam , loncha in Marathi , lonchem in Konkani , athāṇu in Gujarati , athā ṇ o in Rajasthani and Braj , sendhān or sandhān in Awadhi , Bagheli and Bhojpuri , khaṭāiṇ or sāndhaṇo in Sindhi , kasundi in Bangla and Odia . In Hindi , native words for pickle which are rooted in Sanskrit include athāna , noncha , sendhān , and khaṭaī . Another term, achaar ,
268-491: A Champu work in pure Kannada using only indigenous ( desya ) Kannada words and the derived form of Sanskrit words – tadbhavas , without the admixture of Sanskrit words. He succeeded in his challenge and proved wrong those who had advocated that it was impossible to write a work in Kannada without using Sanskrit words. Andayya may be considered as a protector of Kannada poets who were ridiculed by Sanskrit advocates. Thus Kannada
402-473: A Palagannada (Old Kannada) of much ancient times, which is nothing but the Pre-Old Kannada and also warns aspiring Kannada writers to avoid its archaisms, as per R. S. Hukkerikar. Regarding earlier poems in Kannada, the author of " Kavirajamarga " states that old Kannada is appropriate in ancient poems but insipid in contemporaneous works as per R. Narasimhacharya. Gunanandi (900 AD), quoted by
536-586: A combine , or sugarcane harvester . The Austoft 7000 series, the original modern harvester design, has now been copied by other companies, including Cameco / John Deere . The machine cuts the cane at the base of the stalk, strips the leaves, chops the cane into consistent lengths and deposits it into a transporter following alongside. The harvester then blows the trash back onto the field. Such machines can harvest 100 long tons (100 t) each hour, but harvested cane must be rapidly processed. Once cut, sugarcane begins to lose its sugar content, and damage to
670-419: A genetic map developed for USDA ARS -run breeding programs for brown rust of sugarcane . Some sugarcane varieties are capable of fixing atmospheric nitrogen in association with the bacterium Gluconacetobacter diazotrophicus . Unlike legumes and other nitrogen-fixing plants that form root nodules in the soil in association with bacteria, G. diazotrophicus lives within the intercellular spaces of
804-486: A 3rd-century AD Tamil inscription there is usage of oppanappa vIran . Here the honorific appa to a person's name is an influence from Kannada. Another word of Kannada origin is taayviru and is found in a 4th-century AD Tamil inscription. S. Settar studied the sittanavAsal inscription of first century AD as also the inscriptions at tirupparamkunram , adakala and neDanUpatti . The later inscriptions were studied in detail by Iravatham Mahadevan also. Mahadevan argues that
938-478: A Satavahana king Sire Polemaios, who is identified with Sri Pulumayi (or Pulumavi), whose name is derived from the Kannada word for Puli , meaning tiger. Some scholars indicate that the name Pulumayi is actually Kannada's ' Puli Maiyi ' or ' One with the body of a tiger ' indicating native Kannada origin for the Satavahanas. Pai identifies all the 10 cities mentioned by Ptolemy (100–170 AD) as lying between
1072-542: A blend of spices such as mustard seeds, fenugreek, nigella seeds, and chili powder. The pickles are then left to mature in airtight jars, allowing the flavors to develop over time. Bengali pickles are cherished for their tangy, spicy, and sometimes sweet taste profiles. They are often served as accompaniments to rice, bread, or curry dishes, enhancing the overall dining experience. Popular varieties of Bengali pickles include mango pickle, lime pickle, mixed vegetable pickle, and fish pickle. Pickles can be also popular depending on
1206-473: A burst of flavors to meals. These pickles are made by preserving various fruits, vegetables, and even fish or meat in a mixture of spices, oil, and vinegar or lemon juice, which is why pickles of Bangladesh taste different. The tradition of making pickles in Bangladesh dates back centuries, with each region having its own unique recipes and techniques. The process involves marinating the chosen ingredient with
1340-541: A choice. West Indian planters, therefore, needed new workers, and they found cheap labour in China and India. The people were subject to indenture , a long-established form of contract, which bound them to unfree labour for a fixed term. The conditions where the indentured servants worked were frequently abysmal, owing to a lack of care among the planters. The first ships carrying indentured labourers from India left in 1836. The migrations to serve sugarcane plantations led to
1474-516: A country with a mechanical agriculture looking for a high production of large fields, as in North America, sugarcanes are replanted after two or three harvests to avoid a lowering yields. In countries with a more traditional type of agriculture with smaller fields and hand harvesting, as in the French island of Réunion , sugarcane is often harvested up to 10 years before replanting. Sugarcane
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#17328020412401608-711: A few coins of the Kadambas of Hangal are also available. The oldest known existing record of Kannada poetry in Tripadi metre is the Kappe Arabhatta record of 7th century AD. Kavirajamarga by King Nripatunga Amoghavarsha I (850 AD) is the earliest existing literary work in Kannada. It is a writing on literary criticism and poetics meant to standardise various written Kannada dialects used in literature in previous centuries. The book makes reference to Kannada works by early writers such as King Durvinita of
1742-739: A number of prolific and renowned poets and writers such as Kuvempu , Bendre , and V K Gokak . Works of Kannada literature have received eight Jnanpith awards , the highest number awarded to any Indian language. Kannada–Kannada dictionary has existed in Kannada along with ancient works of Kannada grammar. The oldest available Kannada dictionary was composed by the poet 'Ranna' called 'Ranna Kanda' (ರನ್ನ ಕಂದ) in 996 AD. Other dictionaries are ' Abhidhana Vastukosha' (ಅಭಿದಾನ ವಾಸ್ತುಕೋಶ) by Nagavarma (1045 AD), 'Amarakoshada Teeku' (ಅಮರಕೋಶದ ತೀಕು) by Vittala (1300), 'Abhinavaabhidaana' (ಅಭಿನವಾಭಿದಾನ) by Abhinava Mangaraja (1398 AD) and many more. A Kannada–English dictionary consisting of more than 70,000 words
1876-460: A process called "affination". Its purpose is to wash away the sugar crystals' outer coating, which is less pure than the crystal interior. The remaining sugar is then dissolved to make a syrup, about 60% solids by weight. The sugar solution is clarified by the addition of phosphoric acid and calcium hydroxide , which combine to precipitate calcium phosphate . The calcium phosphate particles entrap some impurities and absorb others, and then float to
2010-864: A significant number of ethnic Indians, Southeast Asians, and Chinese people settling in various parts of the world. In some islands and countries, the South Asian migrants now constitute between 10 and 50% of the population. Sugarcane plantations and Asian ethnic groups continue to thrive in countries such as Fiji , South Africa , Myanmar , Sri Lanka , Malaysia , Indonesia , the Philippines , Guyana , Jamaica, Trinidad , Martinique, French Guiana , Guadeloupe, Grenada , St. Lucia , St. Vincent , St. Kitts , St. Croix , Suriname, Nevis , and Mauritius . Between 1863 and 1900, merchants and plantation owners in Queensland and New South Wales (now part of
2144-476: A staple with everyday meals. Amla ( Indian gooseberry ) ( usirikāya in Telugu) and lemon ( nimmakāya in Telugu) pickles are widely eaten as well. In the state of Tamil Nadu , the mango pickle māvaḍu is a staple condiment. Māvaḍu is usually made early in the summer season, when mangoes are barely an inch long. The preservation process uses castor oil , giving the pickle a unique taste. Tamil Nadu
2278-467: A substantial portion of the entire plant, accounting for roughly 75% of its composition. A fully mature cane stalk generally comprises a composition of around 11–16% fiber, 12–16% soluble sugars, 2–3% nonsugar carbohydrates, and 63–73% water content. The successful cultivation of sugarcane hinges on a delicate interplay of several factors, including climatic conditions, soil properties, irrigation methods, fertilization practices, pest and disease management,
2412-474: A traditional Burmese curry called wet thanat hin ( ဝက်သနပ်ဟင်း ). In Nepal , achaar ( Nepali : अचार ) is commonly eaten with the staple dal-bhat-tarkari as well as momo . Many achaar factories in Nepal are women-owned or operated by women. Nepalese achaar is made with spices such as mustard seeds, timur ( Sichuan pepper ), cumin powder, coriander powder, turmeric powder, and chili powder. Some of
2546-428: A tropical or subtropical climate, with a minimum of 60 cm (24 in) of annual moisture. It is one of the most efficient photosynthesizers in the plant kingdom . It is a C 4 plant , able to convert up to 1% of incident solar energy into biomass . In primary growing regions across the tropics and subtropics , sugarcane crops can produce over 15 kg/m of cane. Sugar cane accounted for around 21% of
2680-1037: A virus vector, which causes the sugarcane disease ramu stunt . Sesamia grisescens is a major pest in Papua New Guinea and so is a serious concern for the Australian industry were it to cross over. To head off such a problem, the Federal Government has pre-announced that they would cover 80% of response costs if it were necessary. Numerous pathogens infect sugarcane, such as sugarcane grassy shoot disease caused by Candidatus Phytoplasma sacchari , whiptail disease or sugarcane smut , pokkah boeng caused by Fusarium moniliforme , Xanthomonas axonopodis bacteria causes Gumming Disease, and red rot disease caused by Colletotrichum falcatum . Viral diseases affecting sugarcane include sugarcane mosaic virus , maize streak virus , and sugarcane yellow leaf virus. Yang et al. , 2017 provides
2814-457: Is thanat ( Burmese : သနပ် ). Mango pickle ( သရက်သီးသနပ် ) ( thayet thi thanat ) is the most prevalent variety. The pickle is made with green, ripe, or dried mangoes cured in vinegar, sugar, salt, chili powder, masala , garlic, fresh chilies, and mustard seeds . Mango pickle is commonly used as a condiment alongside curries and biryani in Burmese cuisine . It is also a mainstay ingredient in
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#17328020412402948-438: Is 99% sucrose. These two stages are slowly merging. Increasing affluence in the sugarcane-producing tropics increases demand for refined sugar products, driving a trend toward combined milling and refining. Sugarcane processing produces cane sugar (sucrose) from sugarcane. Other products of the processing include bagasse, molasses, and filtercake. Bagasse , the residual dry fiber of the cane after cane juice has been extracted,
3082-971: Is a South Dravidian language and a descendant of Tamil-Kannada , from which it derives its grammar and core vocabulary. Its history can be divided into three stages: Old Kannada, or Haḷegannaḍa from 450 to 1200 AD, Middle Kannada ( Naḍugannaḍa ) from 1200 to 1700 and Modern Kannada ( Hosagannaḍa ) from 1700 to the present. Kannada has it been influenced to a considerable degree by Sanskrit and Prakrit , both in morphology, phonetics, vocabulary, grammar and syntax. The three principle sources of influence on literary Kannada grammar appear to be Pāṇini 's grammar, non-Pāṇinian schools of Sanskrit grammar, particularly Katantra and Sakatayana schools, and Prakrit grammar. Literary Prakrit seems to have prevailed in Karnataka since ancient times. Speakers of vernacular Prakrit may have come into contact with Kannada speakers, thus influencing their language, even before Kannada
3216-501: Is a classical Dravidian language spoken predominantly by the people of Karnataka in southwestern India , with minorities in all neighbouring states. It has around 44 million native speakers, and is additionally a second or third language for around 15 million non-native speakers in Karnataka. The official and administrative language of the state of Karnataka, it also has scheduled status in India and has been included among
3350-504: Is a rare work, concerning with the issue of class struggle. This period saw the advent of Haridasa Sahitya ( lit Dasa literature) which made rich contributions to Bhakti literature and sowed the seeds of Carnatic music. Purandara Dasa is widely considered the Father of Carnatic music . The Kannada works produced from the 19th century make a gradual transition and are classified as Hosagannaḍa or Modern Kannada. Most notable among
3484-433: Is a work of 96,000 verse-measures and a commentary on logic ( Tatwartha-mahashastra ). Other sources date Chudamani to the 6th century or earlier. An inscription of 1128 AD quotes a couplet by the famous Sanskrit poet Dandin (active 680–720 AD), highly praising Srivaradhadeva, for his Kannada work Chudamani, as having "produced Saraswati (i.e., learning and eloquence) from the tip of his tongue, as Siva produced
3618-796: Is about 75,000. Ethnologue also classifies a group of four languages related to Kannada, which are, besides Kannada proper, Badaga , Holiya , Kurumba and Urali . The Golars or Golkars are a nomadic herdsmen tribe present in Nagpur , Chanda , Bhandara , Seoni and Balaghat districts of Maharashtra and Madhya Pradesh speak the Golari dialect of Kannada which is identical to the Holiya dialect spoken by their tribal offshoot Holiyas present in Seoni, Nagpur and Bhandara of Madhya Pradesh and Maharashtra. There were around 3,600 speakers of this dialect as per
3752-501: Is almost identical to that of other Indian languages . The Kannada script is almost entirely phonetic, but for the sound of a "half n" (which becomes a half m). The number of written symbols, however, is far more than the forty-nine characters in the alphabet, because different characters can be combined to form compound characters (ottakshara) . Each written symbol in the Kannada script corresponds with one syllable , as opposed to one phoneme in languages like English—the Kannada script
3886-415: Is also known for the nārttaṅgai , which consists of unripe citrons cut into spirals and stuffed with salt, and for mōr miḷagai , which consists of sun-dried chillies stuffed with salted yogurt. In the state of Karnataka , the tender whole mango pickle māvina uppinakāyi is made by dehydrating tender whole mangoes with salt. Appemidi or Appimidi is the mango variety which gives distinct taste to
4020-604: Is also used in Hindi , Nepali , Urdu , and Bengali . Early Sanskrit and Tamil literature uses the terms Avalehika, Upadamzam , Sandhita, and Avaleha for pickles. In Hindustani, an additional word, āchār ( अचार or आचार ), is used for pickles, along with other native Hindi words. Āchār is a loanword of Persian origin, entered popular use as the Hindustani term for pickles under Islamic rule . However, pickles in India are totally different from vinegar-based pickles in
4154-960: Is among the more popular varieties of karuvāḍu . In Kerala, tuna and sardines are finely chopped, marinated in spices, and cooked on the stove top to make in mīn acār . While fish and shrimp pickles are eaten in Andhra Pradesh and Telangana, they are not as popular as lamb and chicken pickles. Unripe mangoes, lemon, green chilis, gundā ( Cordia dichotoma ), and kerda are commonly used as key ingredients in Gujarati pickles. Common Gujarati pickles include salted mango pickle made with groundnut oil and spiced with fenugreek seeds and red chili powder; hot and sweet mango pickle made with groundnut oil and jaggery , fennel seeds, dry dates ( khārēk ), mustard , and red chili powder; and hot and sweet mango pickle made with sugar syrup, cumin , and chili powder. The Burmese word for pickle
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4288-558: Is an example of a Sanskrit inscription in old Kannada script. Kannada inscriptions are discovered in Andhra Pradesh and Telangana , Maharashtra , Tamil Nadu Madhya Pradesh and Gujarat in addition to Karnataka. This indicates the spread of the influence of the language over the ages, especially during the rule of large Kannada empires. The earliest copper plates inscribed in Old Kannada script and language, dated to
4422-794: Is closely linked to the migrations of the Austronesian peoples . Saccharum barberi was only cultivated in India after the introduction of S. officinarum . S. officinarum was first domesticated in New Guinea and the islands east of the Wallace Line by Papuans, where it is the modern center of diversity . Beginning around 6,000 BP , several strains were selectively bred from the native Saccharum robustum . From New Guinea, it spread westwards to Maritime Southeast Asia after contact with Austronesians, where it hybridized with Saccharum spontaneum . The second domestication center
4556-416: Is common. Billets (stalks or stalk sections) harvested by a mechanical harvester are planted by a machine that opens and recloses the ground. Once planted, a stand can be harvested several times; after each harvest, the cane sends up new stalks, called ratoons . Successive harvests give decreasing yields, eventually justifying replanting. Two to 10 harvests are usually made depending on the type of culture. In
4690-498: Is harvested by hand and mechanically. Hand harvesting accounts for more than half of production, and is dominant in the developing world. In hand harvesting, the field is first set on fire. The fire burns up dry leaves, and chases away or kills venomous snakes, without harming the stalks and roots. Harvesters then cut the cane just above ground-level using cane knives or machetes . A skilled harvester can cut 500 kg (1,100 lb) of sugarcane per hour. Mechanical harvesting uses
4824-1120: Is more or less consistent throughout Karnataka. The Ethnologue reports "about 20 dialects" of Kannada. Among them are Kundagannada (spoken exclusively in Kundapura, Brahmavara, Bynduru and Hebri), Nador-Kannada (spoken by Nadavaru ), Havigannada (spoken mainly by Havyaka Brahmins ), Are Bhashe (spoken by Gowda community mainly in Madikeri and Sullia region of Dakshina Kannada ), Malenadu Kannada (Sakaleshpur, Coorg, Shimoga, Chikmagalur), Sholaga , Gulbarga Kannada , Dharawad Kannada etc. All of these dialects are influenced by their regional and cultural background. The one million Komarpants in and around Goa speak their own dialect of Kannada, known as Halegannada. They are settled throughout Goa state, throughout Uttara Kannada district and Khanapur taluk of Belagavi district, Karnataka. The Halakki Vokkaligas of Uttara Kannada and Shimoga districts of Karnataka speak in their own dialect of Kannada called Halakki Kannada or Achchagannada. Their population estimate
4958-580: Is of 350 AD and is also older than the Halmidi inscription. Current estimates of the total number of existing epigraphs written in Kannada range from 25,000 by the scholar Sheldon Pollock to over 30,000 by Amaresh Datta of the Sahitya Akademi . Prior to the Halmidi inscription, there is an abundance of inscriptions containing Kannada words, phrases and sentences, proving its antiquity. The 543 AD Badami cliff inscription of Pulakesi I
5092-585: Is probable that they wrote in Kannada also. Samantabhadra is placed in 2nd century AD by Jain tradition. Old Kannada commentaries on some of his works exist. He was said to have born in Utkalikagrama and while performing penance in Manuvakahalli, he was attacked by a disease called Bhasmaka . Pujyapada also called Devanandi, was the preceptor of Ganga king Durvinita and belonged to the late 5th to early 6th century AD. Kaviparameshthi probably lived in
5226-555: Is produced from sugarcane in specialized mill factories. Sugarcane reeds are used to make pens, mats, screens, and thatch. The young, unexpanded flower head of Saccharum edule ( duruka ) is eaten raw, steamed, or toasted, and prepared in various ways in Southeast Asia, such as certain island communities of Indonesia as well as in Oceanic countries like Fiji . The direct use of sugar cane to produce ethanol for biofuel
5360-675: Is projected to potentially surpass the production of white sugar as an end product. The term sugarcane is a combination of two words: "sugar" and "cane". The former ultimately derives from Sanskrit शर्करा ( śárkarā ) as the crop originated in Southeast Asia. As sugar was traded and spread West, this became سُكَّر ( sukkar ) in Arabic , zúcchero in Italian , zuccarum in Latin , and eventually sucre in both Middle French and Middle English . The second term "cane" began to be used alongside it as
5494-796: Is roughly 1.23 million, which is 2.2% of Tamil Nadu's total population. The Malayalam spoken by people of Lakshadweep has many Kannada words. In the United States, there were 35,900 speakers in 2006–2008, a number that had risen to 48,600 by the time of the 2015 census. There are 4,000 speakers in Canada (according to the 2016 census), 9,700 in Australia (2016 census), 22,000 in Singapore (2018 estimate), and 59,000 in Malaysia (2021 estimate). Kannada, like Malayalam and Tamil ,
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5628-418: Is sold as a food and dietary supplement. It is also a common ingredient in animal feed, and is used to produce ethanol, rum, and citric acid . Purer molasses syrups are sold as molasses, and may also be blended with maple syrup , invert sugars, or corn syrup . Both forms of molasses are used in baking. Sugar refining further purifies the raw sugar. It is first mixed with heavy syrup and then centrifuged in
5762-455: Is sometimes produced immediately after the first stage at sugar-extraction mills, intended for local consumption. Sugar crystals appear naturally white in color during the crystallization process. Sulfur dioxide is added to inhibit the formation of color-inducing molecules and to stabilize the sugar juices during evaporation. Refineries, often located nearer to consumers in North America, Europe, and Japan, then produce refined white sugar, which
5896-728: Is southern China and Taiwan, where S. sinense was a primary cultigen of the Austronesian peoples. Words for sugarcane are reconstructed as *təbuS or *CebuS in Proto-Austronesian , which became *tebuh in Proto-Malayo-Polynesian . It was one of the original major crops of the Austronesian peoples from at least 5,500 BP. Introduction of the sweeter S. officinarum may have gradually replaced it throughout its cultivated range in maritime Southeast Asia. From Insular Southeast Asia, S. officinarum
6030-461: Is syllabic. Additionally, Kannada included the following phonemes, which dropped out of common usage in the 12th and 18th century respectively: Sugarcane Sugarcane or sugar cane is a species of tall, perennial grass (in the genus Saccharum , tribe Andropogoneae ) that is used for sugar production . The plants are 2–6 m (6–20 ft) tall with stout, jointed, fibrous stalks that are rich in sucrose , which accumulates in
6164-412: Is the only Dravidian language which is not only capable of using only native Kannada words and grammar in its literature (like Tamil), but also use Sanskrit grammar and vocabulary (like Telugu, Malayalam, Tulu, etc.) The Champu style of literature of mixing poetry with prose owes its origins to the Kannada language which was later incorporated by poets into Sanskrit and other Indian languages. During
6298-451: Is the world's largest crop by production quantity, totalling 1.9 billion tonnes in 2020, with Brazil accounting for 40% of the world total. Sugarcane accounts for 79% of sugar produced globally (most of the rest is made from sugar beets ). About 70% of the sugar produced comes from Saccharum officinarum and its hybrids. All sugarcane species can interbreed , and the major commercial cultivars are complex hybrids . White sugar
6432-656: Is used as the main preserve. Homemade pickles are prepared in the summer. They are matured through exposure to sunlight for up to two weeks. The pickle is traditionally covered with muslin while it is maturing. Chili peppers are the decisive ingredient in South Asian pickles, though other ingredients vary by region within the Indian subcontinent. Some commonly used ingredients are limes, lemons, mangoes, ginger, and eggplants . In Bengali culture , pickles are known as Achar ( Bengali : আচার) or Asar ( Bengali : আসার). Bengali pickles are an integral part of Bengali cuisine , adding
6566-409: Is used for several purposes: The primary use of bagasse and bagasse residue is as a fuel source for the boilers in the generation of process steam in sugar plants. Dried filtercake is used as an animal feed supplement, fertilizer, and source of sugarcane wax . Molasses is produced in two forms: blackstrap , which has a characteristic strong flavor, and a purer molasses syrup. Blackstrap molasses
6700-417: Is well-known as a hub for commercial achaar , and is particularly famous for pachranga (literally "five colors", prepared with five vegetables) and satranga (literally "seven colors", prepared with seven vegetables). Pachranga and satranga achaar are matured in mustard oil and whole spices with ingredients like raw mangoes, chickpeas , lotus stem, karonda , myrobalan , and limes. Pachranga achaar
6834-421: Is written using the Kannada script , which evolved from the 5th-century Kadamba script . Kannada is attested epigraphically for about one and a half millennia and literary Old Kannada flourished during the 9th-century Rashtrakuta Empire . Kannada has an unbroken literary history of around 1200 years. Kannada literature has been presented with eight Jnanapith awards , the most for any Dravidian language and
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#17328020412406968-692: The Canary Islands , and the Portuguese from their fields in the Madeira Islands . An article on sugarcane cultivation in Spain is included in Ibn al-'Awwam 's 12th-century Book on Agriculture . In colonial times, sugar formed one side of the triangle trade of New World raw materials, along with European manufactured goods, and African slaves . Christopher Columbus first brought sugarcane to
7102-858: The Caribbean (and the New World ) during his second voyage to the Americas, initially to the island of Hispaniola (modern day Haiti and the Dominican Republic ). The first sugar harvest happened in Hispaniola in 1501; many sugar mills were constructed in Cuba and Jamaica by the 1520s. The Portuguese introduced sugarcane to Brazil . By 1540, there were 800 cane sugar mills in Santa Catarina Island and another 2,000 on
7236-735: The Natal region of South Africa, it is normally due to anomalous climatic conditions in the region, such as warm ocean currents that sweep down the coast. In terms of altitude, sugarcane crops are found up to 1,600 m or 5,200 ft close to the equator in countries such as Colombia , Ecuador , and Peru . Sugarcane can be grown on many soils ranging from highly fertile, well-drained mollisols , through heavy cracking vertisols , infertile acid oxisols and ultisols , peaty histosols , to rocky andisols . Both plentiful sunshine and water supplies increase cane production. This has made desert countries with good irrigation facilities such as Egypt some of
7370-577: The Ni'matnama (1500 CE) cookbook. Chili peppers were introduced to South Asia by Portuguese traders in ports controlled by the Mughal Empire on the western coast of Gujarat. It is unclear when red chili peppers came to be used in pickles as they are today, since medieval texts do not mention their use in pickles. Before the introduction of chili peppers by the Portuguese, black pepper, long pepper, and Piper chaba (in both fresh and dried forms) were
7504-764: The Old Kannada Gunabhushitana Nishadi inscription discovered on the Chandragiri hill, Shravanabelagola , is older than Halmidi inscription by about fifty to hundred years and may belong to the period AD 350–400. The noted archaeologist and art historian S. Shettar is of the opinion that an inscription of the Western Ganga King Kongunivarma Madhava ( c. 350 –370) found at Tagarthi (Tyagarthi) in Shikaripura taluk of Shimoga district
7638-417: The stalk internodes . Sugarcanes belong to the grass family, Poaceae , an economically important flowering plant family that includes maize, wheat, rice, and sorghum , and many forage crops. It is native to the warm temperate and tropical regions of India, Southeast Asia, and New Guinea . Sugarcane was an ancient crop of the Austronesian and Papuan people . The best evidence available today points to
7772-527: The turnip moth , the sugarcane borer ( Diatraea saccharalis ), the African sugarcane borer ( Eldana saccharina ), the Mexican rice borer ( Eoreuma loftini ), the African armyworm ( Spodoptera exempta ), leafcutter ants , termites , spittlebugs (especially Mahanarva fimbriolata and Deois flavopicta ), and Migdolus fryanus (a beetle ). The planthopper insect Eumetopina flavipes acts as
7906-463: The "Prabhrita", and Srivaradhadeva (also called Tumubuluracharya, 650 or earlier), who wrote the "Chudamani" ("Crest Jewel"), a 96,000-verse commentary on logic. The Karnateshwara Katha , a eulogy for King Pulakesi II , is said to have belonged to the 7th century; the Gajastaka , a lost "ashtaka" (eight line verse) composition and a work on elephant management by King Shivamara II , belonged to
8040-476: The "gadyakatha", a mixture of prose and poetry, the " chattana " and the " bedande ", poems of several stanzas that were meant to be sung with the optional use of a musical instrument. Amoghavarsha Nripatunga compares the puratana-kavigal (old Kannada poets) who wrote the great Chattana poems in Kannada to the likes of the great Sanskrit poets like Gunasuri, Narayana, Bharavi, Kalidasa, Magha, etc. This Old Kannada work, Kavirajamarga , itself in turn refers to
8174-722: The 10th century AD (in the commentary on Neminatham , a Tamil grammatical work) make references that show that Kannada literature must have flourished as early as the BC 4th century. Around the beginning of the 9th century, Old Kannada was spoken from Kaveri to Godavari . The Kannada spoken between the rivers Varada and Malaprabha was the pure well of Kannada undefiled. The late classical period gave birth to several genres of Kannada literature, with new forms of composition coming into use, including Ragale (a form of blank verse) and meters like Sangatya and Shatpadi . The works of this period are based on Jain and Hindu principles. Two of
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#17328020412408308-673: The 1901 census, spoke a Kannada dialect called Kurumvari. The Kurumbas or Kurubas, a nomadic shepherd tribe were spread across the Nilgiris , Coimbatore , Salem , North and South Arcots , Trichinopoly , Tanjore and Pudukottai of Tamil Nadu, Cuddapah and Anantapur of Andhra Pradesh , Malabar and Cochin of Kerala and South Canara and Coorg of Karnataka and spoke the Kurumba Kannada dialect. The Kurumba and Kurumvari dialect (both closely related with each other) speakers were estimated to be around 11,400 in total as per
8442-646: The 1901 census. Matthew A. Sherring describes the Golars and Holars as a pastoral tribe from the Godavari banks established in the districts around Nagpur, in the stony tracts of Ambagarh , forests around Ramplee and Sahangadhee. Along the banks of the Wainganga , they dwell in the Chakurhaitee and Keenee subdivisions. The Kurumvars of Chanda district of Maharashtra, a wild pastoral tribe, 2,200 in number as per
8576-781: The 1901 census. There were about 34,250 Badaga speakers as per the 1901 census. Nasik district of Maharashtra has a distinct tribe called 'Hatkar Kaanadi' people who speak a Kannada (Kaanadi) dialect with lot of old Kannada words. Per Chidananda Murthy, they are the native people of Nasik from ancient times, which shows that North Maharashtra's Nasik area had Kannada population 1000 years ago. Kannada speakers formed 0.12% of Nasik district's population as per 1961 census. The language uses forty-nine phonemic letters, divided into three groups: swaragalu (vowels – thirteen letters); vyanjanagalu (consonants – thirty-four letters); and yogavaahakagalu (neither vowel nor consonant – two letters: anusvara ಂ and visarga ಃ ). The character set
8710-845: The 4th century AD. He may possibly be the same as the Kaviswara referred to in the Kavirajamarga, and the Kaviparameswara praised by Chavunda Raya (978 AD) and his spiritual teacher, Nemichandra (10th century AD), all the names possibly being only epithets. Kannada works from earlier centuries mentioned in the Kavirajamarga are not yet traced. Some ancient Kannada texts now considered extinct but referenced in later centuries are Prabhrita (650 AD) by Syamakundacharya, Chudamani (Crest Jewel—650 AD or earlier) by Srivaradhadeva, also known as Tumbuluracharya, which
8844-497: The 4th century, i.e., 338 AD. The Kannada Lion balustrade inscription excavated at the Pranaveshwara temple complex at Talagunda near Shiralakoppa of Shivamogga district, dated to 370 AD is now considered the earliest Kannada inscriptions replacing the Halmidi inscription of 450 AD. The 5th century poetic Tamatekallu inscription of Chitradurga and the Siragunda inscription from Chikkamagaluru Taluk of 500 AD are further examples. Recent reports indicate that
8978-465: The 6th century and Ravikirti, the author of the Aihole record of 636 AD. Since the earliest available Kannada work is one on grammar and a guide of sorts to unify existing variants of Kannada grammar and literary styles, it can be safely assumed that literature in Kannada must have started several centuries earlier. An early extant prose work, the Vaḍḍārādhane (ವಡ್ಡಾರಾಧನೆ) by Shivakotiacharya of 900 AD provides an elaborate description of
9112-485: The 8th century, this served as the basis for 2 popular folk songs Ovanige and Onakevadu, which were sung either while pounding corn or to entice wild elephants into a pit (" Ovam "). The Chandraprabha-purana by Sri Vijaya, a court poet of emperor Amoghavarsha I , is ascribed to the early 9th century. His writing has been mentioned by Vijayanagara poets Mangarasa III and Doddiah (also spelt Doddayya, c. 1550 AD) and praised by Durgasimha (c. 1025 AD). During
9246-431: The 9th century AD. Around 900 AD, Gunavarma I wrote "Sudraka" and "Harivamsa" (also known as "Neminatha Purana"). In "Sudraka" he compared his patron, Ganga king Ereganga Neetimarga II (c. 907–921 AD), to a noted king called Sudraka. Jinachandra, who is referred to by Sri Ponna (c. 950 AD) as the author of "Pujyapada Charita", had earned the honorific "modern Samantha Bhadra". Tamil Buddhist commentators of
9380-480: The 9th century period, the Digambara Jain poet Asaga (or Asoka) authored, among other writings, "Karnata Kumarasambhava Kavya" and "Varadamana Charitra". His works have been praised by later poets, although none of his works are available today. "Gunagankiyam", the earliest known prosody in Kannada, was referenced in a Tamil work dated to 10th century or earlier ("Yapparungalakkarigai" by Amritasagara). Gunanandi, an expert in logic, Kannada grammar and prose, flourished in
9514-503: The Commonwealth of Australia) brought between 55,000 and 62,500 people from the South Pacific islands to work on sugarcane plantations. An estimated one-third of these workers were coerced or kidnapped into slavery (known as blackbirding ); many others were paid very low wages. Between 1904 and 1908, most of the 10,000 remaining workers were deported in an effort to keep Australia racially homogeneous and protect white workers from cheap foreign labour. Cuban sugar derived from sugarcane
9648-661: The Ganges from the tip of his top-knot." Bhattakalanka (1604 CE), the great Kannada grammarian, refers to Srivaradhadeva's Chudamani as the greatest work in Kannada, and as incontestable proof of the scholarly character and value of Kannada literature. This makes Srivaradhadeva's time earlier than the 6th–7th century AD. Other writers, whose works are not extant now but titles of which are known from independent references such as Indranandi's "Srutavatara", Devachandra's "Rajavalikathe", Bhattakalanka's "Sabdanusasana" of 1604, writings of Jayakirthi are Syamakundacharya (650), who authored
9782-765: The Indian-language passages in the ancient Greek play known as the Charition mime . The earliest examples of a full-length Kannada language stone inscription ( śilāśāsana ) containing Brahmi characters with characteristics attributed to those of proto-Kannada in Haḷe Kannaḍa ( lit Old Kannada) script can be found in the Halmidi inscription , usually dated c. 450 AD , indicating that Kannada had become an administrative language at that time. The Halmidi inscription provides invaluable information about
9916-570: The Kannada inscription Vira and Skandha were found in Satara collectorate. A gold coin bearing three inscriptions of Sri and an abbreviated inscription of king Bhagiratha's name called bhagi (c. 390–420 AD) in old Kannada exists. A Kadamba copper coin dated to the 5th century AD with the inscription Srimanaragi in Kannada script was discovered in Banavasi, Uttara Kannada district . Coins with Kannada legends have been discovered spanning
10050-1224: The Middle East. In Persian, the word āchār is defined as "powdered or salted meats, pickles, or fruits, preserved in salt, vinegar, honey, or syrup". Early pickle recipes in Ayurvedic and Sangam period texts mention several varieties of pickles, including the earliest known mention of mango pickles. Nalachampu , a Sanskrit epic written by Trivikrama Bhatta in 915 CE, describes pickles made from green mango, green peppercorns , long pepper , raw cardamom , lemon , lime , myrobalan , hog plum , stone apple , and fragrant manjack . Early medieval cookbooks such as Lokopakara (1025 CE), Manasollasa (1130 CE), Pakadarpana (1200 CE), and Soopa Shastra (1508 CE), Kshemakutuhala (1549 CE) mentions pickle recipes that use green mango, green peppercorns, longpepper, lemons and limes, turmeric root, mango-ginger root, ginger , radish , bitter gourd , cucumber , lotus root, and bamboo shoots . The religious text Lingapurana by Gurulinga Desika (1594 CE) mentions more than fifty kinds of pickles. Unique pickles made from edible flowers are also mentioned in
10184-413: The New Guinea area as the site of the original domestication of Saccharum officinarum . It was introduced to Polynesia , Island Melanesia , and Madagascar in prehistoric times via Austronesian sailors. It was also introduced to southern China and India by Austronesian traders around 1200 to 1000 BC. The Persians and Greeks encountered the famous "reeds that produce honey without bees" in India between
10318-760: The Sanskrit style of Kannada literature was Margi (formal or written form of language) and Desi (folk or spoken form of language) style was popular and made his people aware of the strength and beauty of their native language Kannada. In 1112 AD, Jain poet Nayasena of Mulugunda, Dharwad district, in his Champu work Dharmamrita (ಧರ್ಮಾಮೃತ), a book on morals, warns writers from mixing Kannada with Sanskrit by comparing it with mixing of clarified butter and oil. He has written it using very limited Sanskrit words which fit with idiomatic Kannada. In 1235 AD, Jain poet Andayya, wrote Kabbigara Kava - ಕಬ್ಬಿಗರ ಕಾವ (Poet's Defender), also called Sobagina Suggi (Harvest of Beauty) or Madana-Vijaya and Kavana-Gella (Cupid's Conquest) ,
10452-543: The Satavahanas, with a high degree of civilisation [...] There is, therefore, no reason to believe that these languages had less rich or less expressive oral traditions than Tamil had towards the end of its pre-literate period. The Ashoka rock edict found at Brahmagiri (dated to 250 BC) has been suggested to contain words ( Isila , meaning to throw, viz. an arrow, etc.) in identifiable Kannada. In some 3rd–1st century BC Tamil inscriptions, words of Kannada influence such as Naliyura , kavuDi and posil were found. In
10586-829: The approach to crop management embraced in the cultivation of sugarcane. Ultimately, the successful cultivation of this valuable crop demands a thoughtful integration of various factors to optimize its growth and productivity. Sugarcane is a cash crop , but it is also used as livestock fodder. Sugarcane genome is one of the most complex plant genomes known, mostly due to interspecific hybridization and polyploidization. The two centers of domestication for sugarcane are one for Saccharum officinarum by Papuans in New Guinea and another for Saccharum sinense by Austronesians in Taiwan and southern China. Papuans and Austronesians originally primarily used sugarcane as food for domesticated pigs. The spread of both S. officinarum and S. sinense
10720-445: The cane during mechanical harvesting accelerates this decline. This decline is offset because a modern chopper harvester can complete the harvest faster and more efficiently than hand cutting and loading. Austoft also developed a series of hydraulic high-lift infield transporters to work alongside its harvesters to allow even more rapid transfer of cane to, for example, the nearest railway siding. This mechanical harvesting does not require
10854-429: The carbon. The purified syrup is then concentrated to supersaturation and repeatedly crystallized in a vacuum, to produce white refined sugar . As in a sugar mill, the sugar crystals are separated from the molasses by centrifuging. Additional sugar is recovered by blending the remaining syrup with the washings from affination and again crystallizing to produce brown sugar . When no more sugar can be economically recovered,
10988-564: The country's designated classical languages . Kannada was the court language of a number of dynasties and empires of South , Central India and Deccan Plateau , namely the Kadamba dynasty , Western Ganga dynasty , Nolamba dynasty , Chalukya dynasty , Rashtrakutas , Western Chalukya Empire , Seuna dynasty , Kingdom of Mysore , Nayakas of Keladi , Hoysala dynasty and the Vijayanagara Empire . The Kannada language
11122-546: The crop was grown on plantations in the Caribbean . G anna is the Hindi word for sugarcane. Sugarcane, a perennial tropical grass , exhibits a unique growth pattern characterized by lateral shoots emerging at its base, leading to the development of multiple stems. These stems typically attain a height of 3 to 4 meters (approximately 10 to 13 feet) and possess a diameter of about 5 centimeters (approximately 2 inches). As these stems mature, they evolve into cane stalks, constituting
11256-599: The district such as Shatkora achar of Sylhet and Chui jhal achar of Khulna are famous even outside India and Bangladesh. The art of making pickles is passed down through generations, with families having their secret recipes and methods. Pickles also serve as condiment for rice in Bengal . Bengali pickles are a cherished part of the culinary culture in Bangladesh. They offer a delightful blend of flavors and are an essential accompaniment to Bengali meals. The tradition of making pickles has been preserved for centuries, showcasing
11390-661: The early 8th century AD, are associated with Alupa King Aluvarasa II from Belmannu (the Dakshina Kannada district), and display the double crested fish, his royal emblem. The oldest well-preserved palm leaf manuscript in Old Kannada is that of Dhavala . It dates to around the 9th century and is preserved in the Jain Bhandar, Mudbidri, Dakshina Kannada district. The manuscript contains 1478 leaves written using ink. Some early Kadamba Dynasty coins bearing
11524-551: The early writers of this period are Harihara and Raghavanka, trailblazers in their own right. Harihara established the Ragale form of composition while Raghavanka popularised the Shatpadi (six-lined stanza) meter. A famous Jaina writer of the same period is Janna , who expressed Jain religious teachings through his works. The Vachana Sahitya tradition of the 12th century is purely native and unique in world literature, and
11658-648: The eighth century, Muslim and Arab traders introduced sugar from medieval India to the other parts of the Abbasid Caliphate in the Mediterranean, Mesopotamia , Egypt , North Africa, and Andalusia . By the 10th century, sources state that every village in Mesopotamia grew sugarcane. It was among the early crops brought to the Americas by the Spanish, mainly Andalusians, from their fields in
11792-419: The field to be set on fire; the residue left in the field by the machine consists of cane tops and dead leaves, which serve as mulch for the next planting. The cane beetle (also known as cane grub) can substantially reduce crop yield by eating roots; it can be controlled with imidacloprid (Confidor) or chlorpyrifos (Lorsban). Other important pests are the larvae of some butterfly/moth species, including
11926-491: The final molasses still contains 20–30% sucrose and 15–25% glucose and fructose. To produce granulated sugar , in which individual grains do not clump, sugar must be dried, first by heating in a rotary dryer, and then by blowing cool air through it for several days. Ribbon cane is a subtropical type that was once widely grown in the Southern United States, as far north as coastal North Carolina . The juice
12060-764: The first ten books of the Mahabharata . During this period, the Sanskritic influence is present in most abstract, religious, scientific and rhetorical terms. During this period, several Hindi and Marathi words came into Kannada, chiefly relating to feudalism and militia. Hindu saints of the Vaishnava sect such as Kanakadasa , Purandaradasa , Naraharitirtha , Vyasatirtha , Sripadaraya , Vadirajatirtha , Vijaya Dasa , Gopala Dasa , Jagannatha Dasa , Prasanna Venkatadasa produced devotional poems in this period. Kanakadasa's Rāmadhānya Charite (ರಾಮಧಾನ್ಯ ಚರಿತೆ)
12194-552: The global crop production over the 2000–2021 period. The Americas was the leading region in the production of sugar cane (52% of the world total). Once a major crop of the southeastern region of the United States, sugarcane cultivation declined there during the late 20th century, and is primarily confined to small plantations in Florida , Louisiana , and southeast Texas in the 21st century. Sugarcane cultivation ceased in Hawaii when
12328-643: The grammarian Bhattakalanka and always addressed as Bhagawan (the adorable), was the author of a logic, grammar and sahitya . Durvinita (529–579 AD), the Ganga king, was the pupil of the author of Sabdavatara, i.e., Devanandi Pujyapada. Durvinita is said to have written a commentary on the difficult 15th sarga of Bharavi's Kiratarjuniya in Kannada. Early Kannada writers regularly mention three poets as of especial eminence among their predecessors – Samanta-bhadra, Kavi Parameshthi and Pujyapada. Since later Kannada poets so uniformly name these three as eminent poets, it
12462-422: The highest-yielding sugarcane-cultivating regions. Sugarcane consumes 9% of the world's potash fertilizer production. Although some sugarcanes produce seeds, modern stem cutting has become the most common reproduction method. Each cutting must contain at least one bud, and the cuttings are sometimes hand-planted. In more technologically advanced countries, such as the United States and Australia, billet planting
12596-585: The history and culture of Karnataka. A set of five copper plate inscriptions discovered in Mudiyanur, though in the Sanskrit language, is in the Pre- Old Kannada script older than the Halmidi edict date of 450 AD, as per palaeographers. Followed by B. L. Rice , leading epigrapher and historian, K. R. Narasimhan following a detailed study and comparison, declared that the plates belong to
12730-561: The immensely hot and sunny climate in the region. The sun-drying process naturally preserves the vegetables, along with spices such as mustard , fenugreek seeds, chili powder , salt, asafoetida , and turmeric. To speed up the process, vegetables may be cooked before drying. The states of Telangana and Andhra Pradesh are particularly well-known for their spicy pickles. Unripe mango with garlic and ginger ( āvakāya in Telugu) and unripe tamarind with green chilies ( cintakāya in Telugu) and red chillies ( korivi kāram in Telugu) are
12864-545: The language and culture) in the southern Kuntala region during the reign of Vasishtiputra Pulumayi ( c. 85 -125 AD, i.e., late 1st century – early 2nd century AD) who was ruling from Paithan in the north and his son, prince Vilivaya-kura or Pulumayi Kumara was ruling from Huvina Hipparagi in present Karnataka in the south. An early ancestor of Kannada (or a related language) may have been spoken by Indian traders in Roman-era Egypt and it may account for
12998-490: The last operating sugar plantation in the state shut down in 2016. Sugarcane is cultivated in the tropics and subtropics in areas with a plentiful supply of water for a continuous period of more than 6–7 months each year, either from natural rainfall or through irrigation. The crop does not tolerate severe frosts. Therefore, most of the world's sugarcane is grown between 22°N and 22°S , and some up to 33°N and 33°S . When sugarcane crops are found outside this range, such as
13132-457: The life of Bhadrabahu of Shravanabelagola . Some of the early writers of prose and verse mentioned in the Kavirajamarga, numbering 8–10, stating these are but a few of many, but whose works are lost, are Vimala or Vimalachandra (c. 777), Udaya, Nagarjuna, Jayabandhu, Durvinita (6th century), and poets including Kaviswara, Srivijaya, Pandita, Chandra, Ravi Kirti (c. 634) and Lokapala. For fragmentary information on these writers, we can refer
13266-463: The main source of heat in ancient and medieval pickles. In India, there are two main types of pickles: pickles made with sesame or mustard oil , and pickles made without oil. Pickles without oil use salt to draw out the moisture from green mangoes or lemons to create a brine. A mixture of lemon or lime juice with salt or traditional ganne ka sirka ( sugarcane vinegar) may also be used as brine. In some pickles from Gujarat and Rajasthan , jaggery
13400-414: The mango pickle made Also pickles made from Gooseberry (Nelikayi), Hogplum (Ametekayi), Lemon (Nimbekayi or Limbekayi) is popular. Also Udupi cuisine has unique way of making Indian pickles without any use of edible oil. South Indians living in the coastal areas also pickle fish and meats. In Tamil Nadu, karuvāḍu is made by salting and sun-drying fish. Nettili karuvāḍu , made from anchovies,
13534-482: The middle of the 5th century AD, but there are a number of earlier texts that may have been influenced by the ancestor language of Old Kannada. Iravatam Mahadevan, a Brahmin, author of a work on early Tamil epigraphy, argued that oral traditions in Kannada and Telugu existed much before written documents were produced. Although the rock inscriptions of Ashoka were written in Prakrit, the spoken language in those regions
13668-593: The modern port city of Mangaluru , upon its mouth. Many of these are Kannada origin names of places and rivers of the Karnataka coast of 1st century AD. The Greek geographer Ptolemy (150 AD) mentions places such as Badiamaioi (Badami), Inde (Indi), Kalligeris (Kalkeri), Modogoulla (Mudagal), Petrigala (Pattadakal), Hippokoura (Huvina Hipparagi), Nagarouris (Nagur), Tabaso (Tavasi), Tiripangalida (Gadahinglai), Soubouttou or Sabatha (Savadi), Banaouase (Banavasi), Thogorum (Tagara), Biathana (Paithan), Sirimalaga (Malkhed), Aloe (Ellapur) and Pasage (Palasige). He mentions
13802-654: The modernists was the poet Nandalike Muddana whose writing may be described as the "Dawn of Modern Kannada", though generally, linguists treat Indira Bai or Saddharma Vijayavu by Gulvadi Venkata Raya as the first literary works in Modern Kannada. The first modern movable type printing of "Canarese" appears to be the Canarese Grammar of Carey printed at Serampore in 1817, and the " Bible in Canarese " of John Hands in 1820. The first novel printed
13936-932: The native Kannada words found in Prakrit inscriptions of that period, Kannada must have been spoken by a broad and stable population. Kannada includes many loan words from Sanskrit. Some unaltered loan words ( Sanskrit : तत्सम , romanized : tatsama , lit. 'same as that'') include dina , 'day', kōpa , 'anger', sūrya , 'sun', mukha , 'face', and nimiṣa , 'minute'. Some examples of naturalised Sanskrit words ( Sanskrit : तद्भव , romanized : tadbhava , lit. 'arising from that') in Kannada are varṇa , 'colour', pūrṇime , and rāya from rāja , 'king'. Some naturalised words of Prakrit origin in Kannada are baṇṇa , 'colour' derived from vaṇṇa , huṇṇime , 'full moon' from puṇṇivā . The earliest Kannada inscriptions are from
14070-991: The neighboring Réunion a local variation is called Achard de légumes in French or Zasar legim in Kréol . It is commonly prepared by using a mixture of different vegetables like cabbage, carrots, green beans, chayote, palm heart and onions. This is spiced with cumin, turmeric, green chilies, red chilies, ginger, garlic, salt and vinegar. Achard de légumes is a very popular condiment that accompanies many meals. Kannada Vijayanagara : ( Origin . Empire . Musicological nonet . Medieval city . Military . Haridasa . Battle of Raichur . Battle of Talikota ) Sultanate : Dialects: ( Kundagannada . Havigannada . Arebhashe ) Jainism : ( In Karnataka . In North Karnataka . Jain Bunt ) Kannada ( / ˈ k ɑː n ə d ə , ˈ k æ n -/ ; ಕನ್ನಡ , IPA: [ˈkɐnːɐɖa] ), formerly also known as Canarese ,
14204-499: The north coast of Brazil, Demarara , and Suriname . Sugar, often in the form of molasses, was shipped from the Caribbean to Europe or New England, where it was used to make rum . The profits from the sale of sugar were then used to purchase manufactured goods, which were then shipped to West Africa, where they were bartered for slaves. The slaves were then brought back to the Caribbean to be sold to sugar planters. The profits from
14338-473: The period between the 15th and 18th centuries, Hinduism had a great influence on Middle Kannada ( Naḍugannaḍa - ನಡುಗನ್ನಡ) language and literature. Kumara Vyasa , who wrote the Karṇāṭa Bhārata Kathāman̄jari (ಕರ್ಣಾಟ ಭಾರತ ಕಥಾಮಂಜರಿ), was arguably the most influential Kannada writer of this period. His work, entirely composed in the native Bhamini Shatpadi (hexa-meter), is a sublime adaptation of
14472-488: The period between the first century BC and fourth century AD. These are some examples that are proof of the early usage of a few Kannada origin words in early Tamil inscriptions before the common era and in the early centuries of the common era. Pliny the Elder , a Roman historian, wrote about pirates between Muziris and Nitrias ( Netravati River ), called Nitran by Ptolemy. He also mentions Barace (Barcelore), referring to
14606-850: The popular varieties of achar eaten in Nepal are: The Sindh province of modern-day Pakistan is noted for Shikrarpuri achaar and Hyderabadi achaar . Both of these achaar varieties are commonly eaten in Pakistan and abroad. Shikrarpuri achaar is believed to have originated during the 1600s in medieval India. The most popular of variety of Shikarpuri achaar is a mixed pickle comprising carrots, turnips , onions, cauliflower, chickpeas, garlic, green chillies, lime, and mango. Pickles are known as acharu in Sinhala or oorugai in Tamil . In South Africa and Botswana , Indian pickles are called atchar . They are made primarily from unripe mangoes and are sometimes eaten with bread. On Mauritius and
14740-450: The removal of organic and nutrient-rich material, which can decrease future crop yields. It can also result in sediments and other pollutants being washed into aquatic habitats, which can result in a wide range of environmental issues, including eutrophication and acidification. Sugarcane cultivation can also result in soil compaction, which is caused by the use of heavy, infield machinery. Along with impacting invertebrate and fauna within
14874-483: The removal of soil at harvest, as well as improper irrigation practices, which can result in erosion. Erosion is especially significant when the sugarcane is grown on slopes or hillsides, which increases the rate of water runoff. Generally, it is recommended that sugarcane is not planted in areas with a slope greater than 8%. However, in certain areas, such as parts of the Caribbean and South Africa, slopes greater than 20% have been planted. Increased erosion can lead to
15008-605: The rich heritage and love for food in the region. Despite using the same main ingredients, differences in preparation techniques and spices have led to wide variation in Indian pickles. A mango pickle from South India tastes very different from one made in North India , as the southern states prefer sesame oil and tend to produce spicier pickles, while the northern states prefer mustard oil. The city of Panipat in Haryana
15142-505: The river Benda (or Binda) or Bhima river in the north and Banaouasei ( Banavasi ) in the south, viz. Nagarouris (Nagur), Tabaso (Tavasi), Inde ( Indi ), Tiripangalida ( Gadhinglaj ), Hippokoura ( Huvina Hipparagi ), Soubouttou ( Savadi ), Sirimalaga ( Malkhed ), Kalligeris ( Kalkeri ), Modogoulla ( Mudgal ) and Petirgala ( Pattadakal ), as being located in Northern Karnataka which signify the existence of Kannada place names (and
15276-1142: The rule of the Western Ganga Dynasty , the Badami Chalukyas , the Alupas , the Western Chalukyas , the Rashtrakutas , the Hoysalas , the Vijayanagar Empire , the Kadamba Dynasty of Banavasi, the Keladi Nayakas and the Mysore Kingdom , the Badami Chalukya coins being a recent discovery. The coins of the Kadambas of Goa are unique in that they have alternate inscription of the king's name in Kannada and Devanagari in triplicate,
15410-509: The sale of the slaves were then used to buy more sugar, which was shipped to Europe. Toil in the sugar plantations became a main basis for a vast network of forced population movement , supplying people to work under brutal coercion. The passage of the 1833 Slavery Abolition Act led to the abolition of slavery through most of the British Empire , and many of the emancipated slaves no longer worked on sugarcane plantations when they had
15544-573: The second highest for any Indian language. In July 2011, a center for the study of classical Kannada was established as part of the Central Institute of Indian Languages in Mysore to facilitate research related to the language. Kannada had 43.7 million native speakers in India at the time of the 2011 census. It is the main language of the state of Karnataka , where it is spoken natively by 40.6 million people, or about two thirds of
15678-420: The selection of specific varieties, and the timing of the harvest. In terms of yield, the average production of cane stalk stands at 60–70 tonnes per hectare (equivalent to 24–28 long tons per acre or 27–31 short tons per acre) annually. However, this yield figure is not fixed and can vary significantly, ranging from 30 to 180 tonnes per hectare. This variance is contingent upon the level of knowledge applied and
15812-545: The sixth and fourth centuries BC. They adopted and then spread sugarcane agriculture. Merchants began to trade in sugar, which was considered a luxurious and expensive spice, from India. In the 18th century, sugarcane plantations began in the Caribbean, South American, Indian Ocean, and Pacific island nations. The need for sugar crop laborers became a major driver of large migrations, some people voluntarily accepting indentured servitude and others forcibly imported as slaves . Grown in tropical and subtropical regions, sugarcane
15946-420: The state's population. There are native Kannada speakers in the neighbouring states of Tamil Nadu (1,140,000 speakers), Maharashtra (993,000), Andhra Pradesh and Telangana (533,000), Kerala (78,100) and Goa (67,800). It is also spoken as a second and third language by over 12.9 million non-native speakers in Karnataka. Kannadigas form Tamil Nadu's third biggest linguistic group; their population
16080-555: The sugarcane's stem. Coating seeds with the bacteria was assayed in 2006 with the intention of enabling crop species to fix nitrogen for its own use. At least 20,000 people are estimated to have died of chronic kidney disease in Central America in the past two decades, most of them sugarcane workers along the Pacific coast. This may be due to working long hours in the heat without adequate fluid intake. Additionally, some of
16214-468: The sum of contributions by all sections of society. Vachanas were pithy poems on that period's social, religious and economic conditions. More importantly, they held a mirror to the seed of social revolution, which caused a radical re-examination of the ideas of caste, creed and religion. Some of the important writers of Vachana literature include Basavanna , Allama Prabhu and Akka Mahadevi . Emperor Nripatunga Amoghavarsha I of 850 AD recognised that
16348-489: The top of the tank, where they can be skimmed off. An alternative to this "phosphatation" technique is " carbonatation ", which is similar, but uses carbon dioxide and calcium hydroxide to produce a calcium carbonate precipitate. After filtering any remaining solids, the clarified syrup is decolorized by filtration through activated carbon . Bone char or coal-based activated carbon is traditionally used in this role. Some remaining color-forming impurities are adsorbed by
16482-436: The words erumi , kavuDi , poshil and tAyiyar have their origin in Kannada because Tamil cognates are not available. Settar adds the words nADu and iLayar to this list. Mahadevan feels that some grammatical categories found in these inscriptions are also unique to Kannada rather than Tamil. Both these scholars attribute these influences to the movements and spread of Jainas in these regions. These inscriptions belong to
16616-658: The work Karnataka Kavi Charite . Ancient indigenous Kannada literary compositions of (folk) poetry like the Chattana and Bedande which preferred to use the Desi metre are said to have survived at least until the date of the Kavirajamarga in 850 AD and had their roots in the early Kannada folk literature. These Kannada verse-compositions might have been representative of folk songs containing influence of Sanskrit and Prakrit metrical patterns to some extent. "Kavirajamarga" also discusses earlier composition forms peculiar to Kannada,
16750-414: The workers are being exposed to hazards such as: high temperatures, harmful pesticides, and poisonous or venomous animals. This occurs during the process of cutting the sugarcane manually, causing physical ailments due to constant repetitive movements for hours every work day. Traditionally, sugarcane processing requires two stages. Mills extract raw sugar from freshly harvested cane and "mill-white" sugar
16884-520: Was John Bunyan 's Pilgrim's Progress , along with other texts including Canarese Proverbs , The History of Little Henry and his Bearer by Mary Martha Sherwood , Christian Gottlob Barth 's Bible Stories and "a Canarese hymn book." Modern Kannada in the 20th century has been influenced by many movements, notably Navodaya , Navya , Navyottara , Dalita and Bandaya . Contemporary Kannada literature has been highly successful in reaching people of all classes in society. Further, Kannada has produced
17018-564: Was 74 tonnes per hectare, led by Peru with 121 tonnes per hectare. The theoretical possible yield for sugarcane is about 280 tonnes per hectare per year, and small experimental plots in Brazil have demonstrated yields of 236–280 tonnes of cane per hectare. From 2008 to 2016, production of standards-compliant sugarcane experienced a compound annual growth rate of about 52%, while conventional sugarcane increased at less than 1%. The cultivation of sugarcane can lead to increased soil loss through
17152-530: Was Kannada as the case may be. He can be quoted as follows: If proof were needed to show that Kannada was the spoken language of the region during the early period, one needs only to study the large number of Kannada personal names and place names in the early Prakrit inscriptions on stone and copper in Upper South India [...] Kannada was spoken by relatively large and well-settled populations, living in well-organised states ruled by able dynasties like
17286-545: Was composed by Ferdinand Kittel . G. Venkatasubbaiah edited the first modern Kannada–Kannada dictionary, a 9,000-page, 8-volume series published by the Kannada Sahitya Parishat . He also wrote a Kannada–English dictionary and a kliṣtapadakōśa (ಕ್ಲಿಷ್ಟಪಾದಕೋಶ), a dictionary of difficult words. There is also a considerable difference between the spoken and written forms of the language. Spoken Kannada tends to vary from region to region. The written form
17420-680: Was exported to the USSR , where it received price supports and was ensured a guaranteed market. The 1991 dissolution of the Soviet state forced the closure of most of Cuba's sugar industry. Sugarcane remains an important part of the economy of Cuba, Guyana, Belize , Barbados , and Haiti, along with the Dominican Republic, Guadeloupe, Jamaica, and other islands. About 70% of the sugar produced globally comes from S. officinarum and hybrids using this species. Sugarcane cultivation requires
17554-558: Was extracted with horse- or mule-powered crushers; the juice was boiled, like maple syrup , in a flat pan, and then used in the syrup form as a food sweetener. It is not currently a commercial crop, but a few growers find ready sales for their product. In 2022, global production of sugarcane was 1.92 billion tonnes, with Brazil producing 38% of the world total, India with 23%, and China producing 5% (table). Worldwide, 26 million hectares were devoted to sugarcane cultivation in 2020. The average worldwide yield of sugarcane crops in 2022
17688-678: Was first created in 1930 by Murli Dhar Dhingra in Kaloorkot, a village in the Mianwali District of what is now Pakistan . Dhingra's descendants brought the pickle to India in 1943. As of 2016, Panipat produced over ₹ 500 million (equivalent to ₹ 720 million or US$ 8.6 million in 2023) worth of achaar every year, supplied to local markets as well as exported to the UK , US, and Middle East . In South India, most vegetables are sun-dried with spices, taking advantage of
17822-603: Was spread eastward into Polynesia and Micronesia by Austronesian voyagers as a canoe plant by around 3,500 BP. It was also spread westward and northward by around 3,000 BP to China and India by Austronesian traders, where it further hybridized with S. sinense and S. barberi . From there, it spread further into western Eurasia and the Mediterranean . The earliest known production of crystalline sugar began in northern India. The earliest evidence of sugar production comes from ancient Sanskrit and Pali texts. Around
17956-417: Was used for administrative or liturgical purposes. The scholar K. V. Narayana claims that many tribal languages which are now designated as Kannada dialects could be nearer to the earlier form of the language, with lesser influence from other languages. The work of scholar Iravatham Mahadevan indicates that Kannada was already a language of rich spoken tradition by the 3rd century BC and that and based on
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